00:00Goanaan mo bag masara pero suwak sa budget na kainan?
00:04Dito matutuklasan yung isan na namang hidden food gem na sureball,
00:10sa sarap, kung saan yan alamin sa seventy-trips!
00:23Hindi lahat ng masarap mahal, kaya akong akala nyo na puro sosyal lang hang giorni.
00:28No, because sometimes, the more delicious food is in the simple way.
00:36The first thing is, it's a simple kitchen.
00:38It's one year here, but it's since 1987.
00:44Our food before, our food before, we had a lot of food before.
00:50We had a lot of food before lunch, and we had a lot of food before.
00:53We had a lot of food before.
00:55because it was just a kid.
00:57But one time, it's been able to go to other countries.
01:00So, I'm going to leave.
01:02So, with the help of my husband,
01:04I'm afraid to experiment.
01:05Everything we can do,
01:07we try to do it.
01:08We can do it.
01:09It's a story.
01:12It's not a piece of paper,
01:14but it's a love for food.
01:16But the secret is a good food here.
01:19It's a house from my aunt.
01:22I didn't study my mom.
01:24My mom.
01:25Tapos ako.
01:26Tapos tingin ko,
01:27bawat generation sa amin,
01:28may nakakamana.
01:30After the generation ko,
01:31parang yung anak ko naman yung susunod.
01:32Kat and Jimmy.
01:35Sabi nga nila,
01:36nalugi na raw ang mga grocery stores
01:38dahil sa kitchen na to.
01:40Eh, kasi naman,
01:41hindi ka na mamimili at magluluto ng sarili mo
01:44dahil bukod sa lutong bahay na comfort food,
01:47araw-araw,
01:48may bagong ulam na aabangan.
01:51Parang nakabuffet everyday sa dami ng pagpipilian.
01:55Yung mga regular na everyday nandun,
01:57Tapa,
01:58Casino,
01:59Relyeno,
02:00Shanghai.
02:01Yan yung mga regular na meron kami araw-araw.
02:04Kagaya ngayon,
02:05ihaw-ihaw day namin ngayon.
02:06May kare-kare day,
02:07may dinuguan day,
02:08mga ganon.
02:09Iba-iba ba siya.
02:10Dasta everyday,
02:11iba-iba siya.
02:1230,
02:13butahe araw-araw.
02:14Fresh yung kanto,
02:15pero para ka na rin gumain sa resto.
02:17Sa 500 pesos mo,
02:19kasya na ang tatlo hanggang apat na tao.
02:22Sa tingin ko lang,
02:23mas mataas ako sa ordinary kalenderiya.
02:25Pero,
02:26mas mababa ako sa restaurant.
02:27Pero,
02:28sabi nga ng mga customers,
02:29restaurant grade naman daw yung food.
02:31Hindi natalo.
02:32Hindi rin naman mataas.
02:34Tama lang.
02:35Open mula 6am hanggang maubos ang tinda.
02:39Kaya,
02:40pasok sa breakfast,
02:41lunch,
02:42o kahit na pang merienda.
02:43Pero,
02:44konting pasensya lang ha.
02:45Kung mauubosa,
02:46no, gutom ka na.
02:47Dahil araw-araw,
02:48blockbuster ang pila.
02:50Busog ka na?
02:52Tipid ka pa.
02:53Till the next food trip,
02:55asama ko ulit sa susunod na Tipid Trips.
