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Plastics are everywhere in our modern world, and when they break down, they leave behind microplastics.
A new study by Dalhousie University has even detected them in lobster.
Heidi Petracek explains what the researchers found and why they say it's a call to action.

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00:00They were banded just like this.
00:02It's a case researchers in Nova Scotia wanted to crack,
00:05whether microplastics are finding their way into this East Coast delicacy.
00:09We wanted to study this, knowing it's important for, you know, Nova Scotia and Atlantic Canada.
00:18So they cooked the lobster, then analyzed the tail meat,
00:21using a special dye that binds to microplastics, then glows under fluorescent light.
00:26The result? They were present in like 100% of the lobsters.
00:31And most of the microplastics were the tiny microplastics, below 4 microns.
00:40And it's not just in lobster.
00:42Other studies have found microscopic bits of plastic in other seafoods too,
00:47and in meats and beverages.
00:49All coming from discarded plastics, fishing gear, even what we wear.
00:53We've shown that the plastic pollution crisis, you know, isn't just removed from us,
00:58it's not just like out in the ocean, it's also ending up on our dinner plates.
01:03What that does for our health, the researchers say, is still under investigation.
01:07Microplastics have been found in our own bodies,
01:10and some observational studies have linked them to increased risk of cancer,
01:15cardiovascular and reproductive issues.
01:17Our dependency on plastics and plastic materials for convenience has just grown exponentially since the 1950s.
01:25Even with good intentions, to find alternatives at that scale is really quite difficult right now.
01:31He says the world needs to find ways to reduce reliance on plastic.
01:35The United Nations has been trying to establish a world-first treaty to cut down on its production,
01:42but so far that has remained out of reach.
01:45Heidi Petracic, Global News, Halifax.
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