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Short filmTranscript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc De Laurentiis, Vanessa Laurent, and Haley Ruggles.
00:00:26My dream has always been to win the Culinary Cup
00:00:30and crush Marc De Laurentiis.
00:00:32But now that I'm so close, why does victory taste so bitter?
00:00:39From now on, the only words out of your mouth
00:00:42are going to be, yes, chef.
00:00:45Yes, chef.
00:00:46Give it up for our valedictorian, Haley Rivers.
00:00:57Yeah, Haley!
00:00:58I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc De Laurentiis?
00:01:16Father, I'm in.
00:01:20Revenge is best served cold.
00:01:24And soon we will feast.
00:01:31Salt, pepper, butter.
00:01:35Simple.
00:01:36And yet, deceptively complex.
00:01:39And that's how you cook a proper steak, OK?
00:01:46What is that?
00:01:51Is that good?
00:01:53Smell it.
00:01:54No.
00:01:55It's not good.
00:01:56It's a fucking piece of thrash!
00:01:59Take your hand with nothing.
00:02:01You're fired.
00:02:03Am I stuttering?
00:02:04All right.
00:02:09So who wants a cut?
00:02:14I'm so, so sorry.
00:02:23I slipped.
00:02:24Who let you in?
00:02:25Marc.
00:02:26This is Haley.
00:02:28She just graduated from your alma mater, top of her class,
00:02:31with a focus on pastries.
00:02:34You should know not to be late.
00:02:39I'm sorry, it was just two minutes.
00:02:42Two minutes?
00:02:43That is the difference between a rare and a well-done steak.
00:02:49I want you to cook me a steak.
00:02:55Have we met before?
00:02:57No way.
00:02:58Does he remember me?
00:03:04You have three chances to cook me a steak to satisfy me,
00:03:09or you'll be fired.
00:03:11Just what I would expect from a pastry chef.
00:03:17You didn't even try it.
00:03:18Less butter.
00:03:19It's not a fucking croissant.
00:03:20This is drier than the fucking Sahara.
00:03:23More butter.
00:03:24I know.
00:03:25My secret ingredient.
00:03:26My secret ingredient.
00:03:50Tastes familiar.
00:03:58Did you use Blovy?
00:04:17Amelia, did you splurvy?
00:04:21Yes.
00:04:23How did you know?
00:04:25Who taught you how to cook?
00:04:27My mother.
00:04:31He took another bite!
00:04:32He never takes a second bite of the same dish.
00:04:36Your mother was a proper chef.
00:04:40Unlike you, you're in clean-up, do you from now on?
00:04:43Let the grease and the grime remind you to never be laid in my kitchen again.
00:04:52Thank you, chef.
00:04:53Not thank you, chef. Yes, chef.
00:04:55Yes, chef.
00:04:56Okay, guys.
00:04:57So the culinary cup is in two weeks, and I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef!
00:05:03Yes, chef!
00:05:10Hey, um, are you okay?
00:05:12Yeah, all good. I was just cutting onions.
00:05:16It's okay. You can trust me.
00:05:18And I guess that's why they say you should never meet your heroes, right?
00:05:22I know that it sounds ridiculous, but despite all of this, I saw the biggest crush on him.
00:05:27Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:05:33Hehehehe.
00:05:36In my office.
00:05:38Now.
00:05:43Stand!
00:05:45Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:50That I'm an overrated asshole?
00:05:56Or that I have a great ass?
00:05:58That part I meant.
00:06:11Am I fired?
00:06:14Why do you look familiar?
00:06:15No, no.
00:06:24The taste of you.
00:06:25Got me coming back for more.
00:06:27One taste ain't enough, no.
00:06:29I'm addicted to the taste of you.
00:06:31Got me feeling high, feeling low.
00:06:33Feeling things I never knew before.
00:06:36I can't get enough.
00:06:37Guess who found a new buyer for his app?
00:06:46We're gonna be filthy rich.
00:06:48What?
00:06:49That's amazing.
00:06:50I know.
00:06:51Attaboy!
00:06:52Hey, I am so proud of you, son.
00:06:57If you only had half of Adrian's ambition, or brains, have a seat.
00:07:02That's horrible.
00:07:03Ooh.
00:07:04Thanks.
00:07:05Bon Appetit.
00:07:06So, Al's Desire, and did you meet Mark yet?
00:07:11I did.
00:07:12He was...interesting.
00:07:15Interesting?
00:07:16What do you mean?
00:07:18Like, attractive?
00:07:20Hailey, what about the recipe?
00:07:26Remember, you're there to steal the recipes.
00:07:28I want to work with you at the Golden Table and continue Mom's legacy.
00:07:34And you will, after you get revenge for your mother.
00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles until Ingrid
00:07:45DeLaRenta stole your mom's recipes and beat her in the Culinary Cup.
00:07:49I know what I have to do.
00:07:52Steal the recipes, and then I will beat Mark in the Culinary Cup.
00:07:56Remember, you're there to steal the recipes.
00:07:59I don't even know where to look.
00:08:02During last year's Culinary Cup, he kept referring to a red notebook.
00:08:06It must be in there.
00:08:08A red notebook.
00:08:15I've seen it.
00:08:19Okay, listen up, chefs.
00:08:29Tonight, we are surveying my newest creation.
00:08:32First, we need to try it.
00:08:36What did I tell you about being late?
00:08:39Are you not impressed?
00:08:54It's okay.
00:08:59The recipes are on your stations.
00:09:03Let's get cooking, come on!
00:09:04Yes, chef!
00:09:15This is not my recipe.
00:09:18It's better.
00:09:20What did you just say?
00:09:23Um, I asked, uh, is it better?
00:09:26Follow me.
00:09:41No!
00:09:42I gotta try this out.
00:09:44It's pretty good.
00:09:46It's pretty good.
00:09:47It's pretty good.
00:09:48Oh, that's so good.
00:09:50It's pretty good.
00:09:52It's pretty good.
00:09:53Oh, that's so good.
00:10:01Right here.
00:10:05Take off your apron.
00:10:09If I'm fired, you can just tell me.
00:10:11Take off your apron.
00:10:19I want you.
00:10:32I want you to teach me recipes.
00:10:38Get up, now!
00:10:46The kitchen is yours.
00:10:48Okay.
00:10:49So, the problem is in the sauce.
00:10:52Sauce?
00:10:53My last name is D-Lau-Brentis.
00:10:56My ancestors, they basically invented the sauce.
00:10:58What's wrong with the sauce?
00:11:00What's wrong with the sauce?
00:11:02Okay, Godfather.
00:11:03I didn't mean to offend you.
00:11:05Can I show you something?
00:11:07Yeah.
00:11:08Go ahead.
00:11:09Okay.
00:11:10So, instead of parsley, I use a dash of Throby.
00:11:15Throby.
00:11:16Yeah, the Greek herb.
00:11:17I know what Throby is, okay?
00:11:19I knew a girl once.
00:11:22Actually, she was a lot like you.
00:11:25Uh, wow.
00:11:29Uh, a lot like me.
00:11:30That, what, um, do you want to try?
00:11:33Yeah.
00:11:35May I?
00:11:37Okay, um, I, I think the tomato sauce is burnt off.
00:11:56Okay, hey, calm down.
00:11:59That's easy to say if you don't have a Michelin-style restaurant with over 400 covers a night.
00:12:05Okay, maybe you need to chill.
00:12:07You're gonna lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:17Now!
00:12:19Fucking jerk.
00:12:30Why does this feel wrong?
00:12:34Remember what he did to your mom and the golden table.
00:12:39Oh!
00:12:40What are you doing?
00:12:42I, I thought that's mine.
00:12:47I have the exact same one.
00:12:50Okay.
00:12:52I believe you.
00:12:53You're definitely not like that Dominique.
00:12:56Uh, Dominique?
00:12:58Mark's ex sous chef slash ex-fiance.
00:13:01Ex-fiance?
00:13:02What happened?
00:13:04Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy romance.
00:13:12But she ended up breaking his heart and stealing his recipes.
00:13:17And Mark vowed to never trust anyone ever again.
00:13:22Except me, of course.
00:13:24Of course.
00:13:25Guess he wasn't always a dick, huh?
00:13:31So first, I'm an asshole and now a dick.
00:13:39Baby, you need to choose what I am.
00:13:44Because I can't be both.
00:13:47You're cut for tonight.
00:13:51Um, maybe tomorrow I can stop by, help with the recipes for the culinary cup.
00:13:58Come early.
00:14:00I have some private tasting for you.
00:14:07What are you smiling about?
00:14:21Adrian, what are you doing here?
00:14:24I wanted to surprise you.
00:14:26Where have you been?
00:14:27Oh, um, chef kept asleep.
00:14:31Chef, huh?
00:14:33You know, generally people don't smile about having overtime.
00:14:36Wow.
00:14:38I love to cook.
00:14:39You know that.
00:14:40Well, if you love cooking so much, then make me dinner.
00:14:45I miss your smell and taste.
00:14:59Come on.
00:15:00I'm busy, Mark.
00:15:02Mark?
00:15:03What did you just call me?
00:15:05Oh, God.
00:15:07I'm sorry.
00:15:08I'm so tired.
00:15:09I demand you quit desire.
00:15:12Quit desire?
00:15:14Not now.
00:15:15I'm not asking.
00:15:17But I'm so close.
00:15:18Tonight when I was alone with him, he almost let me see his notebook.
00:15:21You were alone with Mark?
00:15:23We were cooking.
00:15:25Just cooking.
00:15:26You know what?
00:15:27That's it.
00:15:28I've had enough of this.
00:15:29I've tolerated your stupid little chef dream for long enough.
00:15:32This is too far.
00:15:33I forbid you from working for Mark De Laurentiis.
00:15:37You.
00:15:38Forbid me.
00:15:39Baby, I'm sorry.
00:15:44I'm sorry.
00:15:45I hate the idea of him even laying a finger on you.
00:15:49I mean, you hate him, right?
00:15:59Right?
00:16:00Of course.
00:16:01Of course.
00:16:02I hate Mark De Laurentiis.
00:16:04I'm only running for one thing.
00:16:06Avenge.
00:16:08Oh, you're early.
00:16:25Come on, you inspired me last night.
00:16:27So I thought you would be the first one to try my new dish.
00:16:38What do you think?
00:16:43Hmm.
00:16:44Be honest.
00:16:45It's good.
00:16:46Your meat, the truffle, it's flawless.
00:16:50It's really good.
00:16:51Good.
00:16:52Do you think good will win the culinary cup?
00:16:56Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:03Here.
00:17:08Okay.
00:17:09Pastry is like us.
00:17:11It needs a deep tissue massage.
00:17:12Okay.
00:17:13Okay.
00:17:14Okay.
00:17:15Okay.
00:17:16Okay.
00:17:17Okay.
00:17:18Relax.
00:17:19Relax.
00:17:20Jeez.
00:17:21Gentle.
00:17:22You have to love the dough.
00:17:25Okay.
00:17:26So knead.
00:17:27Knead.
00:17:28Stretch.
00:17:29Stretch.
00:17:30Stretch.
00:17:31Fold.
00:17:32Knead.
00:17:33Knead.
00:17:34Stretch.
00:17:35Fold.
00:17:36Knead.
00:17:37Stretch.
00:17:38Stretch.
00:17:39Stretch.
00:17:40Fold.
00:17:41Mm-hmm.
00:17:42need, stretch, stretch, fold, there you go, gentle, gentle, it feels good, there just
00:18:07like that, good, there, good, not too fast, do you feel it, okay, now, faster, now it starts
00:18:35to smooth out, it's ready, okay, now, almost, now,
00:19:05wow, that's amazing, wow,
00:19:22what's up, chef,
00:19:39I guess certain privileges come with your new position, what new position, whatever position
00:19:51mark wants you in, look, Vanessa, I don't know what you saw, but he just wanted me to taste
00:19:57his new dish, and did you taste it, standing up, or on your knees,
00:20:09I'm just playing with you, prep girl, good for you, living my dream, but if you're
00:20:15going to sneak around the kitchen, be sure to clean up your messes, like that hickey on
00:20:19your neck, no, it's for my boyfriend, boyfriend, what's his name, Adrienne Blackwell, Adrienne
00:20:28Blackwell, we should be heading out,
00:20:35Haley, why are you still here, chef, we need to talk,
00:20:43what's wrong, what happened was a mistake,
00:20:52mistake, I mean, I, I don't wanna, like, offend you, obviously, I, I was into it, I, I, but,
00:21:02my dish, my kiss,
00:21:07both, I, well, you're my boss, and I think it is best if we keep things professional,
00:21:18professional, yes, I respect your decision, but as your boss, I would ask you to join me
00:21:27on this work trip, why don't you take Vanessa, please say yes, say yes, chef, Vanessa,
00:21:39these dishes won't wash themselves, Vanessa, do you know what I admire about you,
00:21:46that I'm a better cook than you, no, that you have ambition, and you have fun doing it, so what do you say,
00:21:58do you wanna join me on this work trip, because I bet I will get inspired for my new recipes,
00:22:04oh, I'm, like, for the culinary come, yeah,
00:22:10hmm,
00:22:12,
00:22:14,
00:22:15,
00:22:17,
00:22:19PICCADES
00:22:21,
00:22:22,
00:22:24,
00:22:26,
00:22:27,
00:22:28,
00:22:31Thank you so much, that was so much, thank you, amazing, thank you,
00:22:34What are you saying? Thank you!
00:22:43Something wrong?
00:22:45Um, I'm just so used to seeing you in an apron.
00:22:49You look divine.
00:22:53I'll see you.
00:22:54Oh, by the way, coffee.
00:23:02Who the hell is she?
00:23:04Who the hell is she?
00:23:14Oh my god, I love this song.
00:23:22Don't forget, Hayley. You're here for revenge, not love.
00:23:27There's something in your eyes for me and I take them.
00:23:32One taste and I forgot the whole recipe.
00:23:37I know you're all I think about.
00:23:42Are we almost there?
00:23:43It's about an hour to go still.
00:23:45This world compares to you.
00:23:47Taste of love.
00:23:53Wow, this is a really beautiful view.
00:23:55Yeah, isn't it beautiful?
00:23:57Was he referring to me or the view?
00:24:00Howdy, Mark.
00:24:01Hey, how you doing?
00:24:03What is this?
00:24:05Um, another girlfriend, I see.
00:24:08No, no, I'm just one of Mark's chefs.
00:24:11That's what the last one said.
00:24:13Should we go look at the crops?
00:24:17So, how many girlfriend chefs have you brought here?
00:24:22So, how many of your girlfriend chefs have you brought here?
00:24:26So, how many of your girlfriend chefs have you brought here?
00:24:30I have no idea what he's talking about.
00:24:32You are clearly the first one I brought here.
00:24:36Thanks.
00:24:47This is where we're gonna source all the greens and fruits for desire.
00:24:50Do you like it?
00:24:51Somehow it already feels like home.
00:25:01You bought it?
00:25:02The phone.
00:25:03That means we have access to the herb garden too.
00:25:05So, maybe we can plant some through a week.
00:25:10Come on, let me show you something.
00:25:16We have spaghetti squash, Jerusalem artichokes, and our beautiful lemons.
00:25:21Feel free to take one.
00:25:25Come on, let's try one.
00:25:35I have something.
00:25:36Oh.
00:25:37One, you're too.
00:25:38Did I get it?
00:25:39No, right.
00:25:40Right here.
00:25:41May I?
00:25:42Mm-hmm.
00:25:48Hello.
00:25:49I want to show you our lifestyle.
00:25:51Come on.
00:25:52Hurry up.
00:25:53Hello.
00:25:54Hello.
00:25:55Welcome.
00:25:56Hello.
00:25:57Mark De Laurentiis, the King's Suite as usual.
00:26:00Mr. De Laurentiis, unfortunately, we lost all our reservations.
00:26:06We only have one single room with one bed.
00:26:12What?
00:26:13One bed?
00:26:14Yes.
00:26:16Oh, no.
00:26:18No, no.
00:26:19Just tell me, what is it going to take?
00:26:23Mr. De Laurentiis, trust me.
00:26:26Um, I would love to help you out.
00:26:30How does that sound?
00:26:35That be enough?
00:26:36Really, we cannot accommodate your request.
00:26:39I wish I could.
00:26:40A second room, then.
00:26:41Oh, we are fully booked.
00:26:43I'm so sorry.
00:26:44Can I talk to the manager, please?
00:26:46Sir, um, I am with the manager.
00:26:49To the owner, then, because I'm going to buy this hotel and I'm going to fire you.
00:26:54Relax, safe firing for the restaurant.
00:26:57Uh, we will take the room.
00:27:00Fine.
00:27:01I'm going to take the couch.
00:27:03The room doesn't have a couch.
00:27:06Perfect.
00:27:07You are all set.
00:27:08Have a great night.
00:27:14Well, I am going to sleep in my car.
00:27:17No.
00:27:18What?
00:27:19Mark, it's been a long day.
00:27:21Okay.
00:27:23We can...
00:27:24share the bed.
00:27:29Well, okay.
00:27:31If you insist, we are too adults, huh?
00:27:34What's the worst thing that could happen?
00:27:39I have to go.
00:27:40Sorry.
00:27:41What about this, Hayley?
00:27:42He's...
00:27:43not even that attractive.
00:27:44Right.
00:27:45Not that attractive.
00:27:46Right.
00:27:47Not that attractive.
00:27:52Oh.
00:27:53Sorry.
00:27:54You are changing.
00:27:55I love it looking.
00:27:57Right, not that attractive.
00:28:11Oh!
00:28:12Sorry.
00:28:13You have a chain gate.
00:28:14No, I love it looking.
00:28:15Um, that's okay.
00:28:16Did I have it wrong?
00:28:17Ahem.
00:28:18Ahem.
00:28:19Ahem.
00:28:20I...
00:28:27You, uh...
00:28:28You look...
00:28:29Oh!
00:28:30Sorry.
00:28:31I...
00:28:32I'm sorry.
00:28:33I didn't think we'd be sharing a room.
00:28:35Are you cold?
00:28:36Here, take the shirt.
00:28:37Oh, no.
00:28:38I think that would probably be a bad idea.
00:28:40I'm sorry.
00:28:41I didn't think we'd be sharing a room.
00:28:43Are you cold?
00:28:44Here, take the shirt.
00:28:45Oh, no.
00:28:46I think that would probably be a bad idea.
00:28:48I think that would probably be a bad idea.
00:28:51Ahem.
00:28:52The bed looks comfy, right?
00:28:54Yeah.
00:28:55Yeah, we should get into bed, Taylor.
00:28:57I mean...
00:28:58Ha!
00:28:59To sleep.
00:29:00So...
00:29:01You're gonna take the left side?
00:29:04Yeah.
00:29:05Good night.
00:29:06Good night.
00:29:20Good night.
00:29:22What is he doing?
00:29:37Can I ask you a question?
00:29:39When did you know you wanted to be a chef?
00:29:43When I was four.
00:29:44On my birthday, my mom got me this kitchen play set and I never wanted to play with anything else.
00:29:53I remember playing too.
00:29:55With my family's friend.
00:29:57I hated being a chef.
00:29:59So it changed.
00:30:01I actually started liking to be a chef at the golden table.
00:30:09I used to play cooking with the chef's daughter at her little kitchen play set.
00:30:16We always thought about that one little pot.
00:30:20Yeah, I want it!
00:30:21I want it!
00:30:22I want it!
00:30:23I want it!
00:30:24It's the...
00:30:25The red one.
00:30:28How'd you know?
00:30:29Oh.
00:30:30I will...
00:30:35Like I said, I had the same one.
00:30:37So...
00:30:38Didn't...
00:30:39Didn't everyone?
00:30:44Yeah.
00:30:45As we got older, we started creating our own recipes.
00:30:50Don't call it...
00:30:51Crowd eggs.
00:30:52Then we could cook together.
00:30:54You can be me.
00:30:55Soul chef.
00:30:56You mean...
00:30:57Sous chef.
00:30:58We started cooking all our first dishes.
00:31:03Seeing her cook was so great.
00:31:06She was so alive, so happy.
00:31:09And I think that changed something in me and I wanted to be a chef.
00:31:14But I wish I could cook with her again.
00:31:18Maybe you can.
00:31:20She's actually not like you.
00:31:22She always used to throw me in everything.
00:31:25Where did you say your mom was a chef?
00:31:31She was the best chef.
00:31:34But one of her best friends stole her recipes.
00:31:39Who was that thief?
00:31:44I mean, tell me and I will destroy the restaurant.
00:31:51Well, her name...
00:31:53Her name was...
00:31:55Her...
00:31:58Who's that?
00:31:59Boyfriend?
00:32:00Oh, um...
00:32:01It's my dad.
00:32:03Do you mind?
00:32:04No.
00:32:05Go ahead.
00:32:14Hello?
00:32:15Hayley.
00:32:16Where are you?
00:32:17I'm at your place.
00:32:18Look, I...
00:32:19I have an early morning.
00:32:21I'll explain later.
00:32:23I know.
00:32:24I got back early.
00:32:25I have huge news.
00:32:26Where are you?
00:32:27There was an emergency with our suppliers.
00:32:30But I'm upstate at a farm with Mark.
00:32:32I'll be back.
00:32:34What?
00:32:36Upstate?
00:32:37Mark?
00:32:38So first, it's overtime.
00:32:41Now a business trip and you're sleeping with him?
00:32:44Be at my place tomorrow before dark.
00:32:51Okay?
00:32:52Do you understand?
00:33:14I love you.
00:33:27I love you.
00:33:42Morning.
00:33:44Um...
00:33:45coffee?
00:33:46Oh...
00:33:47Um...
00:33:48I, uh, have to get home.
00:33:53Before it's dark.
00:33:54Your dad is kinda straked.
00:33:56I wonder what we can get done in a couple of hours.
00:34:02Hmm?
00:34:03It's the taste of you, taste of you
00:34:09Got me coming back for more
00:34:11One taste ain't enough
00:34:13I'm addicted to the taste of you
00:34:16Got me feeling high, feeling low
00:34:19Feeling things I never knew before
00:34:21Can't get enough
00:34:23I'm addicted to the taste of you
00:34:26Taste of you
00:34:28Give me that taste of your love
00:34:30Can't get enough
00:34:34You got this, Hayley
00:34:41The sooner you tell Adrienne about Mark, the better
00:34:45Surprise!
00:35:00I have never seen you dance or smile in the kitchen before
00:35:16Who are you and what have you done with Mark?
00:35:18I met someone, okay?
00:35:28Not someone, the one
00:35:30Really?
00:35:32Well, what's her name?
00:35:35Where did you meet?
00:35:36And I want to know everything
00:35:37I don't want to jinx you
00:35:39Surprise!
00:35:41Surprise!
00:35:41Come on, babe, come on, come on
00:35:45Oh, my birthday's not for another month
00:35:51I invited all of us here today to share in this magical moment
00:35:56Dad, Mr. and Mrs. Blackwell
00:36:00Adrian, what's going on?
00:36:03First, I'd like to tell everyone here
00:36:05That you are now looking at America's newest millionaire
00:36:09You sold the company, congratulations
00:36:13And now that we're rich
00:36:14I think it's time to move on to our next chapter
00:36:18Hayley Rivers
00:36:26Will you marry me?
00:36:28Mark, slow down, all right?
00:36:36Remember what happened with Dominique?
00:36:37Your crazy ex
00:36:39No, she is not like Dominique, okay?
00:36:40She's different
00:36:41She makes me believe in cooking again
00:36:43And she makes me believe in
00:36:45Love, no, don't you say it, all right?
00:36:47You're scaring me
00:36:48I don't like this happy dancing Mark, all right?
00:36:51Hmm
00:36:52That's a yes, that's a yes!
00:37:14Wow
00:37:15We're engineered!
00:37:17Whoo ho ho ho
00:37:19Aww, yeah
00:37:20Oh
00:37:21I would also like to announce that I will be buying the Golden Table as a gift to my new fiancé.
00:37:29Signed this morning.
00:37:32What?
00:37:33Adrian, why don't we talk?
00:37:35Okay, give us one second.
00:37:38It's done.
00:37:39You no longer have to work for that smug bastard de la rent or whatever, okay?
00:37:43You can just stay home.
00:37:44Diego, you are my best friend.
00:37:47My only friend.
00:37:48She's the right one. Trust me.
00:37:55Mark, at least let me meet her.
00:37:57You know her.
00:37:58You actually introduced us.
00:38:01And I'm thinking to propose to her after we win the culinary camp.
00:38:10But I'm this close to getting Mark's recipes.
00:38:13Mark?
00:38:14What?
00:38:15Hayley, what is going on?
00:38:17Do you love him?
00:38:18Adrian, I...
00:38:29No.
00:38:31I can never love him.
00:38:33I'm just using him for revenge.
00:38:36I'm going to destroy Mark de Laurentiis.
00:38:38Oh, here you are.
00:38:39I need to talk to you about our future.
00:38:48Listen up, team.
00:38:50Now that we are all here, I have some news.
00:38:53I have to come clean and tell you that Hayley and I...
00:39:04Hayley and I perfected De Laurentiis Beef Wellington.
00:39:10From today moving onwards, Hayley is going to be promoted to be a sous chef.
00:39:14And she will help me preparing all the dishes for the culinary cup and also join me in the competition.
00:39:22Hayley, what are you saying?
00:39:25It would be an honor.
00:39:27Chef.
00:39:28Okay guys, so for tonight we are focusing on preparing all the dishes for the culinary cup.
00:39:37Let's get cooking, right?
00:39:38Yes, Chef.
00:39:39Yes, Chef!
00:39:40Come on!
00:39:56Take your apron off.
00:39:58Um...
00:39:59Me?
00:40:00March.
00:40:01March.
00:40:02March.
00:40:03March.
00:40:04March.
00:40:05March.
00:40:06March.
00:40:07March.
00:40:08March.
00:40:09March.
00:40:10March.
00:40:11March.
00:40:12March.
00:40:13March.
00:40:14March.
00:40:15Stop.
00:40:16Stop!
00:40:17We have to get back to the kitchen.
00:40:18We can't stop!
00:40:19I am done playing games.
00:40:22Okay?
00:40:23Hayley, I want you.
00:40:26This time for real, Hayley Rose.
00:40:27I can't, I...
00:40:28You don't even know me.
00:40:29You don't even know me.
00:40:30I know you.
00:40:31You have the feeling I know you for my whole life.
00:40:35Look, you're smart, you are funny, and you are sexy as hell.
00:40:41And I'm addicted to the taste of you.
00:40:48Mark, you have to get back to the kitchen.
00:40:52To the hell with the kitchen.
00:40:54All desire can burn.
00:40:55I don't care, OK?
00:40:57Do you feel that?
00:40:58Feel it.
00:40:59Feel it.
00:41:05My heart is beating for you and all of you.
00:41:11Fine.
00:41:13Let desire burn, then.
00:41:15I want to be the first time at De Laurentiis,
00:41:17let a successful business burn.
00:41:28Bigger than Golden Table.
00:41:29I'm thinking of Golden Kitchen, right?
00:41:31He did it!
00:41:41So what is he cooking?
00:41:43I don't know.
00:41:44I haven't looked yet.
00:41:45I couldn't.
00:41:46I feel like a cheater.
00:41:47We can now enter the Golden Table into the Culinary Coven with Mark's Recipes.
00:41:51We're sure to win.
00:41:52Wait a minute.
00:41:53Is this a joke?
00:41:54What?
00:41:55That's his recipe book.
00:41:56These are not Mark's Recipes.
00:41:57These are yours!
00:42:01Grilled cheese?
00:42:02Spaghetti?
00:42:03Cloud eggs?
00:42:04What the hell is a cloud egg?
00:42:08Ugh.
00:42:09This is my handwriting, but I don't even remember writing these.
00:42:24This is from when you were a kid.
00:42:27When the both of you used to play together.
00:42:29Who are you trying to fool?
00:42:31I don't know what to tell you.
00:42:33I STOLE this from him.
00:42:37Why don't he be reading your childhood recipes?
00:42:42He be reading your childhood recipes.
00:42:45Maybe she got to mix that one.
00:42:46You know, there was this one time where she took my phone instead.
00:42:48Okay, that was one time.
00:42:50And no, this is his notebook.
00:42:56You are so pathetic.
00:43:01Go get this real recipe!
00:43:04Go, go!
00:43:06You know what, Dad?
00:43:10That's it!
00:43:11I am so over this!
00:43:15I don't know what I can do to make you proud!
00:43:17I graduated top of my class!
00:43:19I became sous chef for Mark De Laurentiis!
00:43:22I don't even think this is about Mom's memory!
00:43:25This is just about your petty revenge.
00:43:28Which she totally botched.
00:43:31And you...
00:43:36You have treated me like shit!
00:43:40Ever since you got a taste of success with your shitty little startup!
00:43:46I wouldn't call selling a business for millions stupid!
00:43:49It's a chain!
00:43:59I'm done with both of you.
00:44:01Well, what about Golden Table?
00:44:05Don't you care for this family?
00:44:07Yes, I care.
00:44:08All I do is think about the Golden Table.
00:44:11But I'm done.
00:44:12Hey!
00:44:13Get back here!
00:44:15Hey!
00:44:16Get back here!
00:44:21Hey!
00:44:22What's going on?
00:44:35Shh!
00:44:36This is my kitchen now.
00:44:38From now on, the only words out of your mouth are going to be yes, chef.
00:44:43Yes, chef.
00:44:45Take off your shirt.
00:44:47Yes, chef.
00:44:50Taste me.
00:45:10Yes, chef.
00:45:13Good morning.
00:45:37good morning i thought it's time for some classic brunch scrambled eggs and croissant
00:45:46i'm just gonna give it real mine too i'm starving it's good cooking
00:46:07so how much time do we have about 30 minutes 30 minutes
00:46:37why do you have my notebook
00:46:45i found it i found it and i i have the same one when i was little so i must have gotten confused
00:46:57belong to her the girl who made me fall in love with cooking
00:47:02i call it cloud eggs you can't be me soul chef you mean sous chef pretty sure it's soul chef
00:47:12that was actually the last time i saw her oh my mother's got into an argument and then i
00:47:17and i moved to germany all those years and you you still kept that notebook i mean everyone
00:47:23has that kind of person right had an impression from childhood strangely stick
00:47:35and somehow i became my mom cooking for profit and sometimes revenge
00:47:42well it's easy to get lost cook for the wrong reasons until i met you
00:47:51you made me fall in love not just with cooking mark i there's something i have to tell you
00:48:03i got called in early for mother's day you ready for ma'am
00:48:16i'll tell him tonight
00:48:30adrian blackwell
00:48:31i work at desire and i have some information you might be interested in
00:48:37i'm not interested please leave
00:48:44hayley and mark are having an affair
00:48:49hayley and mark are having an affair
00:48:51that bitch should have known she was a liar question is how can we ruin her what does she love the most
00:49:06her family restaurant you heard of the golden table she's the daughter of chef maya
00:49:14on top of stealing my love she already owns her own restaurant
00:49:18hmm not anymore her father sold it to me i was going to gift it back to hayley
00:49:27now you need a new chef and partner in crime
00:49:34what flavor of crime are you thinking
00:49:39i had a few ideas
00:49:40look i don't understand okay chef our supplier said hayley cancelled our whole order
00:49:51me what no i didn't look today's mother's day okay we have the first seating in one hour and you're
00:49:59telling me we don't have any food
00:50:01we've been waiting for an hour this better be good
00:50:12i paid thousands
00:50:14three mentionless stars my ass how about one star yelp review
00:50:17ladies and gentlemen please remain calm there seems to be a minor glitch in our reservation system
00:50:22hey what's going on well everybody's reservations somehow got booked for the same kind we're overbooked and we don't have any food
00:50:41i have the best hackers in silicon valley on my payroll desires reservation systems and
00:50:46you're telling me there's an angry mob of starving super fans out there and no food to serve them
00:51:03i think we have to cancel today's service
00:51:07we have to cancel today's service or we could embrace the chaos
00:51:14diego go out there and tell everyone that they will be having an oh my god same menu tonight
00:51:20servers make sure everybody stays happy clear the tables pump up the music and bring out the wine
00:51:27we're having a mother's day party tonight come on go everybody go what are you waiting for
00:51:33your chef okay what are you waiting for me you can't make them drunk enough to forget that
00:51:41they're hungry well then we'll just have to source locally but it's sunny night all of the suppliers are closed
00:51:49mark follow me
00:51:51are you marked the lord please how would you like to be our supplier for today we need protein
00:52:06um we have chicken nuggets chicken nuggets yes well what are we doing with chicken nuggets we could
00:52:14deconstruct these uh potato chips wasabi peas uh crusted chicken with uh soy sauce um honey reduction
00:52:22glaze um sweet and sour umami yes and instant ramen for extra texture
00:52:36what are you thinking for dessert okay we have ice cream do you have coffee
00:52:42yes oh we do but we we just ran out but i couldn't brew some more what are you thinking camera
00:52:47masu
00:52:53how much of a risk are you willing to take on me
00:52:59can we do whatever it takes okay coffee yes yes coffee
00:53:11how are we doing tonight gentlemen it's taking them so long
00:53:21okay chefs come on we're already late let's cook like we've never cooked before okay
00:53:26yeah let's go chicken nuggets
00:53:29one for the peas
00:53:38one for the peas
00:53:48dinner is served everyone now uh we know this is not our usual menu tonight so we appreciate you
00:53:59all for being so flexible and because it's mother's day everything's on the house
00:54:04we're enjoying themselves
00:54:18are you ready to make something sweet
00:54:20chef oh my god this is so good you should try it
00:54:33chef why are you eating the slurpees have you never had one bowl to work
00:54:37no i'm clearly missing okay that's great well let's get back to work please thank you hand on over
00:54:43and for our last dish of the night we present a wild berry granita
00:54:56enjoy
00:54:59thank you for a wonderful evening
00:55:03wow just off tips alone that was our most lucrative night
00:55:07ever
00:55:07and we've gone viral on social media
00:55:12thanks to you haley she saved us
00:55:20oh and mark there's a vip guest here who wanted to give his personal compliments to the chef
00:55:28yeah please take a seat
00:55:36now i heard your food was exquisite but after tasting it myself it's worse than convenience store food
00:55:44um excuse me i thought you wanted to give your compliments to the chefs
00:55:49compliments no no complaints this was the worst experience i've ever had in my dining career
00:55:58so tell me who's responsible
00:56:00i take full responsibility so tell me is there anything we can do to make this right
00:56:12well you could start by firing her
00:56:14um well i am sorry to say but our sous chef is irreplaceable i desire
00:56:28i get it now
00:56:30you two are fucking tell me how long has this been going on you slut
00:56:36hey watch it where have you been doing it the kitchen
00:56:46are you going to finish that
00:57:03so the culinary cup is this weekend right so i need to tell you my recipes right
00:57:08oh um your recipes ever since my ex stole them i'm never write them down i always have them locked in here
00:57:19but i know i can trust you so for the first dish i thought no um you know what uh actually don't tell me
00:57:28but i need to tell you the dish if you want to win the cup okay so for the first dish i thought we
00:57:37i'm not i'm not who you think i am
00:57:43i'm not who you think i am
00:57:48who are you
00:57:49my mom left that year she said that is one of her most cherished memories do you know her
00:58:04chef maya
00:58:07she's the first woman who won the culinary cup my mom and her were actually besties before they had a
00:58:13fall out after she lost lost wow really your mom stole chef maya's recipes my mom did what she was
00:58:25jealous that chef maya beat her so she stole her recipes to try and win the next year and then she
00:58:31tried to buy out the golden table who told you that nonsense why did your mom make several of chef
00:58:38maya's dishes at the culinary cup huh see you've got nothing look i was a kid and i was in the
00:58:47kitchen at the kitchen instead of talking chef maya's husband gave my mother the recipes you're you're
00:58:55lying why i don't believe you they were having an affair
00:59:00i remember my mom told me that chef maya wanted to sell the golden table because she wanted to
00:59:10quit luxury dining and she wanted to focus on what she lost pastries no i don't believe you and that's
00:59:17when chef maya's husband started visiting you off no stop it's not true it is true
00:59:25wait why are you so emotional do you work for the golden table
00:59:39out of all the restaurants in la how did you end up in my kitchen i came to steal your recipes
00:59:45to represent the golden table in the culinary cup and take down desire in the same way that
00:59:50your mother took down us so this is all fate you and me no mark i'm it was but it's get out mark
01:00:03please i can explain i'm what else did you lie about huh are you married do you have kids i i was engaged
01:00:12engaged oh holy to the guy that i punched is that the guy huh yes but i broke it off okay and
01:00:29and it's it's not happening anymore i i don't love him i love you
01:00:33so diego was right you're just like dominique
01:00:46please you're fired hayley elizabeth whoever the you are get out get out
01:01:03oh hello
01:01:22yes this is hayley rubbersmith oh my god
01:01:25oh
01:01:27i'll be there in a second
01:01:32dad dad
01:01:34hayley he took it he took it
01:01:42what
01:01:42adrian he keeps me out
01:01:45he took the golden table from me no no he can't do that
01:01:50i'm excited over to him and now that you guys are broken up
01:01:56hayley you gotta get to go and table packed for us
01:02:00for your mother
01:02:01for your mother
01:02:01for your mother
01:02:01for your mother
01:02:03for your mother
01:02:13well well well if it isn't my ex-fiance
01:02:16adrian
01:02:21i'm so so sorry but please give me my mother's restaurant back
01:02:30and what do i get in return i can cook for you i can anything but please it is all i have left of her
01:02:40can't you see hayley i'm trying to ruin your life you and your pretty little boyfriend
01:02:45haley my bff how does it feel to be stabbed in the back vanessa
01:02:54i thought we were friends friends after you stole mark and my dream job friends
01:03:01we can't wait to destroy you and your new little boy toy
01:03:13what are you two planning oh you'll have to find out for yourself at the culinary cup
01:03:17or not i heard that mark fired you and you've lost the golden table a chef without a restaurant
01:03:24can't even compete
01:03:35hey leg it's okay sit
01:03:38why did you make me a spy why did you send me into desire
01:03:52ingrid delarendis ruined our lives and the apple certainly doesn't borrow far from the tree yeah well
01:04:00mark told me pretty outrageous lie he said that you and ingrid delarendis were having an affair
01:04:09and that you gave her mom's recipes before the competition
01:04:12okay it's time to tell you the truth
01:04:22the truth is your mother she wanted to close the golden table and go into pastries and i
01:04:38couldn't allow her to ruin her future your future you mean your future i was just disappointed in your
01:04:46mother while ingrid oh she had a vision for an empire of restaurants desire and i knew that she
01:04:56could go all the way and she did you're a despicable man man you gotta understand ingrid and i
01:05:06we were in love not just with each other with fame fortune glory
01:05:17and then when your mother she lost the competition she got sick
01:05:25she couldn't cook she couldn't eat and she had to use eating too it was torture
01:05:32i wish she died so did archery you would have so killed him i'm sorry i'm sorry
01:05:44then why the obsession with taking down the delarendises to keep your mom's legacy alive
01:05:52the coping table that was life's work
01:05:55don't you fucking get it dad she didn't care about the golden table she didn't care about legacy
01:06:08she cared about us community we were her life's work
01:06:17hey hayley
01:06:25good luck at the culinary competition tomorrow i know you're gonna win is there anything else i can
01:06:38maybe help you with i heard that hayley is no longer with us i just got finished watching the dishes so
01:06:45please just let me be you're dismissed
01:06:53what the hell
01:07:03stephan i was always invisible to you i heard that the competition is going to be explosive this year
01:07:09do you know what happens when dry ice needs boiling water good luck chef
01:07:26mark let me see let me see let me see oh we need to call an ambulance oh my god the competition
01:07:34this weekend what are you gonna do can you be my suit chef yes chef
01:07:45thank you you're welcome that was a close one no more drama happy thoughts only pumpkin i'm so sorry pumpkin
01:07:55let's just let bygones be bygones because now all i want is for you to be happy
01:08:07pumpkin how's life
01:08:11okay looks like something's wrong dad i think i might be in love
01:08:19that's great news is he rich sorry that's old house who is he well he is rich
01:08:30thank god he's very very rich and his name is mark d'laurie
01:08:37dad are you okay no no no it's okay oh my gosh mark
01:08:43does he love you too he loathes me he just fired me for being a spy
01:08:52now adrian's gonna sabotage the culinary cup and i don't even have a restaurant to get in so
01:08:58okay that's it i no dad you're you're sick i'm sick of this hospital come on sneak me out of here please
01:09:06look i have a solution
01:09:15welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:09:22talented to the stage today now let's meet our contestants mark diller enters from design
01:09:29will he defend his title or will his reign come to an end
01:09:32and then vanessa what are you doing i need your hand i can't do it alone oh that's too bad
01:09:39because it seems i may have double booked next vanessa laran once a chef that desire now executive
01:09:47chef of the rebranded golden table
01:09:52looks like we have our first backstabbing of the competition
01:09:54now i know all your recipes for years i had the biggest crush on you mark and you never even
01:10:03bothered to learn my name now i am going to crush you and desire
01:10:13and finally our wild card entry from a viral pop-up food cart let's welcome
01:10:24i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley why do you
01:10:34think people showed up so strongly oh well at mother's table we believe that uh food doesn't have
01:10:40to be fancy to be good and at mother's table we may not have stars but we have a lot oh i love that
01:10:47and how far can this food card go all the way to the culinary cup across the street you have 24 hours
01:10:52to vote and i'm hayley's father vote mother's table let's welcome hayley rivers ruffin mother's table
01:11:11by the end of today one chef will be crowned the culinary cup champion
01:11:17whoo first impressions are everything so your task is to create an appetizer that introduces you
01:11:25and your taste the clock is set your ingredients await three two one cook
01:11:47time's up chefs
01:11:59now first up chef larana this is my yuzu and smoked sea salt ceviche my hope is to invoke a cool ocean breeze
01:12:09with each bite
01:12:14for the appetizer i prepared vagu tartar and to balance the heavy flavor
01:12:20i have balsamic made out of scarlet bell strawberries
01:12:25hello um hi judges at my pop-up mother's table we value comfort and two of my favorite things to bake
01:12:44are flans and tarts so this is a tart flan it's fusion call me a traditionalist but i won't ever choose
01:12:56fusion food it's effortless it's not fusion it's something completely new
01:13:00the judges have the judges have voted the following three will move on to the second round
01:13:08mark de larentis vanessa laurent and
01:13:16hayley rivers
01:13:21well before we proceed let's hear a few words from our three finalists
01:13:25chef de larentis you're no stranger to the stage but now you're competing against two of your former
01:13:32chefs what do you make of your competitors that's an easy question chef laurent she's an excellent
01:13:42dishwasher although i found a little stain in her dish you are fired by the way
01:13:49and chef rivers she is a dangerous woman and an excellent chef
01:13:59mark is a lousy excuse of a man and hayley only got to where she got because she swapped her way to
01:14:05the top
01:14:08what do you have to say for yourself chef rivers um i
01:14:13i
01:14:17i think that maybe in another life in another kitchen we maybe could have been friends
01:14:27or more um good luck vanessa mark
01:14:35well there you have it you guys ready for round two
01:14:38yeah all right cook any cuisine but you must incorporate this special ingredient what is it
01:14:46can everybody say cheese
01:15:08it appears chef de larentis has dropped his entree he'll be judged solely on his appetizer alone
01:15:27is that a grilled cheese what is this a school lunch what's the most important part about grilled
01:15:33cheese it's not the cheese but the bread that perfect contrast between crispy exterior and gooey interior
01:15:39the bread it's almost laminated like a croissant but grilled i haven't seen bread this good since
01:15:48judging the culinary cup winner chef maya miller the two chefs to move on to our final round are
01:15:56the two chefs to move on to our final round are chef vanessa larant
01:16:08and
01:16:12chef haley rivers
01:16:18and how about a round of applause for chef mark de larentis
01:16:26the culinary cup has never had two contestants join together
01:16:46i was supposed to be his sous chef originally we were supposed to work together
01:16:51there are no rules against it so it's up to chef de larentis
01:17:04i don't know what to say except you're going down vanessa
01:17:12well folks get ready for our final round right after these messages
01:17:17so what's your better plan for tonight um i was thinking maybe a quiche
01:17:26quiche i don't know
01:17:30i didn't actually think i'd get this far
01:17:32chefs welcome to the final round of the culinary cup the theme of your final dish is
01:17:38the last supper the judges would like to see a signature dish that defines your career this is
01:17:45your final statement the last dish you will want to leave on this earth let's get started
01:17:52oh
01:18:06i need this
01:18:08okay if we want to do this we have to stop fighting okay okay think what are our strengths
01:18:14well you are the protein king so please don't call me what you have the best meat i've ever tasted
01:18:24okay you can say that again
01:18:28um and you are clearly the pastry queen thank you um so what's something that showcases both of our talents
01:18:37you make the pastry okay and you make the tenderloin got it
01:18:51thank you
01:18:51well you've always been rough yeah all right give me your meat
01:19:06well it's time to make it a rice huh
01:19:23now for my signature
01:19:29wow it looks like chef laurent's finished with 10 minutes to spare
01:19:36and
01:19:47what do you want i just wanted to say i'm sorry for everything will you forgive me for the damage
01:19:56that i've caused
01:20:06mark
01:20:07you know her feelings right
01:20:13no
01:20:16your signature shallots what an explosive garnish
01:20:32hey
01:20:42hey hey
01:20:44hey are you okay did any oil hit you no i'm fine i'm fine i'm fine i
01:20:50it's beef wellington it's it's ruined
01:20:54are we gonna lose now
01:20:55hey look my whole life i've been told how important this competition is
01:21:02but there's more to this world than just cups stars and
01:21:06it's on our science right
01:21:17i have one more
01:21:17it's impossible no chef could win the culinary cup with only five minutes
01:21:28and with not ingredients if anyone could it's chef rivers the best dude i've ever had
01:21:33what are you doing we have only five minutes
01:21:45so
01:21:47he's Therapist
01:21:48because I was a super
01:21:57so
01:21:58he is
01:22:02so
01:22:03so
01:22:05he's
01:22:06so
01:22:06What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:36For you, Mark.
01:23:06I call it Cloud Eggs, because behind the cloudy white is a red sun ready to shine.
01:23:20Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:34You mean, soul chef.
01:23:37Pretty sure it's soul chef.
01:23:41Let's go.
01:23:43Mark, where are you?
01:23:44Take my cookbook.
01:23:46So we could cook together again.
01:23:50It's you.
01:24:06It's always been you.
01:24:07Chef Maya Miller was my mother.
01:24:12You kept my notebook.
01:24:14All those years.
01:24:16You're my first soul chef.
01:24:18And the winner of this year's Culinary Cup by default is Vanessa Leran.
01:24:35Yes!
01:24:36Yes!
01:24:36Yes!
01:24:36Yes!
01:24:36Yes!
01:24:37Yes!
01:24:37Yes!
01:24:38That's my groom!
01:24:39Yes, Michael!
01:24:39Eat it, Haley!
01:24:40Eat it!
01:24:41You loser!
01:24:42Yes!
01:24:42Yes!
01:24:43Woo!
01:24:43Woo!
01:24:44Well, I'm sorry I lied to you about who I am.
01:24:48And for being a spy.
01:24:51I'm sorry that I was such a dick.
01:24:56I'm an asshole.
01:24:59So apparently you can't be both.
01:25:03Haley, can you forgive me?
01:25:09Haley, can you forgive me?
01:25:11Only if you forgive me first.
01:25:20My mother spent their whole lives chasing that cup.
01:25:23Yeah.
01:25:25And they lost themselves to win it.
01:25:27We win!
01:25:28You lose!
01:25:30How's it feel to eat my leftovers?
01:25:33Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:37You got that wrong.
01:25:38Oh, do I?
01:25:39Look, I am a billionaire, not a millionaire.
01:25:45Prove it.
01:25:47Okay.
01:25:47I can afford to serve another knuckle sandwich.
01:25:59In your face!
01:26:09Congratulations.
01:26:18You are a shitty person, but a good chef.
01:26:22I just hope we can heal.
01:26:25So, let's talk business.
01:26:29Where do you want to open Mother's Table?
01:26:31In case you still want to cook with me.
01:26:33Oh, I want to do a lot more.
01:26:36Me too.
01:26:36Hailey, ever since we were kids, you showed me what flavor really means.
01:26:56Not just in food, but in life.
01:26:58And it's just my love.
01:27:00You're my first.
01:27:02You're my last.
01:27:04Forever Soul Chef.
01:27:05Hailey, Rivers.
01:27:09Yes.
01:27:10Do you want to marry me?
01:27:13Yes, chef.
01:27:25I love you.
01:27:27You too.
01:27:28Hey, you too.
01:27:38Get a room.
01:27:39Or a restaurant.
01:27:44Sorry.
01:27:45Sometimes you get a little carried away.
01:27:47Well, thank you all for being here today.
01:27:50This is a special occasion for my wife and I.
01:27:52I've always dreamed of owning a restaurant and I couldn't have asked for a better partner than Mark.
01:27:56Mother's Table is an all-day brunch spot that celebrates that food can be simple yet delicious.
01:28:02Now, we all know that baker, chef De Laurentiis, is a great chef.
01:28:07Today, besides our beautiful food, we have special exciting news to share.
01:28:14I've got a bun in the oven.
01:28:15Okay, okay, everybody.
01:28:20Enough talking.
01:28:22Let's get cooking.
01:28:23Yeah!
01:28:23Woo!
01:28:24Woo!
01:28:24Woo!
01:28:25Woo!
01:28:25Woo!
01:28:26Woo!
01:28:26Woo!
01:28:27Woo!
01:28:27Woo!
01:28:28Woo!
01:28:28Woo!
01:28:29Woo!
01:28:29Woo!
01:28:30Woo!
01:28:30Woo!
01:28:31Woo!
01:28:31Woo!
01:28:32Woo!
01:28:32Woo!
01:28:33Woo!
01:28:33Woo!
01:28:34Woo!
01:28:34Woo!
01:28:35Woo!
01:28:35Woo!
01:28:36Woo!
01:28:36Woo!
01:28:37Woo!
01:28:37Woo!
01:28:38Woo!
01:28:38Woo!
01:28:39Woo!
01:28:39Woo!
01:28:40Woo!
01:28:41Woo!
01:28:41Woo!
01:28:42Woo!
01:28:43Woo! Woo!
01:28:44Woo! Woo! Woo!
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