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Short filmTranscript
00:00:00All right, team, we have 10 hours till doors open to the best restaurant this city has ever seen.
00:00:10Yes, chef!
00:00:14And I couldn't have done it without you two.
00:00:19Oh, my God, it's really happening.
00:00:21I'm opening my own restaurant, and I have my best friend, and I have my best fiancé helping me out.
00:00:26I will be right there by your side as your pastry chef.
00:00:29Besties for life.
00:00:30Hey, hey, hey, don't forget about me, future wifey.
00:00:33My food review is going to make this place famous.
00:00:35Oh, God, I'd be lost without you both.
00:00:42Wait, where's Christy?
00:00:45Oh, crap.
00:00:47No, she wouldn't flake on me.
00:00:50Not today.
00:00:54Christy, are you home?
00:00:59Christy?
00:01:02Christy, are you okay?
00:01:03Oh, my God.
00:01:14Are you fucking serious?
00:01:17Come on, I've been begging you for a week.
00:01:19At least Christy knows how to feed a starving man.
00:01:21I served him up something sweet.
00:01:23Speaking of eating, how about dinner tonight at Chef Tony's?
00:01:25I've got to write the big boss man a stellar review that'll leave home off the radar.
00:01:29Sounds yummy.
00:01:32Christy, you are my best friend and my pastry chef.
00:01:35You were supposed to be at the restaurant with me tonight.
00:01:37Oh, my God.
00:01:38You are so obsessed with this restaurant.
00:01:41You're all knives and checklists.
00:01:43So boring.
00:01:44And, from what I hear, so bad in bed.
00:01:50Oh, God, I'd be lost without you both.
00:01:55You know what?
00:01:56I guess Phil deserves Phil.
00:01:58This?
00:01:58The engagement's off.
00:02:00Go pick up your shit at my place tomorrow.
00:02:02You, you're fired.
00:02:03You think you can replace me on your restaurant's opening night?
00:02:07Oh, watch me!
00:02:08Oh, my God, she was right.
00:02:17My career's over before it's even begun.
00:02:23Oh, God.
00:02:25Lena, stop that talk.
00:02:29Breathe.
00:02:31You need a pastry chef.
00:02:33All randos and trolls.
00:02:41I mean, someone wanting to whisk me away.
00:02:45God, could this day get any worse?
00:02:48Just a dash of temptation.
00:02:52That's dash freaking letto.
00:02:54It's culinary school's walking ego trip.
00:02:56All I have is zero substance.
00:02:58Dessert again, Dash.
00:03:04You should show us some range.
00:03:06I expect more from the son of a culinary legend.
00:03:09But temptation is kind of my brand.
00:03:24That is disgustingly unprofessional.
00:03:26Maybe you can learn from Chef Dash
00:03:28about charming those who judge you.
00:03:32A plus.
00:03:34You, B minus.
00:03:36Excuse me, I've never received anything less than an A.
00:03:38Well, now you have.
00:03:43B sound firm?
00:03:49No.
00:03:50Absolutely not.
00:03:53What if I don't find anyone else?
00:03:56Oh, God, a resume.
00:03:59Oh, God, a resume.
00:04:01Alexander Ruffalo.
00:04:03I've never heard of him.
00:04:05It's better than no one.
00:04:06Or worse, Dash Leto.
00:04:09You're hired.
00:04:10See you in an hour.
00:04:18This one's for you, Papa.
00:04:19Oh, great.
00:04:27Uh, you must be Alexander Ruffalo.
00:04:38Dash Leto?
00:04:39Hey there, Chef.
00:04:41Ready to whip up some magic?
00:04:43Oh, fuck no.
00:04:44Dash, what are you doing here?
00:04:47I am Alexander Ruffalo.
00:04:50Hmm.
00:04:50So you sent in a fake resume.
00:04:52I was worried you would ignore it if you saw my name.
00:04:55Gee, I wonder why.
00:04:56What happened to Dottie's connections?
00:04:58They dried up.
00:04:58You don't know him.
00:04:59Or how little he thinks of me.
00:05:01You wouldn't lift a finger to help me.
00:05:03I'm trying to prove I belong in this world.
00:05:06Not for the likes.
00:05:07For me.
00:05:08You were the best in class.
00:05:09And when I saw your post, I just knew I had to work with you.
00:05:15And maybe to prove her wrong.
00:05:18He thinks I was the best?
00:05:20That's...
00:05:21Oh, wait.
00:05:22Don't fall for it, Nina.
00:05:23It's just one of his tricks.
00:05:24I don't care.
00:05:26Okay, you lied your way into my kitchen.
00:05:28And I plan on opening the best restaurant this town has seen.
00:05:31And it's not going to happen with you in it.
00:05:33We balance each other.
00:05:35Oh, what are you talking about?
00:05:37Your skill set is solid.
00:05:38But people-wise, you could use my charm.
00:05:41No.
00:05:42Okay, go find another restaurant to win your dad's love.
00:05:45Believe it or not, I've always liked your food.
00:05:48You open in one hour.
00:05:53He's right.
00:05:55I have no other choice.
00:05:56And maybe, hopefully, he'll prove me wrong.
00:06:01You have one night, one chance.
00:06:05If you mess up, you're out.
00:06:07Deal.
00:06:08Thank you, chef.
00:06:10Is he flirting?
00:06:13Wait, get it together, Nina.
00:06:15Focus.
00:06:16Hmm.
00:06:17All right, team.
00:06:18This is our new pastry chef.
00:06:21Dash Leto.
00:06:22Wait.
00:06:23What happened to Christy?
00:06:25What happened to Christy?
00:06:26She fucked my fiancée, so I fired her.
00:06:32We move forward.
00:06:34Get to prepping.
00:06:37You run this kitchen like a queen.
00:06:39And I'll have your head if you forget it.
00:06:42Yes, chef.
00:06:42He's definitely flirting with me.
00:06:47Oh, my God.
00:06:48It's Dash of temptation in real life.
00:06:50Oh, my God.
00:06:51You're even hotter in person.
00:06:55Just call me Dash.
00:06:58Dash?
00:06:59I'm obsessed with your videos.
00:07:01You're amazing.
00:07:02And you have tables to set.
00:07:05This isn't a meet and greet.
00:07:06Go.
00:07:06Sorry.
00:07:13Didn't mean to cause a scene.
00:07:14Conference.
00:07:15Now.
00:07:18This is your version of the principal's office.
00:07:21It's cozy.
00:07:22In my kitchen, you are Chef Dash.
00:07:24Not a Dash of temptation.
00:07:26This is my late father's dream,
00:07:27and I'm not going to let anyone or anything ruin it.
00:07:29Do I make myself clear?
00:07:31Yes, chef.
00:07:33I'm sorry to hear about your father.
00:07:36I know he'd be proud.
00:07:39That's really sweet of him.
00:07:41Oh, gosh.
00:07:42Am I?
00:07:42No.
00:07:43I can't fall for him.
00:07:44And about your fiancée?
00:07:47My ex-fiancée.
00:07:49He's a fucking idiot.
00:07:56I...
00:07:57I smell something burning.
00:08:00Oh, shit.
00:08:02No, no, no, no, no, no, no.
00:08:03Oh, God, this can't be happening.
00:08:05Hurry, someone put it out.
00:08:06Oh, my God.
00:08:07What's that?
00:08:08Oh, my God.
00:08:13Oh, my God.
00:08:15Oh, my God.
00:08:16Oh, my God.
00:08:24Oh, man.
00:08:25Oh.
00:08:26Guess all those midnight mac and cheese disasters paid off.
00:08:30Talent comes in many forms.
00:08:33That was kind of hot
00:08:37Now, if you'll excuse me
00:08:43I have some sweets to finish prepping
00:08:46Dash
00:08:46Thank you for saving my restaurant's opening
00:08:50God, today's just been
00:08:53The worst and best day of your life
00:08:56I look forward to earning your trust
00:09:00Someone's hungry
00:09:06It's all yours
00:09:30It's all yours
00:09:35Just a nibble
00:09:37No
00:09:42No
00:09:44Chef, I kind of need your approval
00:09:48Oh
00:09:50That, right
00:09:52What do you think?
00:09:58Damn, yeah, that'll do
00:10:00Glad you approve
00:10:01Door's open
00:10:05Okay, people
00:10:08It's go time
00:10:09Knives out
00:10:10Yes, chef
00:10:11All right
00:10:13Table floor
00:10:14One braised octopus
00:10:14Two sweet corn
00:10:15Panna caught with crab
00:10:16Yes, chef
00:10:17We're only two hours in
00:10:23We've already slowed down
00:10:24So, this is the cake
00:10:29Final touch
00:10:31What do you think you're doing?
00:10:45What do you think you're doing?
00:10:51Making a promotional video?
00:10:53I told you, no dash of temptation in my kitchen
00:10:56I'm trying to help
00:10:56This will get customers in
00:10:59Good lord
00:11:01Fine
00:11:01I'll put away my phone
00:11:03You're welcome
00:11:07Chef
00:11:08You entitled, inseparable piece of
00:11:10Chef Nina
00:11:11We're booked out two months in advance
00:11:15Did you hear me, chef?
00:11:23Excuse me
00:11:24The phones
00:11:25Oops
00:11:26Excuse me
00:11:32Time to entertain
00:11:45You follow me on social media, right?
00:11:51Too bad
00:11:51I really like the new video
00:11:54I bet this video is only gonna unravel me more
00:11:58Last but not least
00:12:07Come taste it for yourself
00:12:09In real life
00:12:11What I'd get for a taste of that right now
00:12:14Good lord
00:12:17You want it, don't you?
00:12:24Yeah
00:12:24So bad it hurts
00:12:28Good girl
00:12:40I'm worse
00:12:41Of course you did
00:12:44Last but not least
00:13:02Drizzled chocolate
00:13:05Chef Tony
00:13:23Big boss, don't worry
00:13:31I plan on writing your restaurant
00:13:33A glowing review in the papers
00:13:34Top notch
00:13:35Sunday's cover is promised
00:13:37We
00:13:40Have a problem
00:13:43Not for you
00:13:47That's Dash
00:13:48That's Dash
00:13:48From culinary school
00:13:50No girl he couldn't charm
00:13:52Except for sexless Nina
00:13:54What do you think you're doing?
00:13:56That whore
00:13:57She replaced me with Dash
00:13:59Burn a reputation
00:14:01To the ground
00:14:02I got you this job
00:14:06I got you this job, man
00:14:06Food critic
00:14:07Consider this
00:14:09A debt paid
00:14:10It'd be my honor, boss
00:14:13Consider it already done
00:14:14I never thought that fool
00:14:15Would try to topple
00:14:16Chef Tony's marks of this city
00:14:18Of course
00:14:19If you're not up to the task
00:14:22Then my boys here
00:14:24Will do what I'd pay them to do
00:14:27If you catch my drift
00:14:30Got it, chef
00:14:33Salute
00:14:34Enjoy the best meal of your life
00:14:40You are so hot when you're in sabotage mode
00:14:48How are you going to take her down?
00:14:49Beat them at their own game
00:14:50Well
00:14:58That's it for our first night
00:15:01Great
00:15:04Time to clean up
00:15:05And go to our actual homes
00:15:07Chef Nina
00:15:08An anonymous food blogger posted about home
00:15:10And
00:15:11It's not good
00:15:12And while the new restaurant
00:15:15Seems to take itself seriously
00:15:16Given the pricing
00:15:17It's the clout
00:15:18Of having a dash of temptation
00:15:19As their resident pastry chef
00:15:21That makes them cheap
00:15:22God
00:15:23See, this is exactly
00:15:25What I was worried about
00:15:26A review by a faceless person
00:15:27On the internet
00:15:28Oh, come on
00:15:30They barely have any followers
00:15:31It'll go nowhere
00:15:32Well, how are you so sure
00:15:34That others don't feel the same about
00:15:35Me?
00:15:39And here I thought
00:15:40We were getting along so well
00:15:41Well
00:15:42What do I do to squash it?
00:15:45Why don't we invite
00:15:46This low-life person in for a dinner?
00:15:48Uh
00:15:49We're booked up
00:15:50For the next six months
00:15:51Hey, listen
00:15:58I know
00:15:59I know
00:15:59How the internet works
00:16:00Just
00:16:01Give it a dare to you
00:16:03And
00:16:04You'll blow over
00:16:05Okay
00:16:06Soon
00:16:07Real reviews
00:16:08From real customers
00:16:10Will overshadow this
00:16:11As they shout
00:16:12From the mountaintop
00:16:13How good
00:16:15Home is
00:16:16God
00:16:19I do want to believe you
00:16:22Simply do so
00:16:23Nina
00:16:28Just
00:16:29Head home
00:16:30I'll close up the rest
00:16:31God
00:16:44I can really use your advice
00:16:45Right now, Papa
00:16:46God
00:16:48I can really use your advice
00:16:49Right now, Papa
00:16:50Darling princess
00:16:53What's wrong?
00:16:55I broke the meal
00:16:56That's okay
00:16:57You gotta understand
00:16:58Greatness
00:16:59Takes time
00:17:00It's kind of like
00:17:01Waiting for dough to rise
00:17:03You keep experimenting, Nina
00:17:05You're gonna be a great chef one day
00:17:07See?
00:17:10Doesn't that make you feel better?
00:17:14Did you get home okay?
00:17:27This is home
00:17:28Where I've only ever belonged
00:17:31Thanks again
00:17:36For giving me a chance
00:17:38Yeah, whatever
00:17:40Am I being too hard on him?
00:17:43He did technically
00:17:44Help book out my restaurant
00:17:46For six months
00:17:47Figured you'd like to see
00:17:50All the reviews tonight
00:17:51From real customers
00:17:52Such a great experience tonight
00:17:55In the comfort of me
00:17:56Exquisite execution
00:17:57I'll be back soon
00:17:57If I can get a reservation
00:17:58A peace offering
00:18:04A peace offering
00:18:05Oh my god
00:18:17Oh god, he's delicious
00:18:26I mean the dessert
00:18:29Look, I don't know
00:18:33I'm in deep
00:18:35Babe, where are you going so early?
00:18:43Time for a little manipulation tactic
00:18:45For our little special mission
00:18:46You're a little devil, aren't you?
00:18:48I know how to warm her up
00:18:49Just to leave her in the cold
00:18:50Perfect timing
00:19:07This is all the crap
00:19:10You stashed in my drawers
00:19:11And littered in my living room
00:19:12Where's my stuff?
00:19:16Let's focus on apologies
00:19:17Rather than your overreaction
00:19:19To a silly little mishap
00:19:20You are such an asshole
00:19:22Oh wait, I know what's going on
00:19:24You're in a mood
00:19:24Because of that terrible review
00:19:26By some online food influencer
00:19:27That must have really stung
00:19:29Ouch
00:19:29That little thing?
00:19:31We're gonna get notable reviews
00:19:32From actual professionals
00:19:34Just you wait
00:19:35You'll never make it without me
00:19:39Or my connections as a food critic
00:19:41Yeah?
00:19:42And you'll never survive
00:19:43On Christy's overly sweet desserts
00:19:45Time to up the insulin
00:19:46Shit, what if he's right?
00:19:54I mean, Axel's the best food critic in town
00:19:56And without him on my side
00:19:57How am I gonna get notable reviews?
00:20:03Oh
00:20:04Hi
00:20:05Hey boss
00:20:06How's it hanging?
00:20:07Uh, great, great
00:20:09Just cleaning up
00:20:10Fun
00:20:11Is it okay if I pick up a few things
00:20:13For tonight's desserts?
00:20:14All the items there
00:20:15Are what your previous chef had ordered
00:20:17Yeah, yeah, go for it
00:20:18Alright
00:20:18See you tonight then
00:20:19Excited to see what you whip up
00:20:21Uh, why did I say that
00:20:29Gross
00:20:30Oh boy, yeah
00:20:41That's
00:20:41That's what I need right now
00:20:44Want some coffee?
00:20:48Sure
00:20:49Cream, sugar
00:20:50No sugar
00:20:52Jeez, okay
00:20:53Calm down
00:20:54Tony's new menu
00:20:56Shows the kind of sophistication
00:20:58That many of his rivals
00:20:59Would sell their soul to copy
00:21:00I need to hit harder
00:21:08Welcome to your new home
00:21:14Hi, yes
00:21:15I'd like to place a reservation
00:21:16For tonight
00:21:16Hi, yes
00:21:18I'd like to place a reservation
00:21:19For tonight
00:21:19I'm sorry, sir
00:21:20But we are booked up
00:21:21Six months in advance
00:21:22What?
00:21:23Would you like
00:21:23No
00:21:24I still have to give your things back
00:21:28Don't I, Nina?
00:21:37I said no sugar
00:21:38Got what you needed?
00:21:53Yes, chef
00:21:54It's gonna be delicious
00:21:55Okay, everyone
00:21:59Let's get ready for a busy night
00:22:01Here's my classic dessert
00:22:12Flamboyant, untalented
00:22:21Daddy's little rich boy
00:22:22Time to drop off your stuff, Nina
00:22:27I hope you can swim, Nina
00:22:38Cuddle this, bitch
00:22:42Sir, no running
00:22:54Hey, watch it, babe
00:22:57I need to get home
00:23:00And start baking
00:23:00Yeah, hi
00:23:02I'd like to report a citation
00:23:04Uh, how's the uni pasta with caviar looking?
00:23:19Oh my god, the entire dining room is flooded
00:23:31I got called for a health code citation
00:23:37This restaurant is shut down
00:23:43Infective immediately
00:23:45Are you the owner?
00:23:46Uh, I am
00:23:47I have to give you a failing grade
00:23:49No, a failing grade
00:23:50Look, I have never
00:23:51Hang on
00:23:52Inspector
00:23:52Theo
00:23:57Theo
00:23:57Theo
00:23:58I like that name
00:24:00I like you
00:24:02I mean, I watched your videos and all
00:24:06Can you give us a few hours to figure out what happened
00:24:09Before you gave our chef her first failing grade?
00:24:12It mean a lot to me
00:24:13For you, anything
00:24:16I'll give you some dessert
00:24:18On the house, of course
00:24:20As a thank you
00:24:21Oh, I can't take bribes
00:24:23It's not a bribe
00:24:25A bribe would be me
00:24:27Feeding you the dessert myself
00:24:30I could take bribes
00:24:30I could take all the bribes
00:24:33I'll be right back with a two-go bag
00:24:34Thank you for understanding
00:24:36Chef Tony
00:24:43It's been handled
00:24:44They'll be shut down
00:24:46Well done, Axel
00:24:48You're proving to be invaluable to me
00:24:51What can I say?
00:24:53It's the least I can do
00:24:54Hey, tell me
00:24:55What is a food critic job paying these days?
00:24:59I get by
00:25:00How'd you like to make a little extra?
00:25:04Come work for my restaurant's management team
00:25:07But wouldn't that, uh, conflict with my current job
00:25:11You worry too much
00:25:13Let me handle that
00:25:15What are you thinking?
00:25:22The flood didn't just happen on its own
00:25:24The cameras might have caught the perpetrator
00:25:26So you're thinking that someone did this on purpose?
00:25:30Where's the security feed?
00:25:33Oh, um
00:25:34Who's this?
00:25:40God, that's my ex-fiance
00:25:41This is my ex-fiance, Axel
00:25:49He's the food critic for the paper
00:25:51And apparently our saboteur
00:25:53That is so unethical
00:25:56Yeah
00:25:57Who called in the citation?
00:26:00All I know is that it was a man
00:26:01Recognize this number?
00:26:04Oh, that's Axel's number
00:26:05God, that little life scum
00:26:07Okay, call me when you clean up this mess for a proper inspection
00:26:11Until then
00:26:12I'll give you a pending grade
00:26:15Oh, thank you so much
00:26:17And thank you for the sweet treat
00:26:21There's more where that came from
00:26:24What are you doing?
00:26:31Finishing what Axel started
00:26:32Hello?
00:26:36Yes?
00:26:37Some news?
00:26:38I'd like to discuss a matter concerning your food critic, Axel Vitti
00:26:41I'd like to discuss a matter concerning your food critic, Axel Vitti
00:26:46It's settled
00:26:52The paper fired Axel
00:26:54He's gone
00:26:55We're safe
00:26:57Don't underestimate Axel
00:27:01This might have started something worse
00:27:03I got you
00:27:05I promise
00:27:06Too bad home will have to go into foreclosure
00:27:12After its humiliating health inspection
00:27:15Hello, editor?
00:27:23Yes, I just got the juiciest
00:27:26What?
00:27:28No, what?
00:27:29You can't fire me
00:27:30What?
00:27:31No!
00:27:33I'll kill them
00:27:37I'll kill them
00:27:39I'll kill
00:27:40Oh, fuck
00:27:41Chef Tony's gonna kill me
00:27:43Can I make you something that always cheers me up?
00:27:51I don't need your chocolate and charm
00:27:55No, this is off the menu
00:27:57Sure
00:28:02I mean, I have to be here anyway until the cleaning crew shows up
00:28:06Mind if I record?
00:28:09I'll do D&L
00:28:09Yeah, how about it, partner?
00:28:19Chef Tony
00:28:20Join me
00:28:26There's something you should know about
00:28:38Tell me my restaurant's gonna be on the front page this Sunday
00:28:42About that
00:28:44I may have gotten fired from the paper tonight
00:28:47Because I was trying to shut down home
00:28:48Are you fucking with me?
00:28:54No, chef
00:28:54But I wanted to see if, you know, the offer still stood to become a part of your, you know, team's restaurant management
00:29:01I just, you know, the money, the money would really help me right now
00:29:08And I could have really used that prestigious review
00:29:11And for home to be squashed
00:29:13Like you promised
00:29:15I'll make it up to you
00:29:19Chef, I'll make it up to you
00:29:21If you want a job
00:29:26Then my boys here will put you to work
00:29:29Ciao
00:29:32Why did you name the restaurant home?
00:29:39Because I grew up in my father's pizzeria
00:29:42That's where I learned to cook
00:29:44In his kitchen
00:29:44So for me
00:29:46So for me
00:29:46That restaurant was home
00:29:48I'm envious of you
00:29:50Says the guy who comes from culinary royalty
00:29:53Well, unlike you
00:29:56I wasn't allowed in my father's kitchen
00:29:59What?
00:30:00Why?
00:30:01My father
00:30:03Never thought I had potential
00:30:05But
00:30:07He also never gave me a chance to prove him wrong
00:30:12I haven't made this dessert for anyone else before
00:30:16It's my, uh
00:30:20Well
00:30:21Never mind
00:30:23Bon appétit
00:30:24Wait
00:30:26Wait
00:30:28Join me
00:30:31You've had a hard night
00:30:36And it's all yours
00:30:37So
00:30:38What's the story behind it?
00:30:41It's the dessert
00:30:42My mother used to make me when I cried
00:30:44She said it was like a hug on a plate
00:30:47Well, does she still make it for you?
00:30:51No
00:30:51She died before my 13th birthday
00:30:55And afterwards
00:30:57My father resented having to be
00:31:00Babysit me while in the restaurant
00:31:02I'm sorry
00:31:05It's okay
00:31:06Because of that
00:31:08I've learned
00:31:09Other skills
00:31:10Skills that earn me a fan base
00:31:13Your videos are really good
00:31:16So you do subscribe to my profile?
00:31:19No
00:31:19I mean
00:31:21I mean
00:31:21I
00:31:21You ghost watch?
00:31:26Guilty
00:31:27God, I'm so embarrassed
00:31:30I
00:31:30Give me your phone
00:31:31Oh my god
00:31:35Now
00:31:40Now
00:31:40We both
00:31:41Follow each other
00:31:42Come taste it for yourself
00:31:49Let me make you feel better
00:31:54So hold me close
00:31:57Now baby
00:31:58I'll do what I'm told
00:32:01Still learning
00:32:03Oh my
00:32:09Is it alright?
00:32:10It's been such an all intense
00:32:12I've made it
00:32:12That
00:32:13That
00:32:13Is the best dessert
00:32:14I've ever had in my life
00:32:16You had me sweating here
00:32:18I need this on my menu
00:32:20Sure
00:32:21Yeah
00:32:21Go for it
00:32:23Well, what should it be called?
00:32:27Childhood
00:32:28Childhood
00:32:30That's everything home is about
00:32:33What?
00:32:36Having doubts?
00:32:37No
00:32:38It's just
00:32:40I've never felt so seen before
00:32:43Nina Bertelli
00:32:52Yeah, that's me
00:32:55Can you show us
00:32:56Where the water's coming from?
00:32:57Absolutely
00:32:58Follow me
00:32:58I will be right back
00:33:00I got some videos to edit
00:33:02So
00:33:02I'll be gone in a bit
00:33:03Oh
00:33:04Yeah
00:33:05Of course
00:33:06I'll leave this for you
00:33:08To finish
00:33:08Uh
00:33:10Dash
00:33:10Ma'am
00:33:12The damage
00:33:14Uh, yes
00:33:16Right away
00:33:16Damn
00:33:25That was in there deep
00:33:27Got it
00:33:28Fucking bastard
00:33:29Inspector Theo
00:33:39Inspector Theo's
00:33:39Just about to call you
00:33:40What?
00:33:42What do you mean
00:33:42Home's going viral?
00:33:46I'm all grown up now
00:33:48But you're never too old
00:33:49To enjoy your childhood
00:33:50Come home
00:33:51It's the only place
00:33:53That's what we said
00:33:54Holy fuck
00:33:57I'm in love
00:33:58I'm in love
00:33:58Oh no, no, no, no, no
00:34:05He cannot see me like this
00:34:07You passed
00:34:18Excellent work
00:34:20Thank you Theo
00:34:22Seriously
00:34:22Okay, I know there's a six month wait
00:34:25But do you think
00:34:27For you
00:34:27Always
00:34:29Oh, I can't wait for seconds
00:34:33Okay then
00:34:34I will see you both
00:34:36Soon
00:34:37You are dangerously good at that
00:34:42At what?
00:34:45Making people fall for you
00:34:47Um, maybe we should start prepping
00:34:53Now that we can reopen
00:34:54Prepping
00:34:55Yeah, yeah
00:34:57That's, uh, that's great
00:34:58This is boring
00:35:07Is anyone hungry?
00:35:09I made strawberry cream filled
00:35:11White chocolate donuts
00:35:12What are you trying to give us
00:35:13A heart attack, woman?
00:35:14At some point
00:35:15You're going to have to eat
00:35:16What I make for you
00:35:17Yeah
00:35:17Over my dead body
00:35:20Okay, you two shut the fuck up
00:35:22Before I kill you, boy
00:35:22Just knock it off
00:35:24Wait
00:35:25Is that him?
00:35:30That's him, all right
00:35:31All right
00:35:31Grab your tool
00:35:32Let's go
00:35:34Leave your bitch in the car
00:35:35Ungrateful assholes
00:35:41Hey buddy
00:35:45What's up with the A
00:35:46Oh, uh, they just
00:35:48Passed their inspection
00:35:49I mean, feel free to make
00:35:50A reservation
00:35:50Yeah, our boss isn't gonna like that
00:35:52What do you think we should do?
00:35:54Whoa, whoa
00:35:55I'm just doing my job
00:35:56Yeah, so are we
00:35:57Maybe we can discuss this
00:35:59Yeah, you can discuss it
00:36:00With Chef Tony later
00:36:01Is the girl still in there?
00:36:03What?
00:36:03Yeah, no
00:36:04I mean
00:36:04Maybe we can help you remember
00:36:06No, no, no, no, no, no, no, no
00:36:08How about now?
00:36:18That's it
00:36:18I will not have my food denied
00:36:20And possibly go to jail
00:36:21Because of your antics
00:36:22It's over between us
00:36:24You're dead weight anyways, woman
00:36:26No, no, no, no
00:36:34No, no, no, no
00:36:36So what is it then?
00:36:43She's inside
00:36:44I have to go to the market
00:36:51To get a few things
00:36:52Do you need anything?
00:36:54I'm all set
00:36:54Thanks, boss
00:36:55Hey, Nina
00:36:58Yeah?
00:37:00I, um
00:37:02See you when you get back
00:37:05Yeah
00:37:06Bye
00:37:08Smooth, dude
00:37:12Real smooth
00:37:14Son
00:37:18I'm in your city for business
00:37:19And I want to meet up
00:37:20You couldn't have given me
00:37:21A heads up
00:37:22That you'd be in town
00:37:23It's last minute
00:37:24A big tuna auction
00:37:25Was just announced
00:37:26How much are you going to
00:37:27Lay down this time, father?
00:37:29One million
00:37:30Two
00:37:30Depends on how many
00:37:31Will fit on my private plane
00:37:33Meet me at the market
00:37:341 p.m
00:37:35I have my station to prep
00:37:36I doubt your little
00:37:38Dessert job
00:37:39Would cover your bills
00:37:40If that's all you had to live on
00:37:41The market
00:37:421 p.m
00:37:44Morning, sweetie
00:37:50Oh my
00:37:54He's hurt badly
00:37:56Hey, how did this happen?
00:37:58How about you come with us, sweetie?
00:38:05Or the health inspector
00:38:06We'll have to crawl back to the house
00:38:07What do you think?
00:38:15Let's take a walk
00:38:16My assistant showed me the video
00:38:18Your mother's dessert
00:38:20You dare to replicate it
00:38:22I didn't replicate it
00:38:23I honored it
00:38:25Remembered it
00:38:25You wouldn't know the difference
00:38:27You turned it into content
00:38:29Smeared her memory
00:38:30All over the internet
00:38:32Then had the audacity
00:38:33To put it on the menu
00:38:34No
00:38:35Chef Nina
00:38:36Put it on the menu
00:38:37She's a fool
00:38:38You're not talented enough
00:38:40To recreate it
00:38:40You've never tried anything
00:38:42I've made
00:38:43How would you know?
00:38:44I'm not foolish enough
00:38:46To let you ruin my taste buds
00:38:47This conversation is done
00:38:50Take it off the menu
00:38:52Or I cut off your funding
00:38:54Fuck you, Axel
00:39:07If only you had
00:39:09You tried ruining my restaurant
00:39:11Don't worry
00:39:12I'll succeed somehow
00:39:13Who are these goons?
00:39:17My cleanup crew
00:39:18Mosa
00:39:20You've met
00:39:22Chef Tony, right?
00:39:25You've met
00:39:26Chef Tony, right?
00:39:28So this little thing
00:39:29Has been making
00:39:30All that noise, huh?
00:39:34Your restaurant
00:39:35Has been taking attention
00:39:37Away from mine
00:39:39By when someone
00:39:40Critically acclaimed
00:39:41Is you be worried
00:39:42About my little restaurant?
00:39:43Oh, oh, little
00:39:45Little, listen to the joker here
00:39:47Alright
00:39:48That's funny
00:39:48Does that look like little?
00:39:50Tell me about that
00:39:51What do you want?
00:39:54I want you to shut down
00:39:56Your restaurant
00:39:57And before you go on
00:40:00About your business and such
00:40:01I want you to understand something
00:40:03I'm a stand-up guy
00:40:04Alright?
00:40:06I will pay you
00:40:07Handsomely
00:40:09To shut your business down
00:40:11And just go back
00:40:12To making pizzas
00:40:13Doesn't that sound nice?
00:40:15And what if I don't?
00:40:16Well, then Axel here
00:40:17Will cut off your hand
00:40:18Pretty hard to cook
00:40:21With only one hand
00:40:22Don't you think?
00:40:23Fuck you!
00:40:24That's not nice
00:40:24Fuck you!
00:40:25No!
00:40:26No!
00:40:27No!
00:40:27Help!
00:40:28That's Nina
00:40:28Help!
00:40:31Help!
00:40:34Help!
00:40:34Help her!
00:40:45Tony!
00:40:47How you doing, old friend?
00:40:49Oh no!
00:40:51It's alright. I don't meddle in these kind of business deals. Help her out some.
00:40:56Lado, I haven't tried your restaurants yet, but I hear great things.
00:41:01Don't worry. I don't take your absence personally.
00:41:03It's quite refreshing, actually.
00:41:05It's been, what, 30 years since culinary school?
00:41:08Time flies when you're as successful as me.
00:41:12I see you're still fighting your way through the competition.
00:41:16I don't regret it.
00:41:18I don't expect you to.
00:41:20But to try to do the same to a woman, that's a new low even for you.
00:41:25Hey, hey, Nina! Nina, wake up! Wake up, come on!
00:41:33I don't regret it.
00:41:34I don't regret it.
00:41:35I don't regret it.
00:41:40Am I in heaven?
00:41:42Kind of. We're at the food market.
00:41:46Oh, God. Where's Tony?
00:41:49My father threatened to reveal Tony's illegal workings if he ever tried to hurt you again.
00:41:54Oh, I want to wish your father any to thank him.
00:41:58He left for a fish auction.
00:42:00Do you think you can walk?
00:42:05Oh, my God.
00:42:07I'm so sorry.
00:42:11Hello?
00:42:13This is he?
00:42:15Oh, uh, thanks for letting me know.
00:42:17There's no cause for concern.
00:42:19What was that?
00:42:21Nothing.
00:42:24Come on.
00:42:25You gotta finish your shopping.
00:42:26The restaurant's about to open.
00:42:29Do you think Axel's gonna come back for us?
00:42:33He's a little tied up at the moment.
00:42:35At the moment.
00:42:59Hey, guys.
00:43:05Thanks again for saving me.
00:43:11It's the least I could do.
00:43:13Does it hurt?
00:43:15Not as much as it would hurt for you to lose your hand.
00:43:18My career would be over.
00:43:21I hate to ask, but I was wondering when I could expect my first check.
00:43:27Next Friday?
00:43:29Do you need in advance?
00:43:32I was just curious.
00:43:35Mind if I do a short video before we open?
00:43:39I'll give you a pass for today's row of actions.
00:43:45Hey, guys.
00:43:46How you doing?
00:43:47Today I'll show you how to decorate the parchment.
00:43:51Starting off.
00:43:52Alright.
00:43:53Let's make a cake, guys.
00:43:55Doors are open.
00:43:58And then we fall off with some golden leaves.
00:44:03My favorite part.
00:44:04Hey, we're open now, so let's focus, okay?
00:44:07Let's focus, okay?
00:44:08You got it, chef.
00:44:19For today.
00:44:23I'm fine.
00:44:24I can't wait.
00:44:25No, hey.
00:44:26I'm happy to help those who help me.
00:44:28We're a team.
00:44:30I got you.
00:44:34First order.
00:44:35First order.
00:44:39Please, please, chef Tony.
00:44:41Please, I beg you.
00:44:42I beg you.
00:44:43Why shouldn't I punish you after today's fiasco?
00:44:45I promise you.
00:44:46I promise you.
00:44:47I could destroy her restaurant for good.
00:44:48If you should give me a second chance, please.
00:44:50I don't believe you.
00:44:51And I don't believe in second chances.
00:44:54Not for me.
00:44:55Not for me.
00:44:56For her restaurant.
00:44:57I can drain her from the inside out.
00:45:09Chef Nina.
00:45:10I'm so sorry, but I have a family emergency and I have to leave.
00:45:13Like forever.
00:45:14Oh my goodness.
00:45:18Yeah, go, but I'm really sorry to hear that.
00:45:21Do you have your tables covered?
00:45:23I do.
00:45:24Thanks.
00:45:26What was the...
00:45:29Chef Nina?
00:45:30Who's covering the front?
00:45:31What do you mean the hostess is?
00:45:33She's not there anymore.
00:45:35Wait.
00:45:36Who?
00:45:37What?
00:45:39She just bounced.
00:45:40Something about another restaurant that's offering her double the pay?
00:45:43Actually, I'm having a family emergency.
00:45:49I really need to go.
00:45:50Wait, wait, wait, wait, wait, wait.
00:45:51Please.
00:45:52Please don't go.
00:45:53Whatever it is, we can work it out.
00:45:55Look, I have kids to pay for.
00:45:56I'm so sorry.
00:46:01Chef Nina!
00:46:05Oh, God.
00:46:13All the meals are ruined. We're gonna be backed up for hours.
00:46:18I'm gonna need all hands.
00:46:21Front of house is left, so once a meal is cooked, you have to serve it.
00:46:26That is above my pay grade.
00:46:32Behind.
00:46:37What?
00:46:38I think something's up.
00:46:43Yeah, someone is offering my employees a better paying gig.
00:46:47Did you get a text?
00:46:49Even if I did, I'd ignore it.
00:46:54Excuse me. I have a meal to serve.
00:47:02Oh, shit. Now I have to talk to customers.
00:47:08Oh, God.
00:47:18Enjoy.
00:47:19This is the worst service ever.
00:47:22Tell the chef I'm unimpressed.
00:47:25I am the chef.
00:47:27You never came to check on any of the tables.
00:47:30Isn't that what chefs are supposed to do?
00:47:32Parade around and schmooze?
00:47:34Wait, I'm so sorry you haven't missed your meal.
00:47:39It took an hour to get this course.
00:47:41I lost my appetite.
00:47:44Oh, God.
00:47:45What are you doing?
00:47:56Making sure the customers don't see you crying.
00:48:00God, this is terrible. I mean...
00:48:03My restaurant's done. It's finished. It's over.
00:48:07One trim salad and toasted bread.
00:48:17Oh, my God. What are you doing?
00:48:19We are prepping the next meal.
00:48:22Come on.
00:48:24We got this.
00:48:26Just...
00:48:27Just...
00:48:28Tell me what to do, chef.
00:48:37Uh...
00:48:38I like the tomatoes cut in half.
00:48:41Now...
00:48:58Let's go serve the customers.
00:49:04After you, chef.
00:49:11Oh, no. The landlord.
00:49:22Bon appetit.
00:49:25Um...
00:49:26Welcome. I wasn't expecting you.
00:49:29Just got the bill for the recent cleanup.
00:49:31Be adding that to your rent.
00:49:33You'll be able to afford it, right?
00:49:38Do I need to look for a new tenant?
00:49:41What an asshole.
00:49:49No one has gotten to dessert.
00:49:54Excuse me.
00:49:57This restaurant will definitely not be part of the best in city competition.
00:50:11I understand if you take the offer.
00:50:14It's not that.
00:50:15Sit.
00:50:17All is gonna work out.
00:50:19We need a miracle to happen.
00:50:22Maybe one's coming.
00:50:23Okay.
00:50:24I'll be back.
00:50:25Okay.
00:50:26Okay.
00:50:28I'm gonna do it.
00:50:29I'm gonna do it.
00:50:31Okay.
00:50:32I'll be back.
00:50:33I'm gonna do it.
00:50:34This is chef Nina.
00:50:35What?
00:50:36You submitted us to the competition?
00:50:37you submitted us to the competition
00:50:43did they mention the cash prize no they'll pay for the rent and the bill
00:50:52well i mean we have to do everything or we have to cook we have to serve and the two of us will
00:50:58be amazing well i'm the the chef's cocktail meeting is tomorrow night so then i have to
00:51:05cancel reservations just tell me what needs to be done and i'll help you do it you really think
00:51:11we have a chance at winning it nina you're an amazing chef who's a threat to all the other
00:51:18restaurants in this city you're getting sabotaged left and right you know deep down why
00:51:24hey there axel tony asked us to deliver this message in person
00:51:34what's going on i handled her employees she's toast
00:51:38she entered the competition
00:51:41pretty empty at this hour want to take back your stance on the dessert
00:51:49just say the word and the money will go back into your account
00:51:52everything's gonna work out
00:51:54take a look around son you can't live off of this failure
00:52:00i have a lot to prove and i know nina is the one to help me see it through
00:52:04when do you leave i got a short gig so i'm sticking around for a couple extra days
00:52:14good luck
00:52:15charming isn't he
00:52:22we're gonna win this competition come hell or high water
00:52:29um i am so sorry i don't apologize
00:52:35never apologize for that
00:52:39um i'm i'm gonna go home and get some rest
00:52:46clear my head and all
00:52:47i'll finish cleaning up
00:52:50tony said you need to handle this competition
00:52:57or else
00:52:58or else what
00:52:59what the fuck do you think guys like us are hired to do
00:53:01hey hey but i'm a judge i i i you know i got fired i i have no way to infiltrate
00:53:05that sounds like a you problem
00:53:07no turning back now
00:53:17hi pleasure
00:53:21i got you
00:53:31i promise
00:53:32hello chefs
00:53:47how delighted we are to have you tonight
00:53:49toasting the competition
00:53:51i'd like to apologize for the late start this evening
00:53:54seems like one of our judges got food poisoning
00:53:57i know ironic
00:53:59luckily a last minute replacement
00:54:01randomly stumbled in
00:54:02we would also like to mention this year we have a celebrity judge that we are all quite excited about
00:54:09so please help me welcome our judges
00:54:11we're screwed
00:54:23uh no we're dead
00:54:36i look forward to hearing your restaurant's name come in last place
00:54:45i'm gonna meet the judges
00:54:50want to join
00:54:51uh um i'm not a great conversationalist
00:54:56that's all you
00:54:58can't wait to watch the staff interact with the judges
00:55:10oh wait i mean just you and dash
00:55:13what are you talking about
00:55:15the competition doesn't just judge the food
00:55:18they judge the service
00:55:20and knowing your lack of personable skills
00:55:23that's all
00:55:30that's all
00:55:30okay
00:55:35okay this was a terrible idea
00:55:37you know the competition is going to cost me two nights of payment on the floor and i
00:55:41i hate to break it to you but
00:55:43i hate to break it to you but
00:55:43having seen how last night went
00:55:45staying open wouldn't have changed that
00:55:48hey well
00:55:49maybe i should just shut down the restaurant and save my dignity
00:55:52you're not gonna do that
00:55:54i won't allow it
00:55:57what is this really about nina
00:55:59i need to learn how to be charming
00:56:02how's your evening going ma'am
00:56:10just get on with it
00:56:12taking in how the customer is feeling will help you understand their needs
00:56:17check nina
00:56:18well fine i'm
00:56:20i'm feeling frustrated
00:56:22well
00:56:24you came to the right spot to cool down
00:56:27how about a nice chilled soup to start
00:56:29or um
00:56:31what a cocktail
00:56:32fit your fancy
00:56:33worked didn't it
00:56:37yeah
00:56:38that was good
00:56:39now
00:56:41your turn
00:56:42what
00:56:43no
00:56:44from the entrance
00:56:45hmm
00:56:57that was adorable
00:57:05no it wasn't
00:57:08redo
00:57:08hey
00:57:09relax
00:57:12you smell like chocolate and strawberries
00:57:20better
00:57:22how are you doing this evening
00:57:29starving
00:57:31then you must be interested in our five course menu experience
00:57:36that'll
00:57:37definitely satisfy your hunger
00:57:39exactly
00:57:42this might not be so bad after all
00:57:44well
00:57:45yeah i mean if your father and my ex don't potentially ruin our futures as chefs
00:57:50this should be a piece of cake
00:57:52i got you
00:57:56we'll win this together
00:57:58i promise
00:57:59yes chef
00:58:02we need to do a dry run from beginning to end
00:58:09you ready
00:58:10good
00:58:15i think you can speak in
00:58:17what is it
00:58:31i think it about you all day every hour i'm living it up drinking my cup but you got the power my body's in motion i'm drunk on emotion
00:58:31I like it.
00:59:01Well?
00:59:03It's perfect.
00:59:06Back at you, chef.
00:59:18Please excuse us as we prepare your next course.
00:59:22Bun?
00:59:23Appetit.
00:59:26Excuse me.
00:59:33Where are you going?
00:59:50To check on our guests and grab their empty plates, of course.
00:59:54What?
00:59:57What is it?
00:59:59Nothing.
01:00:00It's just...
01:00:02It just feels like the home I've always wanted to build.
01:00:06Me too.
01:00:24And, uh, guess what?
01:00:39We get to sit and enjoy this all for ourselves?
01:00:43It's dessert time.
01:00:44Mmm.
01:00:45Of course.
01:00:46Don't worry.
01:00:47I got it.
01:00:48Of course.
01:00:49Don't worry.
01:00:50I got it.
01:00:51What do you think you're doing?
01:00:55I just wanted to help you with some behind the scenes.
01:01:08You ready?
01:01:09Action.
01:01:10Anyone can build a house, but it takes love to make it a home.
01:01:15And, uh, that's my secret ingredient for the dessert I'm going to prepare for the competition.
01:01:28The dessert my mother used to make me when I was feeling sad and she knew I needed love to get me through some hard times.
01:01:47Let me get some of that.
01:02:00Sorry.
01:02:01No, it's fine.
01:02:02I can clean it myself.
01:02:04Or, uh...
01:02:12I can.
01:02:13I can.
01:02:33Some more of that?
01:02:35I, uh...
01:02:37You, you, you could, uh...
01:02:39Yes.
01:02:40Sure.
01:02:43I'll be right back.
01:02:50I'll be right back.
01:03:04Uh...
01:03:05So the cameras are still up?
01:03:11Don't worry.
01:03:12I can.
01:03:13I can.
01:03:14Turn them away so they don't face us.
01:03:16So what if they do it?
01:03:20Yes.
01:03:21Jeff.
01:03:22Tell me how much you want.
01:03:23All of it.
01:03:24Yes.
01:03:25Sure.
01:03:26Sure.
01:03:27Sure.
01:03:38Tell me how much you want.
01:03:39All of it.
01:03:45Yes.
01:03:50How do you like it?
01:04:10Well done.
01:04:20How do you think we'd score?
01:04:3310 out of 10, for sure.
01:04:42Let's win this thing.
01:04:45Seconds?
01:04:51Can we have actual dessert before we leave?
01:04:56I'll be right back.
01:05:15How'd you sleep?
01:05:18Amazingly.
01:05:21Until I woke up and realized today could change everything.
01:05:25It's my one shot.
01:05:30I got you.
01:05:40So, we can't do the grilled octopus and buton root salad.
01:05:43We do have shrimp too.
01:05:45Shrimp would be better.
01:05:46So how about we start off with the shrimp?
01:05:48And then salmon after.
01:05:50Yeah, so we'll replace the octopus.
01:05:53Right.
01:06:00Welcome home.
01:06:18Greeting us yourselves?
01:06:21You really can't keep a staff, can you?
01:06:23Hmm.
01:06:24Well, we let them have the night off.
01:06:27It's just us.
01:06:29Mi casa, su casa.
01:06:32We've had a long day at the other restaurants
01:06:34and I have a plane to catch after this.
01:06:35So, can we get on with it?
01:06:37Oh, this way.
01:06:39Enjoy the wine.
01:06:55We'll be right back with your first course.
01:07:06And...
01:07:07And...
01:07:09And...
01:07:10Just tell them a story.
01:07:25This is your home after all.
01:07:27This dish is from my late father's homeland.
01:07:39It's a take on a meal we would eat on fishing boats
01:07:42after a long day at sea.
01:07:44Expertly executed, chef.
01:07:46Is there something wrong, Judge?
01:08:01Uninspired.
01:08:03You can't be serious.
01:08:05Are you even qualified to be here?
01:08:07He probably sabotaged his way back in.
01:08:10I heard how you got fired.
01:08:13We'll get you a new fork, sir.
01:08:20So attentive.
01:08:25Oh, just eat, you snake.
01:08:30This is the worst meal of my life.
01:08:31Disgusting.
01:08:32Walking down memory lane must have really worked out my appetite.
01:08:45As I said, expertly executed.
01:08:48I hope you all saved room for dessert.
01:08:52It's chef Dash's specialty.
01:08:53Can't be served.
01:08:54I'll be serving you all a dish from my childhood.
01:08:59My late mother used to make me eat this dish when I was feeling low, and to this day, every time I eat it, it's as if she's here with me.
01:09:14Putting a smile on my face.
01:09:15Excuse me.
01:09:16It's an honor to have him serve this dish under my name.
01:09:18Excuse me.
01:09:19Excuse me.
01:09:20I'll be serving you all a dish from my childhood.
01:09:21I'll be serving you all a dish from my childhood.
01:09:23My late mother used to make me this dish when I was feeling low, and to this day, every time I eat it, it's as if she's here with me, putting a smile on my face.
01:09:30Excuse me.
01:09:31It's an honor to have him serve this dish under my name.
01:09:35Excuse me.
01:09:37Wait, wait, wait.
01:09:47Those scores are higher than the ones you gave to Chef Tony.
01:09:50As it should be.
01:09:51This is one of the most unique experiences I've ever had.
01:09:54Across the board, excellence.
01:09:56It's just the two of them.
01:09:58Exactly.
01:09:59It's like I'm literally in their home.
01:10:01It's still giving mommy and daddy vibes.
01:10:05Please tell me you don't agree with these amateurs.
01:10:09It is unique.
01:10:11But I have my own hangups to ponder.
01:10:14Oh, God.
01:10:15I didn't think this plan would fail.
01:10:17I must do something.
01:10:24Only one dessert?
01:10:26Why'd you run out of money?
01:10:27Dessert here is served family style.
01:10:30It's meant to be shared.
01:10:32To be fought over.
01:10:33To bring us all together.
01:10:43Bon appétit.
01:10:44Whoa.
01:10:45It's even more beautiful in person.
01:10:49It looks exactly like...
01:10:51It is.
01:10:52Exactly how she made it.
01:10:54Minus the flowers and gold, of course.
01:10:57I'm afraid to try it.
01:11:00I know.
01:11:02I understand.
01:11:03I'm sorry.
01:11:12I'm sorry.
01:11:13Let's go.
01:11:25Nobody fucks her.
01:11:26My dad wives deserve nobody.
01:11:28Spoon.
01:11:29It's, it's exactly, it's as if she's here with me today, you brought her back to life.
01:11:58May we?
01:12:13This was a cherry on top of a perfectly executed meal.
01:12:17I know who my winner is.
01:12:19No, no, no, no, no, no, no, no, no, no, no!
01:12:22That's not how this was supposed to go, okay? I flooded their restaurant, alright?
01:12:26I'm the one that did that!
01:12:28I poisoned his drink so that Chef Tony would get the highest score and I took their chefs, alright?
01:12:33She, she still rises, that little fucking pizza girl!
01:12:39I should kill you!
01:12:44They're gonna kill me.
01:12:46Hey boss, just saw Axel run off. The winner was announced? You gotta be shitting me.
01:13:01Yeah, we'll hand that one from here. Home won.
01:13:04Huh. It's time for Axel to go swimming with the fishes.
01:13:08Ahh, you're stupid.
01:13:09You're stupid.
01:13:10Okay, you're stupid.
01:13:11Okay, no. Okay, now you two stand in front of your sign because we need a photo of the
01:13:12house.
01:13:13Yeah, we'll hand that one from here.
01:13:18Home one.
01:13:19Huh.
01:13:20It's time for Axley to go swimming with the fishes.
01:13:26Okay, now you two stand in front of your sign because we need a photo of the first ever
01:13:40pool of chefs to win this competition.
01:13:47There we go.
01:13:50Such a sexy couple.
01:13:52Thanks.
01:13:53Wait, are we?
01:14:03That's a yes, by the way.
01:14:07Can I get one with my dad in it?
01:14:09Absolutely.
01:14:24Congratulations.
01:14:26This is going to help us so much.
01:14:36Thank you again for your vote.
01:14:38I knew it the moment I saw your first plate.
01:14:41You've got talent.
01:14:42Both of you.
01:14:44I hate to say it, but I'm impressed.
01:14:47Thank you, Chef Leto.
01:14:49It means a lot coming from an extraordinary chef like yourself.
01:14:53You both have a bright future.
01:14:55I'd like to bring home under the Leto Fine Dining Management Group.
01:15:02That would be an honor, Chef.
01:15:04You'll have all the funding you need to keep this star of a restaurant going.
01:15:12And as for you, I'll reinstate your trust fund into the bank account tomorrow morning.
01:15:16It...
01:15:17Hold on.
01:15:20Hello.
01:15:23Really?
01:15:24But how?
01:15:28You don't say.
01:15:30Interesting.
01:15:31My assistant just informed me that all my restaurants are suddenly booked up for the next two years.
01:15:39Something about a photo my son uploaded with me in it.
01:15:43The internet's calling me Zaddy Leto.
01:15:46Maybe I can delay my flight so you can teach me how to make a post.
01:15:52What do you say?
01:15:55I'd say we have time for another bottle of wine and a recap.
01:15:59Maybe some dessert too.
01:16:08We did it.
01:16:09Just the two of us.
01:16:11In our home.
01:16:13I have a special video I'd like to edit for you.
01:16:18The security footage?
01:16:20Yes.
01:16:22But you have to promise me to keep it private.
01:16:26I'll keep it safe.
01:16:28Just like how you've kept me.
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