💛🍏 🔥FULL MOVIES ENGLISH SUB (2025) - FULL | Reelshort
#drama #cdrama #romantic #love #movie #shortdrama
#drama #cdrama #romantic #love #movie #shortdrama
Category
🎥
Short filmTranscript
00:00:00All right, team, we have 10 hours till doors open to the best restaurant this city has ever seen.
00:00:10Yes, chef!
00:00:14And I couldn't have done it without you two.
00:00:19Oh, my God, it's really happening.
00:00:21I'm opening my own restaurant, and I have my best friend, and I have my best fiancé helping me out.
00:00:26I will be right there by your side as your pastry chef.
00:00:29Besties for life.
00:00:30Hey, hey, hey, don't forget about me, future wifey.
00:00:33My food review is going to make this place famous.
00:00:35Oh, God, I'd be lost without you both.
00:00:42Wait, where's Christy?
00:00:45Oh, crap.
00:00:47No, she wouldn't flake on me.
00:00:50Not today.
00:00:54Christy, are you home?
00:00:59Christy?
00:01:02Christy, are you okay?
00:01:03Oh, my God.
00:01:14Are you fucking serious?
00:01:17Come on, I've been begging you for a week.
00:01:19At least Christy knows how to feed a starving man.
00:01:21I served him up something sweet.
00:01:23Speaking of eating, how about dinner tonight at Chef Tony's?
00:01:25I've got to write the big boss man a stellar review that'll leave home off the radar.
00:01:29Sounds yummy.
00:01:32Christy, you are my best friend and my pastry chef.
00:01:35You were supposed to be at the restaurant with me tonight.
00:01:37Oh, my God.
00:01:38You are so obsessed with this restaurant.
00:01:41You're all knives and checklists.
00:01:43So boring.
00:01:44And, from what I hear, so bad in bed.
00:01:50Oh, God, I'd be lost without you both.
00:01:55You know what?
00:01:56I guess Phil deserves Phil.
00:01:58This?
00:01:58The engagement's off.
00:02:00Go pick up your shit at my place tomorrow.
00:02:02You, you're fired.
00:02:03You think you can replace me on your restaurant's opening night?
00:02:07Oh, watch me!
00:02:08Oh, my God, she was right.
00:02:17My career's over before it's even begun.
00:02:23Oh, God.
00:02:25Lena, stop that talk.
00:02:29Breathe.
00:02:31You need a pastry chef.
00:02:33All randos and trolls.
00:02:41I mean, someone wanting to whisk me away.
00:02:45God, could this day get any worse?
00:02:48Just a dash of temptation.
00:02:52That's dash freaking letto.
00:02:54It's culinary school's walking ego trip.
00:02:56All I have is zero substance.
00:02:58Dessert again, Dash.
00:03:04You should show us some range.
00:03:06I expect more from the son of a culinary legend.
00:03:09But temptation is kind of my brand.
00:03:24That is disgustingly unprofessional.
00:03:26Maybe you can learn from Chef Dash
00:03:28about charming those who judge you.
00:03:32A plus.
00:03:34You, B minus.
00:03:36Excuse me, I've never received anything less than an A.
00:03:38Well, now you have.
00:03:43B sound firm?
00:03:49No.
00:03:50Absolutely not.
00:03:53What if I don't find anyone else?
00:03:56Oh, God, a resume.
00:03:59Oh, God, a resume.
00:04:01Alexander Ruffalo.
00:04:03I've never heard of him.
00:04:05It's better than no one.
00:04:06Or worse, Dash Leto.
00:04:09You're hired.
00:04:10See you in an hour.
00:04:18This one's for you, Papa.
00:04:19Oh, great.
00:04:27Uh, you must be Alexander Ruffalo.
00:04:38Dash Leto?
00:04:39Hey there, Chef.
00:04:41Ready to whip up some magic?
00:04:43Oh, fuck no.
00:04:44Dash, what are you doing here?
00:04:47I am Alexander Ruffalo.
00:04:50Hmm.
00:04:50So you sent in a fake resume.
00:04:52I was worried you would ignore it if you saw my name.
00:04:55Gee, I wonder why.
00:04:56What happened to Dottie's connections?
00:04:58They dried up.
00:04:58You don't know him.
00:04:59Or how little he thinks of me.
00:05:01You wouldn't lift a finger to help me.
00:05:03I'm trying to prove I belong in this world.
00:05:06Not for the likes.
00:05:07For me.
00:05:08You were the best in class.
00:05:09And when I saw your post, I just knew I had to work with you.
00:05:15And maybe to prove her wrong.
00:05:18He thinks I was the best?
00:05:20That's...
00:05:21Oh, wait.
00:05:22Don't fall for it, Nina.
00:05:23It's just one of his tricks.
00:05:24I don't care.
00:05:26Okay, you lied your way into my kitchen.
00:05:28And I plan on opening the best restaurant this town has seen.
00:05:31And it's not going to happen with you in it.
00:05:33We balance each other.
00:05:35Oh, what are you talking about?
00:05:37Your skill set is solid.
00:05:38But people-wise, you could use my charm.
00:05:41No.
00:05:42Okay, go find another restaurant to win your dad's love.
00:05:45Believe it or not, I've always liked your food.
00:05:48You open in one hour.
00:05:53He's right.
00:05:55I have no other choice.
00:05:56And maybe, hopefully, he'll prove me wrong.
00:06:01You have one night, one chance.
00:06:05If you mess up, you're out.
00:06:07Deal.
00:06:08Thank you, chef.
00:06:10Is he flirting?
00:06:13Wait, get it together, Nina.
00:06:15Focus.
00:06:16Hmm.
00:06:17All right, team.
00:06:18This is our new pastry chef.
00:06:21Dash Leto.
00:06:22Wait.
00:06:23What happened to Christy?
00:06:25What happened to Christy?
00:06:26She fucked my fiancée, so I fired her.
00:06:32We move forward.
00:06:34Get to prepping.
00:06:37You run this kitchen like a queen.
00:06:39And I'll have your head if you forget it.
00:06:42Yes, chef.
00:06:42He's definitely flirting with me.
00:06:47Oh, my God.
00:06:48It's Dash of temptation in real life.
00:06:50Oh, my God.
00:06:51You're even hotter in person.
00:06:55Just call me Dash.
00:06:58Dash?
00:06:59I'm obsessed with your videos.
00:07:01You're amazing.
00:07:02And you have tables to set.
00:07:05This isn't a meet and greet.
00:07:06Go.
00:07:06Sorry.
00:07:13Didn't mean to cause a scene.
00:07:14Conference.
00:07:15Now.
00:07:18This is your version of the principal's office.
00:07:21It's cozy.
00:07:22In my kitchen, you are Chef Dash.
00:07:24Not a Dash of temptation.
00:07:26This is my late father's dream,
00:07:27and I'm not going to let anyone or anything ruin it.
00:07:29Do I make myself clear?
00:07:31Yes, chef.
00:07:33I'm sorry to hear about your father.
00:07:36I know he'd be proud.
00:07:39That's really sweet of him.
00:07:41Oh, gosh.
00:07:42Am I?
00:07:42No.
00:07:43I can't fall for him.
00:07:44And about your fiancée?
00:07:47My ex-fiancée.
00:07:49He's a fucking idiot.
00:07:56I...
00:07:57I smell something burning.
00:08:00Oh, shit.
00:08:02No, no, no, no, no, no, no.
00:08:03Oh, God, this can't be happening.
00:08:05Hurry, someone put it out.
00:08:06Stop.
00:08:08Oh, God.
00:08:08Oh, God.
00:08:13Oh, God.
00:08:14Oh, my God.
00:08:15Oh, my God.
00:08:24Ah.
00:08:26Guess all those midnight mac and cheese disasters paid off.
00:08:30Talent...
00:08:31...comes in many forms.
00:08:33That was kind of hot
00:08:37Now, if you'll excuse me
00:08:43I have some sweets to finish prepping
00:08:46Dash
00:08:46Thank you for saving my restaurant's opening
00:08:50God, today's just been
00:08:53The worst and best day of your life
00:08:56I look forward to earning your trust
00:09:00Someone's hungry
00:09:06It's all yours
00:09:30It's all yours
00:09:35Just a nibble
00:09:37No
00:09:42No
00:09:44Chef, I kind of need your approval
00:09:48Oh
00:09:50That, right
00:09:52What do you think?
00:09:56Damn, yeah, that'll do
00:10:00Glad you approve
00:10:01Doors open
00:10:05Okay, people
00:10:08It's go time
00:10:09Knives out
00:10:10Yes, chef
00:10:11All right
00:10:13Table floor
00:10:14One braised octopus
00:10:14Two sweet corn panna caught with crab
00:10:16Yes, chef
00:10:17We're only two hours in
00:10:23And we've already slowed down
00:10:24So, this is the cake
00:10:29Final touch
00:10:31What do you think you're doing?
00:10:44What do you think you're doing?
00:10:51Making a promotional video?
00:10:53I told you
00:10:54No dash of temptation in my kitchen
00:10:56I'm trying to help
00:10:56This will get customers in
00:10:59Good lord
00:11:01Fine
00:11:01I'll put away my phone
00:11:03You're welcome
00:11:07Chef
00:11:08You entitled, inseparable piece of
00:11:10Chef Nina
00:11:11We're booked out two months in advance
00:11:15Did you hear me, chef?
00:11:21Excuse me, the phones
00:11:25Oops
00:11:26Excuse me
00:11:32Time to entertain
00:11:34You follow me on social media, right?
00:11:48Too bad
00:11:51I'd really like the new video
00:11:54I bet this video is only gonna unravel me more
00:11:58Last but not least
00:12:08Come taste it for yourself
00:12:09In real life
00:12:11What I'd get for a taste of that right now
00:12:14Good lord
00:12:17You want it
00:12:23Don't you?
00:12:24Yeah
00:12:24So bad it hurts
00:12:28Good girl
00:12:29I'm worse
00:12:41Of course you did
00:12:44Last but not least
00:13:02Drizzled chocolate
00:13:05Chef Tony
00:13:23Big boss
00:13:30Big boss
00:13:30Don't worry
00:13:31I plan on writing your restaurant
00:13:33A glowing review in the papers
00:13:34Top notch
00:13:35Sunday's cover is promised
00:13:37We
00:13:40Have a problem
00:13:43Not for you
00:13:47That's Dash
00:13:48That's Dash
00:13:48From culinary school
00:13:50No girl he couldn't charm
00:13:52Except for sexless Nina
00:13:54What do you think you're doing?
00:13:56That whore
00:13:57She replaced me with Dash
00:13:59Burn a reputation
00:14:01To the ground
00:14:03I got you this job
00:14:06Food critic
00:14:07Consider this
00:14:09A debt paid
00:14:10It'd be my honor boss
00:14:13Consider it already done
00:14:14I never thought that fool
00:14:15Would try to topple
00:14:16Chef Tony's marks
00:14:17Of this city
00:14:18Of course
00:14:19If you're not up to the task
00:14:22Then my boys here
00:14:24Will do what I'd pay them to do
00:14:27If you catch my drift
00:14:30Got it chef
00:14:33Salute
00:14:34Enjoy the best meal of your life
00:14:40You are so hot when you're in sabotage mode
00:14:48How are you going to take her down?
00:14:49Beat them at their own game
00:14:50Well
00:14:58That's it for our first night
00:15:01Great
00:15:04Time to clean up
00:15:05And go to our actual homes
00:15:07Chef Nina
00:15:08An anonymous food blogger posted about home
00:15:10And
00:15:11It's not good
00:15:12And while the new restaurant
00:15:15Seems to take itself seriously
00:15:16Given the pricing
00:15:17It's the clout
00:15:18Of having a dash of temptation
00:15:19As their resident pastry chef
00:15:21That makes them cheap
00:15:22God
00:15:23See this is exactly
00:15:25What I was worried about
00:15:26A review by a faceless person
00:15:27On the internet
00:15:28Oh come on
00:15:30They barely have any followers
00:15:31It'll go nowhere
00:15:32Well how are you so sure
00:15:34That others don't feel
00:15:35The same about
00:15:35Me?
00:15:39And here I thought
00:15:40We were getting along so well
00:15:41Well
00:15:42What do I do
00:15:43To squash it
00:15:44Why don't we invite
00:15:46This low life person
00:15:48In for a dinner
00:15:48Uh
00:15:49We're booked up
00:15:50For the next six months
00:15:51Hey
00:15:57Listen
00:15:58I know
00:15:59How the internet works
00:16:00Just
00:16:01Give it a dare to you
00:16:03And
00:16:04You'll blow over
00:16:05Soon
00:16:07Real reviews
00:16:08From real customers
00:16:10Will overshadow this
00:16:11As they shout
00:16:12From the mountaintop
00:16:13How good
00:16:15Home is
00:16:16I do want to believe you
00:16:22Simply do so
00:16:23Nina
00:16:28Just
00:16:29Head home
00:16:30I'll close up the rest
00:16:31God I could really use
00:16:45Your advice right now
00:16:46Papa
00:16:46God I could really use
00:16:48Your advice right now
00:16:49Papa
00:16:50Darling princess
00:16:53What's wrong
00:16:54I broke the meal
00:16:56That's okay
00:16:57You gotta understand
00:16:58Greatness
00:16:59Takes time
00:17:00It's kind of like
00:17:01Waiting for dough to rise
00:17:03You keep experimenting
00:17:05Nina
00:17:05You're gonna be a great chef
00:17:06One day
00:17:07See
00:17:09Doesn't that make you feel better
00:17:11Did you get home okay
00:17:24This is home
00:17:28Where I've only ever belonged
00:17:31Thanks again
00:17:36For giving me a chance
00:17:38Yeah whatever
00:17:40Am I being too hard on him
00:17:43He did technically
00:17:44Help book out my restaurant
00:17:46For six months
00:17:47Figured you'd like to see
00:17:50All the reviews tonight
00:17:51From real customers
00:17:52Such a great experience tonight
00:17:55In the comfort of me
00:17:56Exquisite execution
00:17:57I'll be back soon
00:17:57If I can get a reservation
00:17:58A peace offering
00:18:04A peace offering
00:18:06Oh my god
00:18:17Oh god he's delicious
00:18:26I mean the dessert
00:18:29Look I don't know
00:18:33I'm in deep
00:18:35Babe where are you going
00:18:42So early
00:18:43Time for a little
00:18:44Manipulation tactic
00:18:45For our little special mission
00:18:46You're a little devil
00:18:48Aren't you
00:18:48I know how to warm her up
00:18:49Just to leave her in the cold
00:18:50Perfect timing
00:19:07This is all the crap
00:19:10You stashed in my drawers
00:19:11And littered in my living room
00:19:12Where's my stuff
00:19:15Let's focus on apologies
00:19:17Rather than your overreaction
00:19:19To a silly little mishap
00:19:20You are such an asshole
00:19:22Oh wait I know what's going on
00:19:24You're in a mood
00:19:24Because of that terrible review
00:19:26By some online food influencer
00:19:27That must have really stung
00:19:29Ouch
00:19:29That little thing
00:19:31We're gonna get notable reviews
00:19:32From actual professionals
00:19:34Just you wait
00:19:35You'll never make it without me
00:19:39Or my connections as a food critic
00:19:41Yeah
00:19:41And you'll never survive on Christy's
00:19:43Overly sweet desserts
00:19:45Time to up the insulin
00:19:46Shit what if he's right
00:19:53I mean Axel's the best food critic in town
00:19:56And without him on my side
00:19:57How am I gonna get notable reviews
00:20:00Oh
00:20:04Hi
00:20:05Hey boss
00:20:06How's it hanging
00:20:07Uh great great
00:20:09Just cleaning up
00:20:10Fun
00:20:11Is it okay if I pick up a few things
00:20:13For tonight's desserts
00:20:14All the items there
00:20:15Are what your previous chef had ordered
00:20:17Yeah
00:20:17Yeah go for it
00:20:18Alright
00:20:18See you tonight then
00:20:19Excited to see what you whip up
00:20:21Oh
00:20:27Why did I say that
00:20:29Gross
00:20:30Oh
00:20:34Oh
00:20:36Oh
00:20:38Oh
00:20:39Oh boy
00:20:40Yeah
00:20:41That's
00:20:41That's what I need right now
00:20:43Oh
00:20:44Oh
00:20:45Oh
00:20:46Oh
00:20:47Want some coffee?
00:20:48Sure
00:20:49Cream
00:20:49Sugar
00:20:50No sugar
00:20:51Geez
00:20:52Okay
00:20:53Calm down
00:20:53Tony's new menu shows the kind of sophisticated
00:20:57Sophistication that many of his rivals would sell their soul to copy
00:21:06I need to hit harder
00:21:12Welcome to your new home
00:21:13Hi
00:21:14Yes I'd like to place a reservation for tonight
00:21:16Hi
00:21:17Yes I'd like to place a reservation for tonight
00:21:19I'm sorry sir but we are booked up six months again
00:21:21What?
00:21:22Would you like
00:21:23No
00:21:24I still have to give your things back don't I Nina?
00:21:28I said no sugar
00:21:33Got what you needed?
00:21:34Yes chef
00:21:35It's gonna be delicious
00:21:36Okay everyone let's get ready for a busy night
00:21:40Hm?
00:21:41Mm
00:21:42Mm
00:21:43Mm
00:21:44Mm
00:21:45Mm
00:21:46Mm
00:21:47Mm
00:21:48Mm
00:21:49Mm
00:21:50Mm
00:21:51Mm
00:21:52Mm
00:21:53Got what you needed?
00:21:54Yes chef
00:21:55It's gonna be delicious
00:21:56Mm
00:21:57Okay everyone let's get ready for a busy night
00:22:01Mm
00:22:02Here's my classic dessert
00:22:11Flamboyant untalented daddy's little rich boy
00:22:21Time to drop off your stuff Nina
00:22:26I hope you can swim Nina
00:22:38Cuddle this bitch
00:22:41Sir no running
00:22:43Hey watch it babe
00:22:56I need to get home and start baking
00:23:00Yeah hi
00:23:01I'd like to report a citation
00:23:03How's the uni pasta with caviar looking?
00:23:20Oh my god the entire dining room is flooded
00:23:32I got called for a health code citation
00:23:41This restaurant is shut down
00:23:43Infective immediately
00:23:45Are you the owner?
00:23:46Uh I am
00:23:47I have to give you a failing grade
00:23:49No a failing grade look I have never
00:23:51Hang on
00:23:52Inspector
00:23:56Theo
00:23:57Theo
00:23:58I like that name
00:24:00I like you
00:24:02I mean I watched your videos and all
00:24:05Can you give us a few hours to figure out what happened?
00:24:08Before you give our chef her first failing grade?
00:24:11It mean a lot to me
00:24:13For you anything
00:24:15I'll give you some dessert on the house of course
00:24:19As a thank you
00:24:20Oh I can't take bribes
00:24:22It's not a bribe
00:24:24It's not a bribe
00:24:25A bribe would be
00:24:26Me?
00:24:27Feeding you the dessert myself
00:24:29I could take bribes
00:24:30I could take all the bribes
00:24:32I'll be right back with a two go bag
00:24:34Thank you for understanding
00:24:41Chef Tony
00:24:42It's been handled
00:24:43They'll be shut down
00:24:45Well done Axel
00:24:47You're proving to be invaluable to me
00:24:51What can I say?
00:24:52It's the least I can do
00:24:53Hey tell me
00:24:54What is a food critic job paying these days?
00:24:58I get by
00:24:59How would you like to make a little extra?
00:25:02Come work for my restaurant's management team
00:25:06But wouldn't that conflict with my current job?
00:25:11You worry too much
00:25:13Let me handle that
00:25:19What are you thinking?
00:25:21The flood didn't just happen on its own
00:25:24The cameras might have caught the perpetrator
00:25:27So you're thinking that someone did this on purpose?
00:25:30Where's the security feed?
00:25:32Oh um
00:25:34Who's this?
00:25:38That's my ex-fiance
00:25:47This is my ex-fiance Axel
00:25:49He's the food critic for the paper
00:25:51And apparently our saboteur
00:25:53That is so unethical
00:25:56Yeah
00:25:57Who called in the citation?
00:25:59All I know is that it was a man
00:26:01Recognize this number?
00:26:03Oh, that's Axel's number
00:26:05God, that little life scum
00:26:07Okay, call me when you clean up this mess for a proper inspection
00:26:10Until then
00:26:12I'll give you a pending grave
00:26:15Oh, thank you so much
00:26:17And thank you for the sweet treat
00:26:21There's more where that came from
00:26:24What are you doing?
00:26:29What are you doing?
00:26:30Finishing what Axel started
00:26:34Hello?
00:26:35Yes?
00:26:36Some news?
00:26:37I'd like to discuss a matter concerning your food critic
00:26:40Axel Viddy
00:26:41I'd like to discuss a matter concerning your food critic
00:26:44Axel Viddy
00:26:46It's settled
00:26:51The paper fired Axel
00:26:54He's gone
00:26:55We're safe
00:26:56We're safe
00:26:57Um
00:26:58Don't underestimate Axel
00:27:00This might have started something worse
00:27:03I got you
00:27:05I promise
00:27:06Too bad home will have to go into foreclosure
00:27:12After its humiliating health inspection
00:27:14Hello, editor?
00:27:22Yes, I just got the juiciest
00:27:25What?
00:27:27No
00:27:28What?
00:27:29You can't fire me
00:27:30What?
00:27:31No
00:27:36I'll kill them
00:27:37I'll kill them
00:27:39I'll kill them
00:27:40Oh fuck
00:27:41Chef Tony's gonna kill me
00:27:44Can I make you something that always cheers me up?
00:27:51I don't need your chocolate and charm
00:27:54No
00:27:55This is off the venue
00:27:57Sure
00:28:02I mean I have to be here anyway until the cleaning crew shows up
00:28:06Mind if I record?
00:28:08I'll do D&L
00:28:09Yeah, how about it partner?
00:28:12I'll do D&L
00:28:13Hello
00:28:14Chef Tony
00:28:23Join me
00:28:25Join me
00:28:26There's something you should know about
00:28:31there's something you should know about tell me my restaurant's gonna be on the front page this
00:28:42sunday about that i may have gotten fired from the paper tonight because i was trying to shut
00:28:48down home are you fucking with me no chef but i i wanted to see if you know the offer still stood
00:28:58to become a part of your you know team's restaurant management it's just you know the money the money
00:29:07would really help me right now and i could have really used that prestigious review and for home
00:29:12to be squashed like you promised i'll make it up to you chef i'll make it up to you
00:29:20if you want a job then my boys here will put you to work
00:29:29ciao
00:29:32why did you name the restaurant home because i grew up in my father's pizzeria
00:29:42that's where i learned to cook in his kitchen so for me
00:29:46that restaurant was home i'm envious of you says the guy who comes from culinary royalty
00:29:53well unlike you i wasn't allowed in my father's kitchen what why
00:30:01my father never thought i had potential
00:30:05but
00:30:07he also never gave me a chance to prove him wrong
00:30:12i haven't made this dessert for anyone else before
00:30:16it's my uh
00:30:20well never mind
00:30:23bon appetit
00:30:24wait
00:30:26wait
00:30:28join me
00:30:30you've had a hard night it's all yours
00:30:37so what's the story behind it
00:30:40it's the dessert my mother used to make me when i cried
00:30:44she said it was like a hug on a plate
00:30:47well does she still make it for you
00:30:50no
00:30:51she died before my 13th birthday
00:30:55and afterwards
00:30:57my father resented having to babysit me while at the restaurant
00:31:02i'm sorry
00:31:05it's okay
00:31:06because of that i've learned other skills
00:31:10skills that earned me a fan base
00:31:13your videos are really good
00:31:16so you do subscribe to my profile
00:31:18no
00:31:19no i mean
00:31:21are you ghost watch
00:31:22guilty
00:31:27god i'm so embarrassed i
00:31:30give me your phone
00:31:31oh my god
00:31:35now we both follow each other
00:31:42come taste it for yourself
00:31:49let me make you feel better
00:31:54oh my
00:32:09is it all right
00:32:10it's been such an old dance that i made it
00:32:12that
00:32:13is the best dessert i've ever had in my life
00:32:16yeah i'm sweating here
00:32:18i need this on my menu
00:32:20sure
00:32:21yeah
00:32:21go for it
00:32:23well what should it be called
00:32:24childhood
00:32:28childhood
00:32:30that's everything home is about
00:32:33what having doubts
00:32:37no
00:32:38it's just uh
00:32:40i've never felt so seen before
00:32:43nina bertelli
00:32:52yeah that's me
00:32:55can you show us where the water's coming from
00:32:57absolutely follow me
00:32:58uh
00:32:59i will be right back
00:33:00i got some videos to edit
00:33:02so
00:33:02i'll be gone in a bit
00:33:03oh uh
00:33:05yeah
00:33:05of course
00:33:06i'll leave this for you
00:33:08and finish
00:33:08uh
00:33:10dash
00:33:10ma'am
00:33:12the damage
00:33:14uh yes
00:33:16right away
00:33:16damn
00:33:25that was in there deep
00:33:27got it
00:33:28fucking bastard
00:33:29inspector theo's just about to call you
00:33:40what
00:33:41what do you mean home's going viral
00:33:43i'm all grown up now
00:33:48but you're never too old to enjoy your childhood
00:33:50come home
00:33:51it's the only place
00:33:53that's what you said
00:33:54holy fuck i'm in love
00:33:58oh no no no no no
00:34:05he cannot see me like this
00:34:07you passed
00:34:18excellent work
00:34:20thank you theo
00:34:22seriously
00:34:22okay i know there's a six month wait
00:34:25but do you think
00:34:27for you
00:34:27always
00:34:30oh i can't wait for seconds
00:34:33okay then
00:34:34i will see you both
00:34:36soon
00:34:37you are dangerously good at that
00:34:42at what
00:34:43making people fall for you
00:34:47um maybe we should start prepping now that we can reopen
00:34:54prepping
00:34:55yeah yeah that's uh that's great
00:34:58this is boring
00:35:07is anyone hungry
00:35:09i made strawberry cream filled white chocolate donuts
00:35:12what are you trying to give us a heart attack woman
00:35:14at some point you're going to have to eat what i make for you
00:35:17over my dead body
00:35:20okay you two shut the fuck up before i kill you both
00:35:23just knock it off
00:35:24wait
00:35:25is that him
00:35:26that's him all right
00:35:31all right
00:35:31grab your tool
00:35:32let's go
00:35:34leave your bitch in the car
00:35:35ungrateful assholes
00:35:41hey buddy
00:35:45what's up with the a
00:35:46oh uh they just passed their inspection
00:35:49i mean feel free to make a reservation
00:35:50yeah our boss isn't gonna like that
00:35:52what do you think we should do
00:35:53whoa whoa i'm just doing my job
00:35:56yeah so are we
00:35:57maybe we can discuss this
00:35:59yeah you can discuss it with chef tony later
00:36:01is the girl still in there
00:36:03what
00:36:03yeah no i mean
00:36:04uh maybe we can help you remember
00:36:06no no no no no no no no
00:36:08how about now
00:36:14that's it
00:36:18i will not have my food denied
00:36:20and possibly go to jail because of your antics
00:36:22it's over between us
00:36:24you're dead weight anyways woman
00:36:26no no no no
00:36:34no no no no
00:36:36so what is it then
00:36:41she's inside
00:36:44i have to go to the market to get a few things
00:36:52do you need anything
00:36:53i'm all set
00:36:54thanks boss
00:36:55hey nina
00:36:58yeah
00:37:00i um
00:37:02see you when you get back
00:37:05yeah
00:37:06bye
00:37:08smooth dude
00:37:12real smooth
00:37:14son
00:37:18i'm in your city for business and i want to meet up
00:37:20you couldn't have given me a heads up that you'd be in town
00:37:23it's last minute
00:37:24a big tuna auction was just announced
00:37:26how much are you gonna lay down this time father
00:37:28one million
00:37:30two
00:37:30depends on how many will fit on my private plane
00:37:33meet me at the market
00:37:34one p.m
00:37:35i have my station to prep
00:37:36i doubt your little dessert job would cover your bills if that's all you had to live on
00:37:41the market
00:37:42one p.m
00:37:44morning sweetie
00:37:50oh my god
00:37:54he's hurt badly
00:37:56hey how did this happen
00:37:58how about you come with us sweetie
00:38:04or the health inspector
00:38:06we'll have to crawl back to the house
00:38:07what do you think
00:38:09let's take a walk
00:38:16my assistant showed me the video
00:38:18your mother's dessert
00:38:20you dare to replicate it
00:38:22i didn't replicate it
00:38:23i honored it
00:38:25remembered it
00:38:25you wouldn't know the difference
00:38:27you turned it into content
00:38:29smeared her memory all over the internet
00:38:32then had the audacity
00:38:33to put it on the menu
00:38:34no
00:38:35chef nina
00:38:36put it on the menu
00:38:37and she's a fool
00:38:38you're not talented enough to recreate it
00:38:40you've never tried anything i've made
00:38:43how would you know
00:38:44i'm not foolish enough to let you ruin my taste buds
00:38:47this conversation is done
00:38:50take it off the menu
00:38:52or i cut off your funding
00:38:54fuck you axel
00:39:07if only you had
00:39:09you tried ruining my restaurant
00:39:11don't worry
00:39:12i'll succeed somehow
00:39:13who are these gooms
00:39:16my cleanup crew
00:39:18moza
00:39:20you've met
00:39:22chef tony right
00:39:24you've met
00:39:26chef tony right
00:39:27so this little thing's been making all that noise
00:39:31huh
00:39:31your restaurant
00:39:35has been taking attention
00:39:37away from
00:39:38i
00:39:39why would someone critically acclaimed as you be worried about my little restaurant
00:39:43oh
00:39:43oh
00:39:44oh little
00:39:45little listen to the joker here
00:39:47all right
00:39:48that's funny
00:39:48does i look like little
00:39:50tell me about that
00:39:51what do you want
00:39:54i want you to shut down
00:39:56your restaurant
00:39:57and before you go on about your business and such
00:40:01i want you to understand something
00:40:03i'm a stand up guy
00:40:04all right
00:40:05i will pay you
00:40:07handsomely
00:40:09to shut your business down
00:40:11and just go back to making pizzas
00:40:13doesn't that sound nice
00:40:14and what if i don't
00:40:16well then axel here will cut off your hand
00:40:18pretty hard to cook with only one hand don't you think
00:40:23fuck you
00:40:23that's not nice
00:40:24fuck you
00:40:25no
00:40:26no
00:40:27no
00:40:27no
00:40:27no
00:40:27no
00:40:28that's nina
00:40:28no
00:40:30no
00:40:31no
00:40:31no
00:40:32no
00:40:33no
00:40:34no
00:40:35tony
00:40:45how you doing old friend
00:40:48oh no
00:40:50it's all right
00:40:51i don't meddle in these kind of business deals
00:40:53help her out some
00:40:54lato
00:40:56i haven't tried your restaurants yet
00:40:59but i hear great things
00:41:00don't worry
00:41:01i don't take your absence personally
00:41:03it's quite refreshing actually
00:41:04it's been what 30 years since culinary school
00:41:08time flies when you're as successful as me
00:41:12i see you're still fighting your way through the competition
00:41:15i don't regret it
00:41:18i don't expect you to
00:41:19but to try to do the same to a woman
00:41:22that's a new low even for you
00:41:25hey hey
00:41:26nina
00:41:26nina wake up
00:41:28wake up come on
00:41:29i don't expect you to try to do the same
00:41:41am i in heaven
00:41:42kind of
00:41:43we're at the food market
00:41:45i don't expect you to try to do the same
00:41:46i don't expect you to try to do the same
00:41:47oh god
00:41:48where's tony
00:41:49my father threatened to reveal tony's illegal workings if you ever try to hurt you again
00:41:54oh
00:41:56i wish your father i need to thank him
00:41:58he left for a fish auction
00:42:00do you think you can walk
00:42:02oh my god
00:42:07i'm so sorry
00:42:09hello
00:42:13this is he
00:42:14oh uh
00:42:16thanks for letting me know
00:42:17there's no cause for concern
00:42:19what was that
00:42:21nothing
00:42:22come on
00:42:25you gotta finish your shopping
00:42:27the restaurant's about to open
00:42:28do you think axel's gonna come back for us
00:42:32he's a little tied up
00:42:35at the moment
00:42:36hey guys
00:43:00thanks again for saving me
00:43:11it's the least i could do
00:43:13does it hurt
00:43:14not as much as it would hurt
00:43:17for you to lose your hand
00:43:18oh
00:43:18my career would be over
00:43:20i hate to ask but uh
00:43:24but i was wondering when
00:43:26i could expect my first check
00:43:27next friday
00:43:29do you need in advance
00:43:31no thank you
00:43:32i was just curious
00:43:34mind if i do a short video
00:43:37before we open
00:43:38i'll give you a pass for today's row of actions
00:43:42hey guys how you doing
00:43:47today i'll show you how to
00:43:49decorate the parchment
00:43:50starting off
00:43:52all right
00:43:53let's make a cake guys
00:43:55doors are open
00:43:56and then we fall off
00:44:00little golden leaves
00:44:01my favorite part
00:44:04hey
00:44:05we're open now so
00:44:07let's focus okay
00:44:08you got it chef
00:44:09for today
00:44:21for today
00:44:21i'm fine
00:44:24i can't wait
00:44:25no hey
00:44:26i'm happy to help those who help me
00:44:28we're a team
00:44:29i got you
00:44:32first order
00:44:36please
00:44:40please
00:44:41please i beg you
00:44:42i beg you
00:44:43why shouldn't i punish you
00:44:44after today's fiasco
00:44:46i promise you
00:44:47i promise you
00:44:47i could destroy her restaurant for good
00:44:49if you should give me a second chance
00:44:50please
00:44:50i don't believe you
00:44:51and i don't believe in second chances
00:44:54not for me
00:44:55not for me
00:44:55for her restaurant
00:44:56i can drain her
00:44:58from the inside out
00:44:59chef nina
00:45:10i'm so sorry
00:45:11but i have a family emergency
00:45:12and i have to leave
00:45:13like forever
00:45:15oh my goodness
00:45:18yeah go but
00:45:20i'm really sorry to hear that
00:45:22do you have your tables covered
00:45:23i do
00:45:24thanks
00:45:25what was the
00:45:27chef nina
00:45:30who's covering the front
00:45:31what do you mean the hostess is
00:45:33she's not there anymore
00:45:35wait
00:45:36oh
00:45:37what
00:45:38she just bounced
00:45:41something about another restaurant
00:45:42that's offering her double the pay
00:45:44uh actually
00:45:48i'm having a family emergency
00:45:50i really need to go
00:45:51no no no
00:45:52please
00:45:53please don't go
00:45:54whatever it is
00:45:55we can work it out
00:45:55look
00:45:56i have kids to pay for
00:45:57i'm so sorry
00:45:58chef nina
00:46:03all the meals are ruined
00:46:17we're gonna be backed up for hours
00:46:18i'm gonna need all hands
00:46:22front of house is left
00:46:24so once a meal is cooked
00:46:25you have to serve it
00:46:26that
00:46:28is above
00:46:29my pay rate
00:46:30behind
00:46:34what?
00:46:38i think something's up
00:46:43yeah
00:46:44someone is offering my employees a better paying gig
00:46:47did you get a text?
00:46:49even if i did
00:46:50not ignore it
00:46:52excuse me
00:46:56i have a meal to serve
00:46:57oh shit
00:47:04now i have to talk to customers
00:47:06oh god
00:47:15enjoy
00:47:19this is the worst service ever
00:47:22tell the chef i'm unimpressed
00:47:24uh i am the chef
00:47:27you never came to check on any of the tables
00:47:30isn't that what chefs are supposed to do?
00:47:33parade around and schmooze
00:47:34wait i i'm so sorry you haven't missed your meal
00:47:39it took an hour to get this course
00:47:41i lost my appetite
00:47:43oh god
00:47:45what are you doing?
00:47:57making sure the customers don't see you crying
00:47:59god this is terrible i mean
00:48:02my restaurant's done
00:48:05it's finished
00:48:06it's over
00:48:08one trim salad
00:48:17and toasted bread
00:48:17oh my god
00:48:19what are you doing?
00:48:20we are prepping
00:48:22the next meal
00:48:23come on
00:48:24we got this
00:48:27just
00:48:28tell me what to do chef
00:48:30i like the tomatoes
00:48:40cut in half
00:48:41now let's go serve the customers
00:49:00after you chef
00:49:05oh no the landlord
00:49:18bon appetit
00:49:23welcome i wasn't expecting you
00:49:28just got the bill for the recent clean up
00:49:31be adding that to your rent
00:49:33you'll be able to afford it right?
00:49:37do i need to look for a new tenant?
00:49:44what an asshole
00:49:45no one has gotten to dessert
00:49:51excuse me
00:49:55this restaurant
00:49:58will definitely not be part of the best in city competition
00:50:02i understand if you take the offer
00:50:13it's not that
00:50:15sit
00:50:16all is gonna work out
00:50:19we need a miracle to happen
00:50:22maybe one's coming
00:50:23this is chef nina
00:50:36what?
00:50:41you submitted us to the competition
00:50:43did they mention the cash prize?
00:50:50no
00:50:50they'll pay for the rent
00:50:51and the bill
00:50:52well i mean we have to do everything
00:50:55we have to cook
00:50:57we have to serve
00:50:57and the two of us will be amazing
00:50:59well i'm
00:51:01the chef's cocktail meeting is tomorrow night
00:51:04so then i have to cancel reservations
00:51:06just
00:51:06tell me what needs to be done
00:51:09and i'll help you do it
00:51:10you really think we have a chance at winning it?
00:51:13nina
00:51:13you're
00:51:15an amazing chef
00:51:17who's a threat to all the other restaurants in this city
00:51:19you're getting sabotaged left and right
00:51:22you know deep down why
00:51:24hey there axel
00:51:32tony asked us to deliver this message in person
00:51:34what's going on i handled her employees she's toast
00:51:38she entered the competition
00:51:41pretty empty at this hour
00:51:47want to take back your stance on the dessert
00:51:49just say the word and the money will go back into your account
00:51:52everything's gonna work out
00:51:54take a look around son
00:51:58you can't live off of this failure
00:52:00i have a lot to prove
00:52:02and i know nina is the one to help me see it through
00:52:04when do you leave?
00:52:10i got a short gig
00:52:11so i'm sticking around for a couple extra days
00:52:14good luck
00:52:15charming isn't he?
00:52:22man
00:52:25we're gonna win this competition come hell or high water
00:52:29um
00:52:32i am so sorry i
00:52:34don't apologize
00:52:35never apologize for that
00:52:38um
00:52:43i'm
00:52:44i'm gonna go home and get some rest
00:52:46clear my head and all
00:52:47i'll finish cleaning up
00:52:50tony said you need to handle this competition
00:52:57or else
00:52:58or else what?
00:52:59what the fuck do you think guys like us are hired to do?
00:53:01hey hey but i'm a judge
00:53:03i i i you know i got fired
00:53:04i have no way to infiltrate
00:53:05that sounds like a you problem
00:53:07no turning back now
00:53:17hi
00:53:20pleasure
00:53:21pleasure
00:53:22i got you
00:53:31i promise
00:53:32hello chefs
00:53:47how delighted we are to have you tonight
00:53:49toasting the competition
00:53:51i'd like to apologize for the late start this evening
00:53:54seems like one of our judges got food poisoning
00:53:57i know ironic
00:53:59luckily a last minute replacement
00:54:01randomly stumbled in
00:54:02we would also like to mention
00:54:04this year we have a celebrity judge
00:54:06that we are all quite excited about
00:54:09so please help me welcome our judges
00:54:11we're screwed
00:54:33uh no
00:54:35we're dead
00:54:36i look forward to hearing your restaurant's name come in last place
00:54:45i'm gonna meet the judges
00:54:50when i join
00:54:51i'm not a great conversationalist
00:54:56that's all you
00:54:58can't wait to watch the staff interact with the judges
00:55:10oh wait i mean
00:55:11just you and dash
00:55:13what are you talking about
00:55:15the competition doesn't just judge the food
00:55:18they judge the service
00:55:20and knowing your lack of
00:55:22personable skills
00:55:23okay this was a terrible idea
00:55:37you know the competition is going to cost me two nights of payment on the floor and i
00:55:41i hate to break it to you but
00:55:43i hate to break it to you but
00:55:43having seen how last night went
00:55:45staying open wouldn't have changed that
00:55:48hey well
00:55:49maybe i should just shut down the restaurant and save my dignity
00:55:52you're not gonna do that
00:55:54i won't allow it
00:55:57what is this really about nina
00:55:59i need to learn how to be charming
00:56:02how's your evening going ma'am
00:56:10just get on with it
00:56:12taking in how the customer is feeling will help you understand their needs
00:56:17check nina
00:56:18well fine i'm
00:56:20i'm feeling frustrated
00:56:22well
00:56:24you came to the right spot to cool down
00:56:27how about a nice chilled soup to start
00:56:29or um
00:56:31would a cocktail fit your fancy
00:56:33worked didn't it
00:56:36yeah that was good
00:56:39now
00:56:41your turn
00:56:42what
00:56:43no
00:56:44from the entrance
00:56:45that was adorable
00:57:05no it wasn't
00:57:08redo
00:57:08hey
00:57:09relax
00:57:12you smell like chocolate and strawberries
00:57:20better
00:57:22how are you doing this evening
00:57:29starving
00:57:31then you must be interested in our five course menu experience
00:57:36that'll definitely satisfy your hunger
00:57:39exactly
00:57:42this might not be so bad after all
00:57:45well yeah i mean if your father and my ex don't potentially ruin our futures as chefs
00:57:50this should be a piece of cake
00:57:52i got you
00:57:56we'll win this together
00:57:58i promise
00:57:59yes chef
00:58:02we need to do a dry run
00:58:08from beginning to end
00:58:09you ready
00:58:10good
00:58:15i think you can speak in
00:58:17i think you can speak in
00:58:19maybe you can speak in
00:58:23a little bit
00:58:23but you got the power
00:58:24my body's in motion
00:58:25I like it.
00:58:55I like it.
00:59:02Well?
00:59:03It's perfect.
00:59:05Back at you, chef.
00:59:10Please excuse us as we prepare your next course.
00:59:22Bun?
00:59:23Appa tea?
00:59:30Excuse me.
00:59:32Uh, where are you going?
00:59:41To check on our guests and grab their empty plates, of course.
00:59:56What?
00:59:57What is it?
00:59:59Nothing.
01:00:00It's just, it just feels like the home I've always wanted to build.
01:00:05Me too.
01:00:06Me too.
01:00:12Me too.
01:00:13Me too.
01:00:14Me too.
01:00:15Me too.
01:00:17Me too.
01:00:18Me too.
01:00:20Me too.
01:00:22Me too.
01:00:23Me too.
01:00:24Me too.
01:00:25Me too.
01:00:27and guess what
01:00:40we get to sit and enjoy this all for ourselves
01:00:44it's dessert time
01:00:47of course
01:00:50don't worry
01:00:50I got it
01:00:53what do you think you're doing
01:01:13I just wanted to help you with some behind the scenes
01:01:18you ready
01:01:22action
01:01:25anyone can build a house
01:01:31but it takes love
01:01:32to make it a home
01:01:34and that's
01:01:37my secret ingredient for the dessert
01:01:38I'm going to prepare for the competition
01:01:40the dessert my mother
01:01:43used to make me when I was feeling sad
01:01:45and she knew
01:01:46I needed love
01:01:48to get me through some hard times
01:01:50let me get some of that
01:01:58sorry
01:02:00no it's fine
01:02:03I can clean it myself
01:02:04or
01:02:05I can't
01:02:12I can't
01:02:13some more of that
01:02:34I
01:02:36you
01:02:38you
01:02:38you could
01:02:39yes
01:02:40I'll be right back
01:02:52so the cameras are still up
01:03:07don't worry
01:03:12I can't
01:03:13I can't
01:03:14turn them away
01:03:15so they don't face us
01:03:16so what if they do it?
01:03:19yes
01:03:20Jeff
01:03:22tell me how much you want
01:03:35tell me how much you want
01:03:40all of it
01:03:44yes
01:03:46how do you like it?
01:04:07well done
01:04:11how do you think we'd score?
01:04:3310 out of 10
01:04:35for sure
01:04:36let's win this thing
01:04:44seconds
01:04:50can we have actual dessert
01:04:54before we leave?
01:04:57I'll be right back
01:04:58how'd you sleep?
01:05:19amazingly
01:05:20until I woke up and realized
01:05:23today could change everything
01:05:24it's my one shot
01:05:26I got you
01:05:31I got you
01:05:33so
01:05:41we can't do the grilled octopus and beetroot salad
01:05:44we do have shrimp too
01:05:45shrimp
01:05:46so how about we start off with the shrimp
01:05:48and then salmon after
01:05:50yes
01:05:51we'll replace the octopus
01:05:53wait
01:05:54we're gonna go
01:05:56ok
01:05:56let's go
01:05:57so
01:05:57welcome home
01:06:01welcome home
01:06:13greeting us yourselves?
01:06:15you really can't keep a staff can you?
01:06:19greeting us yourselves really can't keep a staff can you hmm well we let them have the night off
01:06:27it's just us mi casa su casa we've had a long day at the other restaurants and i have a plane
01:06:35to catch after this so uh can we get on with it this way
01:06:49enjoy the wine we'll be right back with your first course
01:06:58just tell them a story this is your home after all
01:07:28uh this dish is from my late father's homeland it's a take on a meal we would eat on fishing
01:07:42boats after a long day at sea expertly executed chef
01:07:46is there something wrong judge
01:07:59uninspired you can't be serious are you even qualified to be here
01:08:07he probably sabotaged his way back in
01:08:09i heard how you got fired
01:08:12we'll get you a new fork sir
01:08:23so attentive
01:08:29oh just eat you snake this is the worst meal of my life disgusting
01:08:38walking down memory lane must have really worked out my appetite
01:08:43as i said expertly executed
01:08:49i hope you all saved room for dessert
01:09:10it's chef dash's specialty
01:09:12can't be served
01:09:15i'll be serving you all a dish from my childhood
01:09:18my late mother used to make me this dish when i was feeling low
01:09:23and to this day every time i eat it
01:09:26it's as if she's here with me putting a smile on my face
01:09:30excuse me
01:09:33it's an honor to have him serve this dish under my name
01:09:35excuse me
01:09:42wait wait wait wait those scores are higher than the ones you gave to chef tony
01:09:50as it should be this is one of the most unique experiences i've ever had
01:09:54across the board excellence
01:09:56it's just the two of them
01:09:58exactly it's like i'm literally in their home
01:10:02it's so giving mommy and daddy vibes
01:10:05please tell me you don't agree with these amateurs
01:10:09it is unique
01:10:11but i have my own hang-ups to ponder
01:10:14oh god
01:10:15i didn't think this plan would fail
01:10:17i must do something
01:10:19only one dessert
01:10:26would you run out of money
01:10:27dessert here is served family style
01:10:30it's meant to be shared
01:10:32to be fought over
01:10:33to bring us all together
01:10:35bon appetit
01:10:45whoa
01:10:46it's even more beautiful in person
01:10:49it looks exactly like
01:10:52it is
01:10:53exactly how she made it
01:10:56minus the flowers and gold
01:10:57of course
01:10:58i'm afraid to try it
01:11:01i know
01:11:02i understand
01:11:04nobody fuck the right dead wives deserve nobody
01:11:28spoon
01:11:29it's
01:11:42it's exactly
01:11:44it's as if she's here with me
01:11:49today
01:11:50you brought her back to life
01:11:54may we
01:11:59this was a cherry on top of a perfectly executed meal
01:12:16i know who my winner is
01:12:18no no no no no no no no no no no no no no
01:12:21that's not how this was supposed to go okay
01:12:23i flooded their restaurant
01:12:25all right
01:12:26i'm the one that did that
01:12:27i poisoned his drink
01:12:29so that chef tony would get the highest score
01:12:30and i took their chefs
01:12:32all right
01:12:32she
01:12:33she
01:12:34still rises
01:12:37that little fucking pizza girl
01:12:39i should kill you
01:12:41they're gonna kill me
01:12:46hey boss
01:13:04just saw axel run off
01:13:07the winner was announced
01:13:10you gotta be shit
01:13:12yeah we'll hand that one from here
01:13:16home one
01:13:19huh
01:13:20it's time for axel to go swimming with the fishes
01:13:24okay
01:13:34okay now you two stand in front of your sign
01:13:36because we need a photo of the first ever
01:13:39doable chefs to win this competition
01:13:41there we go
01:13:47such a sexy couple
01:13:50thanks
01:13:52wait
01:13:53are we
01:13:54that's a yes
01:14:03by the way
01:14:04can i get one
01:14:07with my dad in it
01:14:08absolutely
01:14:09absolutely
01:14:09congratulations
01:14:25this is going to help us so much
01:14:35thank you again for your vote
01:14:37i knew it the moment i saw your first plate
01:14:40you've got talent
01:14:42both of you
01:14:43i hate to say it but i'm impressed
01:14:47thank you chef leto
01:14:48means a lot coming from an extraordinary chef like yourself
01:14:52you both have a lot of you
01:14:55you both have a great future i'd like to bring home under the leto fine dining management group
01:14:59that would be an honor
01:15:04you'll have all the funding you need to keep this star of a restaurant going
01:15:08and as for you i'll reinstate your trust fund into the bank account tomorrow morning
01:15:16hold on
01:15:23really but how
01:15:24you don't say
01:15:29interesting
01:15:31my assistant just informed me that all my restaurants are suddenly booked up for the
01:15:38next two years something about a photo my son uploaded with me in it the internet's calling
01:15:44me zaddy leto maybe I can delay my flight so you can teach me how to make a post what do you say
01:15:54I'd say we have time for another bottle of wine and a recap maybe some dessert too
01:16:01we did it just the two of us in our home I have a special video I'd like to edit for you
01:16:17the security footage yes but you have to promise me to keep it private I'll keep it safe just like
01:16:28how you've kept me
Recommended
1:37:48
|
Up next
1:57:29
1:41:03
1:37:19
1:41:59
43:59
1:04:37
1:30:16
1:27:27
1:42:50
1:17:00
1:30:23
1:44:57
1:10:04
2:24:57
1:08:43
2:16:10
2:19:20
2:17:58
41:37
1:16:27
2:26:05
Be the first to comment