- 1 day ago
Category
🎥
Short filmTranscript
00:00:00Last but not least...
00:00:10Drizzled chocolate.
00:00:28Chef Tony!
00:00:31Big Boss, don't worry.
00:00:36I plan on writing your restaurant a glowing review in the papers.
00:00:40Top-notch. Sunday's cover has promised.
00:00:46We... have a problem.
00:00:52Not for you.
00:00:53That's Dash, from culinary school.
00:00:56No girl he couldn't charm except for sexless Nina.
00:01:00What do you think you're doing?
00:01:02That whore!
00:01:03She replaced me with Dash!
00:01:05Burn her reputation to the crowd!
00:01:09I got you this job, eh?
00:01:12Food Critic?
00:01:13Consider this a debt paid.
00:01:17It'd be my honor, boss.
00:01:18Consider it already done.
00:01:19I never thought that fool would try to topple Chef Tony's marks of this city!
00:01:24Of course.
00:01:25If you're not up to the task, then my boys here will do what I pay them to do if you catch my drift.
00:01:36Got it, Chef.
00:01:37Salute.
00:01:38Enjoy the best meal of your life.
00:01:46You are so hot when you're in sabotage mode.
00:01:53How are you going to take her down?
00:01:55Beat them at their own game.
00:02:04Well, that's it for our first night.
00:02:09Alright, time to clean up and go to our actual homes.
00:02:13Chef Nina, an anonymous food blogger posted about home and it's not good.
00:02:19And while the new restaurant seems to take itself seriously given the pricing,
00:02:23it's the clout of having a dash of temptation as their resident pastry chef that makes them cheap.
00:02:29God, see, this is exactly what I was worried about.
00:02:32A review by a faceless person on the internet?
00:02:35Oh, come on.
00:02:36They barely have any followers.
00:02:37It'll go nowhere.
00:02:39Well, how are you so sure that others don't feel the same about...
00:02:43Me?
00:02:46And here I thought we were getting along so well.
00:02:48Well, what do I do to squash it?
00:02:51Why don't we invite this low-life person in for dinner?
00:02:55Uh, we're booked up for the next six months.
00:02:57Uh, what?
00:02:58Yeah.
00:02:59Hey, listen.
00:03:00I know how the internet works.
00:03:02Just give it a dare to you and you'll blow over.
00:03:07Soon, real reviews from real customers will overshadow this as they shout from the mountaintop how good home is.
00:03:22Mm.
00:03:24God.
00:03:26I do want to believe you.
00:03:28Simply do so.
00:03:34Nina?
00:03:35Just head home.
00:03:36I'll close up the rest.
00:03:50God, I could really use your advice right now, Papa.
00:03:53God, I could really use your advice right now, Papa.
00:03:56My darling princess.
00:04:00What's wrong?
00:04:01I burned the meal.
00:04:02That's okay.
00:04:03You gotta understand, greatness takes time.
00:04:06It's kind of like waiting for dough to rise.
00:04:09You keep experimenting, Nina.
00:04:11You're gonna be a great chef one day.
00:04:15See?
00:04:16Doesn't that make you feel better?
00:04:29Did you get home okay?
00:04:31This is home.
00:04:34Where I've only ever belonged.
00:04:42Thanks again for giving me a chance.
00:04:45Yeah, whatever.
00:04:47Am I being too hard on him?
00:04:49He did technically help book out my restaurant for six months.
00:04:54Figured you'd like to see all the reviews tonight from real customers.
00:04:58Such a great experience tonight in the comfort of me.
00:05:01Exquisite execution.
00:05:02I'll be back soon if I can get a reservation.
00:05:09A peace offering.
00:05:11A peace offering.
00:05:22Oh my god.
00:05:28Oh god, he's delicious.
00:05:34I mean the dessert.
00:05:38Look, I don't know.
00:05:41I'm deep.
00:05:47Babe, where are you going so early?
00:05:49Time for a little manipulation tactic for our little special mission.
00:05:53You're a little devil, aren't you?
00:05:54I know how to warm her up just to leave her in the cold.
00:05:57Oh my god.
00:06:13Perfect timing.
00:06:15This is all the crap you stashed in my drawers and littered my living room with.
00:06:19Where's my stuff?
00:06:22Let's focus on apologies rather than your overreaction to a silly little mishap.
00:06:27You are such an asshole.
00:06:29Oh wait, I know what's going on.
00:06:30You're in a mood because of that terrible review by some online food influencer.
00:06:34That must have really stung.
00:06:35Ouch.
00:06:37That little thing?
00:06:38We're gonna get notable reviews from actual professionals.
00:06:41Just you wait.
00:06:43You'll never make it without me or my connections as a food critic.
00:06:48Yeah? And you'll never survive on Christie's overly sweet desserts.
00:06:52Time to up the insulin.
00:06:58Shit, what if he's right?
00:07:00I mean, Axel's the best food critic in town and without him on my side...
00:07:05How am I gonna get notable reviews?
00:07:07Oh.
00:07:11Hi!
00:07:12Hey boss.
00:07:13How's it hanging?
00:07:14Uh...
00:07:15Great, great. Just cleaning up.
00:07:17Fun.
00:07:18Is it okay if I pick up a few things for tonight's desserts?
00:07:21All the items there are what your previous chef had ordered.
00:07:24Yeah, yeah, go for it.
00:07:25Alright.
00:07:26See you tonight then.
00:07:27Excited to see what you whip up!
00:07:28Oh, why did I say that?
00:07:36Gross.
00:07:46Oh boy, yeah, that's...
00:07:49That's what I need right now.
00:07:54Want some coffee?
00:07:55Sure.
00:07:56Cream? Sugar?
00:07:57Hi.
00:07:58No sugar!
00:07:59Jeez, okay.
00:08:00Calm down.
00:08:02Tony's new menu shows the kind of sophistication that many of his rivals would sell their soul to copy.
00:08:13I need to hit harder!
00:08:19Welcome to your new home.
00:08:21Hi, yes, I'd like to place a reservation for tonight.
00:08:24Hi, yes, I'd like to place a reservation for tonight.
00:08:26I'm sorry, sir, but we are booked up six months of the dance.
00:08:29What?
00:08:30Would you like...
00:08:31No!
00:08:33I still have to give your things back, don't I, Nina?
00:08:36I said no sugar!
00:08:44I said no sugar!
00:08:59Got what you needed?
00:09:00Yes, chef.
00:09:01It's gonna be delicious.
00:09:02Mmm.
00:09:03Okay!
00:09:05Everyone, let's get ready for a busy night!
00:09:07Here's my classic dessert.
00:09:08Flamboyant, untalented daddy's little rich boy.
00:09:13Time to drop off your stuff, Nina.
00:09:14What?
00:09:15What?
00:09:16What?
00:09:17What?
00:09:18What?
00:09:19What?
00:09:20What?
00:09:21What?
00:09:22What?
00:09:23What?
00:09:24What?
00:09:25What?
00:09:26What?
00:09:27I hope you can swim, Nina.
00:09:31Time to drop off your stuff, Nina.
00:09:44I hope you can swim, Nina.
00:09:48Cuddle this, bitch.
00:09:50Sir, no running.
00:10:02Hey, watch it, babe.
00:10:05I need to get home and start baking.
00:10:08Yeah, hi. I'd like to report a citation.
00:10:20How's the uni pasta with caviar looking?
00:10:35Oh my god, the entire dining room is flooded.
00:10:42I got called for a health code citation.
00:10:44Yeah.
00:10:48This restaurant is shut down.
00:10:50Infected immediately.
00:10:52Are you the owner?
00:10:53Uh, I am.
00:10:54I have to give you a failing grade.
00:10:56No, a failing grade. Look, I have never...
00:10:58Hang on. Inspector?
00:11:03Theo.
00:11:04Theo.
00:11:06I like that name.
00:11:07I like you.
00:11:09I mean, I watched your videos and all.
00:11:12Can you give us a few hours to figure out what happened before you give our chef her first failing grade?
00:11:19It means a lot to me.
00:11:21For you, anything.
00:11:24I'll give you some dessert. On the house, of course. As a thank you.
00:11:28Oh, I can't take bribes.
00:11:31It's not a bribe.
00:11:32A bribe would be... me?
00:11:35Feeding you dessert myself.
00:11:37I could take bribes. I could take all the bribes.
00:11:40I'll be right back with a two-go bag.
00:11:41Thank you for understanding.
00:11:49Chef Tony!
00:11:50It's been handled.
00:11:51They'll be shut down.
00:11:53Well done, Axel.
00:11:56You're proving to be invaluable to me.
00:11:59What can I say? It's the least I can do.
00:12:01Hey, tell me. What is a food critic job paying these days?
00:12:06I get by.
00:12:07How'd you like to make a little extra? Come work for my restaurant's management team.
00:12:14But wouldn't that conflict with my current job?
00:12:18You worry too much. Let me handle that.
00:12:21Let me handle that.
00:12:27What are you thinking?
00:12:29The flood didn't just happen on its own.
00:12:32The cameras might have caught the perpetrator.
00:12:34So you're thinking that someone did this on purpose?
00:12:38Where's the security feed?
00:12:39Oh, um...
00:12:45Who's this?
00:12:47God, that's my ex-fiance!
00:12:54This is my ex-fiance, Axel.
00:12:57He's the food critic for the paper and apparently our saboteur.
00:13:01That is so unethical.
00:13:04Yeah.
00:13:05Who called in the citation?
00:13:07All I know is that it was a man.
00:13:09Recognize this number?
00:13:11Oh, that's Axel's number.
00:13:13God, that little life scum.
00:13:15Okay, call me when you clean up this mess for a proper inspection.
00:13:19Until then, I'll give you a pending break.
00:13:23Oh, thank you so much.
00:13:25And thank you for the sweet treat.
00:13:29There's more where that came from.
00:13:36What are you doing?
00:13:38Finishing what Axel started.
00:13:42Hello?
00:13:44Yes?
00:13:45Some news?
00:13:46I'd like to discuss a matter concerning your food critic, Axel Vitti.
00:13:50I'd like to discuss a matter concerning your food critic, Axel Vitti.
00:13:55It's settled.
00:14:00The paper fired Axel.
00:14:02He's gone.
00:14:04We're safe.
00:14:06Don't underestimate Axel.
00:14:09This might have started something worse.
00:14:12I got you.
00:14:13I promise.
00:14:17Too bad home will have to go into foreclosure after its humiliating health inspection.
00:14:22Hello, editor?
00:14:23Yes.
00:14:24I just got the juiciest.
00:14:25What?
00:14:26No, what?
00:14:27You can't fire me.
00:14:28What?
00:14:29No!
00:14:30I'll kill them!
00:14:31I'll kill them!
00:14:32I'll kill them!
00:14:33Oh, fuck!
00:14:34Chef Tony's gonna kill me!
00:14:35Can I make you something that always cheers me up?
00:14:39I don't need your chocolate and charm.
00:14:42No.
00:14:43This is Optimania.
00:14:44No.
00:14:45This is Optimania.
00:14:46Sure.
00:14:47I mean, I have to be here anyway until the cleaning crew shows up.
00:14:49Mind if I record?
00:14:50All duty and all.
00:14:51Yeah, I'm good.
00:14:52I'll be here anyway until the cleaning crew shows up.
00:14:54Mind if I record?
00:14:55I'll do D&L?
00:14:56Yeah, have to be here anyway until the cleaning crew shows up.
00:14:59I
00:15:00Don't need your chocolate and charm. This is off the menu
00:15:09Sure, I mean I have to be here anyway until the cleaning crew shows up
00:15:14Mind if I record all duty and all
00:15:18Yeah, how about it partner?
00:15:26Chef Tony
00:15:29Join me
00:15:44There's something you should know about tell me my restaurants gonna be on the front page this Sunday
00:15:50About that I may have gotten fired from the paper tonight because I was trying to shut down home
00:15:59Are you fucking with me?
00:16:01No chef, but I wanted to see if you know the offer still stood to become a part of your you know team's restaurant management
00:16:08I just you know the money the money would really help me right now and I could have really used that prestigious review and for home to be squashed
00:16:20Like you promised
00:16:22I'll make it up to you chef. I'll make it up to you
00:16:28If you want a job then my boys here will put you to work
00:16:36I
00:16:38Ciao
00:16:44Why did you name the restaurant home?
00:16:46Because I grew up in my father's pizzeria
00:16:49That's where I learned to cook in his kitchen
00:16:51That's where I learned to cook in his kitchen
00:16:52So for me
00:16:54That restaurant was home
00:16:56I'm envious of you
00:16:58Says the guy who comes from culinary royalty
00:17:00Well
00:17:02Unlike you
00:17:03I wasn't allowed in my father's kitchen
00:17:05What?
00:17:06Why?
00:17:08My father
00:17:10Never thought I had potential
00:17:13But
00:17:15He also never gave me a chance to prove him wrong
00:17:19I haven't made this dessert for anyone else before
00:17:25It's my uh
00:17:26Well
00:17:29Never mind
00:17:30Bon appetit
00:17:32Wait
00:17:34Wait
00:17:36Join me
00:17:41You've had a hard night
00:17:43It's all yours
00:17:45So, what's the story behind it?
00:17:48It's the dessert
00:17:49My mother used to make me when I cried
00:17:52She said it was like a hug on a plate
00:17:56Well does she still make it for you?
00:17:58No
00:18:00She died before my 13th birthday
00:18:03And afterwards
00:18:05My father resented having to babysit me while at the restaurant
00:18:11I'm sorry
00:18:12It's okay
00:18:14Because of that I've learned other skills
00:18:18Skills that earned me a fan base
00:18:21Your videos are really good
00:18:22So you do subscribe to my profile?
00:18:25No
00:18:27I mean I
00:18:28You ghost watch?
00:18:33Guilty
00:18:35God I'm so embarrassed
00:18:37I...
00:18:38Give me your phone
00:18:41Oh my god
00:18:42God
00:18:47Now...
00:18:48We both...
00:18:49Follow each other
00:18:55Come taste it for yourself
00:19:00Let me make you feel better
00:19:12Oh my...
00:19:16Is it alright?
00:19:18It's been such a long time since I made it
00:19:20That...
00:19:21Is the best dessert I've ever had in my life
00:19:24Yeah, I'm sweating here
00:19:26I need this on my menu
00:19:28Sure, yeah
00:19:29Go for it
00:19:30Well what should it be called?
00:19:34Childhood
00:19:36Childhood
00:19:38That's everything home is about
00:19:42What?
00:19:43Having doubts?
00:19:45No
00:19:47It's just...
00:19:48I've never felt so seen before
00:19:59Nina Bertelli?
00:20:01Yeah, that's me
00:20:02Can you show us where the water's coming from?
00:20:05Absolutely, follow me
00:20:07I will be right back
00:20:08I got some videos to edit
00:20:09So...
00:20:10I'll be gone in a bit
00:20:12Oh...
00:20:13Uh...
00:20:14Yeah, of course
00:20:15I'll leave this for you
00:20:16And finish
00:20:18Uh...
00:20:19Ma'am
00:20:21The damage?
00:20:22Uh...
00:20:23Yes, right away
00:20:33Damn...
00:20:34That was in there deep
00:20:35Got it
00:20:36Fucking bastard
00:20:38Uh...
00:20:39Inspector Theo's...
00:20:40Just about to call you
00:20:41What?
00:20:42What do you mean home's going viral?
00:20:43I'm all grown up now
00:20:44But you're never too old
00:20:45To enjoy your childhood
00:20:46Come home
00:20:47It's the only place
00:20:48That's where we serve
00:20:49Holy fuck, I'm in love
00:20:52Oh...
00:20:53No...
00:20:54No...
00:20:55No...
00:20:56No...
00:20:57No...
00:20:58No...
00:20:59He cannot see me like this
00:21:00Oh...
00:21:01You passed...
00:21:02Excellent work...
00:21:03Thank you Theo, seriously...
00:21:04I'm all done...
00:21:05I'm all done...
00:21:06That's what he said...
00:21:07I'm all done...
00:21:08No...
00:21:09No...
00:21:10No...
00:21:11No...
00:21:12No...
00:21:13No...
00:21:14No...
00:21:15He cannot see me like this...
00:21:16You passed...
00:21:18Excellent work...
00:21:19you passed excellent work thank you Theo seriously okay I know there's a six-month wait
00:21:32but do you think for you always oh I can't wait for seconds okay I will see you both soon
00:21:45you are dangerously good at that I want making people fall for you
00:21:55um maybe we should start prepping now that we can reopen prepping yeah yeah that's uh it's great
00:22:06this is boring is anyone hungry I made strawberry cream filled white chocolate donut what are you
00:22:21trying to give us a heart attack woman at some point you're going to have to eat what I make for
00:22:24you yeah over my dead body okay you two shut the fuck up before I kill you both just knock it off
00:22:32wait is that him that's him all right all right grab your tool let's go leave your bitch in the car
00:22:43ungrateful assholes
00:22:49hey buddy what's up with the a oh uh they just passed their inspection I mean feel free to
00:22:58make a reservation yeah our boss isn't gonna like that what do you think we should do
00:23:01whoa whoa I'm just doing my job yeah so are we maybe we can discuss this yeah you can discuss it
00:23:08with Chef Tony later is the girl still in there what yeah no I mean maybe we can help you remember
00:23:14that's it I will not have my food denied and possibly go to jail because of your antics it's over
00:23:31between us you're dead weight anyways woman
00:23:34no no no no no no no no no no no no no so what is it then yeah yeah she's inside
00:23:52uh I have to go to the market to get a few things do you need anything I'm all set thanks boss
00:24:04hey Nina yeah I um see you when you get back yeah bye
00:24:16smooth dude real smooth
00:24:22son I'm in your city for business and I want to meet up you couldn't have given me a heads up
00:24:30that you'd be in town it's last minute a big tuna auction was just announced how much are you gonna
00:24:35lay down this time father one million two depends on how many will fit on my private plane meet me at
00:24:42the market 1 p.m. I have my station to prep I doubt your little dessert job would cover your bills if
00:24:48that's all you had to live on the market 1 p.m.
00:24:57morning sweetie
00:24:58oh my god he's hurt badly
00:25:04hey how did this happen
00:25:06how about you come with us sweetie
00:25:12or the health inspector we'll have to crawl back to the hospital
00:25:15what do you think
00:25:17let's take a walk
00:25:24my assistant showed me the video
00:25:27your mother's dessert
00:25:28you dare to replicate it
00:25:30I didn't replicate it
00:25:32I honored it remembered it
00:25:33you wouldn't know the difference
00:25:35you turned it into content
00:25:37smeared her memory all over the internet
00:25:40then had the audacity
00:25:41to put it on the menu
00:25:42no
00:25:43chef Nina put it on the menu
00:25:45and she's a fool
00:25:46you're not talented enough to recreate it
00:25:49you've never tried anything I've made
00:25:51how would you know
00:25:52I'm not foolish enough to let you ruin my taste buds
00:25:55this conversation is done
00:25:58take it off the menu
00:26:00or I cut off your funding
00:26:02fuck you Axel
00:26:16if only you had
00:26:17you tried ruining my restaurant
00:26:19don't worry
00:26:20I'll succeed somehow
00:26:21who are these goons
00:26:24my clean up crew
00:26:26Mosa
00:26:28you've met
00:26:31chef Tony right
00:26:32you've met
00:26:34chef Tony right
00:26:35so this little thing's been making all that noise
00:26:39huh
00:26:40your restaurant
00:26:43has been taking attention
00:26:45away from mine
00:26:47why would someone critically acclaimed as you be worried about my little restaurant
00:26:51oh
00:26:51oh little
00:26:53little listen to the joker here
00:26:55alright that's funny
00:26:56does that look like little
00:26:58tell me about that
00:26:59what do you want
00:27:02I want you to shut down
00:27:04your restaurant
00:27:05and before you go on about your business and such
00:27:09I want you to understand something
00:27:11I'm a stand up guy
00:27:13alright
00:27:14I will pay you
00:27:16handsomely
00:27:17to shut your business down
00:27:19and just go back to making pizzas
00:27:21doesn't that sound nice
00:27:23and what if I don't
00:27:24well then Axel here will cut off your hand
00:27:27pretty hard to cook with only one hand don't you think
00:27:31fuck you
00:27:32that's not nice
00:27:33fuck you
00:27:33no
00:27:34no
00:27:35no
00:27:35that's Nina
00:27:37no
00:27:39no
00:27:39no
00:27:40no
00:27:40no
00:27:43no
00:27:43no
00:27:43no
00:27:44no
00:27:45no
00:27:46no
00:27:47no
00:27:47no
00:27:48no
00:27:50no
00:27:51no
00:27:52no
00:27:53Tony
00:27:54how you doing old friend
00:27:57oh no
00:27:58it's alright
00:28:00I don't meddle in this kind of business deals
00:28:02help her out son
00:28:03lotto
00:28:05I haven't tried your restaurants yet
00:28:07but I hear great things
00:28:09don't worry
00:28:10I don't take your absence personally
00:28:12it's quite refreshing actually
00:28:13it's been what
00:28:1530 years since culinary school
00:28:17time flies when you're as successful as me
00:28:20I see you're still fighting your way through the competition
00:28:23I don't regret it
00:28:26I don't expect you to
00:28:28but to try to do the same to a woman
00:28:30that's a new low even for you
00:28:33hey hey
00:28:34Nina
00:28:35Nina wake up
00:28:36wake up come on
00:28:37am I in heaven
00:28:51kind of
00:28:52we're at the food market
00:28:54oh god
00:28:57where's Tony
00:28:58my father threatened to reveal Tony's illegal workings
00:29:02if he ever try to hurt you again
00:29:03oh
00:29:04I wish your father any to thank him
00:29:07he left for a fish auction
00:29:09do you think you can walk
00:29:11oh my god
00:29:15I'm so sorry
00:29:18hello
00:29:21this is he
00:29:23oh uh
00:29:25thanks for letting me know
00:29:26there's no cause for concern
00:29:28what was that
00:29:30nothing
00:29:31come on
00:29:34we gotta finish your shopping
00:29:35the restaurant's about to open
00:29:37do you think Axel's gonna come back for us
00:29:41he's a little tied up
00:29:44at the moment
00:29:45hey guys
00:30:09thanks again for saving me
00:30:20it's the least I could do
00:30:21does it hurt?
00:30:24not as much as it would hurt
00:30:25for you to lose your hand
00:30:27my career would be over
00:30:29I hate to ask
00:30:32but uh
00:30:32but I was wondering when
00:30:34I could expect my first check
00:30:36next Friday
00:30:37do you mean in advance?
00:30:40thank you
00:30:41I was just curious
00:30:42mind if I do a short video
00:30:46before we open?
00:30:48I'll give you a pass for today's row of actions
00:30:51hey guys how you doing?
00:30:56today I'll show you how to
00:30:57decorate the
00:30:59perfect
00:30:59starting off
00:31:01alright
00:31:02let's make a cake guys
00:31:04doors are open
00:31:05and then we fall off
00:31:09into golden leaves
00:31:10my favorite part
00:31:13hey
00:31:14we're open now so
00:31:16let's focus okay?
00:31:17you got it chef
00:31:18for today
00:31:30for today
00:31:30I'm fine
00:31:33I can't wait
00:31:34no hey
00:31:35I'm happy to help those who help me
00:31:37we're a team
00:31:38I got you
00:31:41first order
00:31:45please
00:31:49chef Tony
00:31:50please I beg you
00:31:51I beg you
00:31:52why shouldn't I punish you
00:31:53after today's fiasco
00:31:55I promise you
00:31:56I promise you
00:31:56I could destroy her restaurant for good
00:31:58if you should give me a second chance
00:31:59please
00:31:59I don't believe you
00:32:00and I don't believe in second chances
00:32:02not for me
00:32:04not for me
00:32:04for her restaurant
00:32:05I can drain her
00:32:07from the inside out
00:32:08chef Nina
00:32:19I'm so sorry
00:32:20but I have a family emergency
00:32:21and I have to leave
00:32:22like forever
00:32:24oh my goodness
00:32:27yeah go
00:32:28but I'm really sorry to hear that
00:32:31do you have your tables covered
00:32:32I do
00:32:33thanks
00:32:34what was the
00:32:36chef Nina
00:32:39who's covering the front
00:32:40what do you mean
00:32:41the hostess is
00:32:42she's not there anymore
00:32:44what
00:32:45she just bounced
00:32:50something about another restaurant
00:32:51that's offering her double the pay
00:32:53actually
00:32:57I'm having a family emergency
00:32:59I really need to go
00:33:00no no no
00:33:01please
00:33:02please don't go
00:33:03whatever it is
00:33:04we can work it out
00:33:05look
00:33:05I have kids to pay for
00:33:06I'm so sorry
00:33:07chef Nina
00:33:12all the meals are ruined
00:33:26we're gonna be backed up for hours
00:33:28I'm gonna need all hands
00:33:31front of house is left
00:33:33so once the meal is cooked
00:33:34you have to serve it
00:33:36that
00:33:37is above
00:33:38my pay grade
00:33:40be high
00:33:43what?
00:33:51I think something's up
00:33:52yeah
00:33:53someone is offering my employees
00:33:55a better paying gig
00:33:56did you get a text?
00:33:58even if I did
00:33:59I'd ignore it
00:34:01excuse me
00:34:05I have a meal to serve
00:34:06oh shit
00:34:14now I have to talk to customers
00:34:16enjoy
00:34:28this is the worst service ever
00:34:31tell the chef I'm unimpressed
00:34:33I am the chef
00:34:36you never came to check
00:34:38on any of the tables
00:34:39isn't that what chefs are supposed to do
00:34:42parade around and schmooze
00:34:43wait I'm so sorry
00:34:47you haven't missed your meal
00:34:49it took an hour to get this horse
00:34:50I lost my appetite
00:34:52oh god
00:34:55what are you doing?
00:35:06making sure the customers
00:35:07don't see you crying
00:35:08oh god this is terrible
00:35:11I mean
00:35:12my restaurant's done
00:35:14it's
00:35:15it's finished
00:35:16it's over
00:35:17one trim salad
00:35:26and toasted bread
00:35:27oh my god
00:35:28what are you doing?
00:35:30we are prepping
00:35:31the next meal
00:35:32come on
00:35:34we got this
00:35:36just
00:35:37tell me what to do chef
00:35:39I like the tomatoes
00:35:50cut in half
00:35:51now
00:36:08let's go serve the customers
00:36:10after you chef
00:36:14oh no
00:36:26the landlord
00:36:27bon appetit
00:36:32welcome
00:36:36I wasn't expecting you
00:36:38just got the bill
00:36:40for the recent cleanup
00:36:41you'll be adding that
00:36:42to your rent
00:36:42you'll be able to afford it
00:36:44right?
00:36:46okay
00:36:47do I need to look
00:36:49for a new tenant?
00:36:54what an asshole
00:36:55no one has gotten
00:37:00to dessert
00:37:00excuse me
00:37:05this restaurant
00:37:08will definitely
00:37:09not be part of
00:37:10the best in city competition
00:37:12I understand
00:37:22if you take the offer
00:37:23it's not bad
00:37:25sit
00:37:26all
00:37:28is gonna work out
00:37:29we need a miracle
00:37:31to happen
00:37:31maybe one's coming
00:37:33this is chef Nina
00:37:45what?
00:37:51you submitted us
00:37:52to the competition
00:37:53did they mention
00:37:57the cash prize?
00:37:59no
00:38:00they'll pay for the rent
00:38:01and the bill
00:38:02well I mean
00:38:04we have to do everything
00:38:05we have to cook
00:38:06we have to serve
00:38:07and the two of us
00:38:08will be amazing
00:38:09well I'm
00:38:11the chef's cocktail meeting
00:38:13is tomorrow night
00:38:14so then I have to cancel
00:38:15reservations
00:38:16just
00:38:16tell me what needs to be done
00:38:18and I'll help you do it
00:38:19you really think
00:38:21we have a chance
00:38:22at winning it?
00:38:23Nina
00:38:23you're
00:38:25an amazing chef
00:38:26who's a threat
00:38:27to all the other restaurants
00:38:29in this city
00:38:29you're getting sabotaged
00:38:31left and right
00:38:32you know deep down why
00:38:34hey there Axel
00:38:41Tony asked us to deliver
00:38:43this message in person
00:38:44what's going on
00:38:46I handled her employees
00:38:47she's toast
00:38:47she entered the competition?
00:38:55pretty empty at this hour
00:38:57want to take back
00:38:58your stance on the dessert?
00:38:59just
00:38:59say the word
00:39:00and the money will go back
00:39:01into your account
00:39:02everything's gonna work out
00:39:04take a look around son
00:39:07you can't live off
00:39:09of this failure
00:39:10I have a lot to prove
00:39:12and I know Nina
00:39:13is the one to help me
00:39:14see it through
00:39:14when do you leave?
00:39:20I got a short gig
00:39:21so I'm sticking around
00:39:22for a couple extra days
00:39:23good luck
00:39:25charming isn't he?
00:39:35we're gonna win this competition
00:39:37come hell or high water
00:39:39I am so sorry
00:39:44don't apologize
00:39:45never apologize for that
00:39:49I'm gonna go home
00:39:55and get some rest
00:39:56clear my head and all
00:39:58I'll finish cleaning up
00:40:00Tony said you need to
00:40:06handle this competition
00:40:07or else
00:40:08or else what?
00:40:09what the fuck do you think
00:40:10guys like us are hired to do?
00:40:11hey hey
00:40:12but I'm a judge
00:40:13I got fired
00:40:15that sounds like a you problem
00:40:17no turning back now
00:40:27hi
00:40:30pleasure
00:40:31I got you
00:40:41I promise
00:40:43hello chefs
00:40:57how delighted we are
00:40:59to have you tonight
00:41:00toasting the competition
00:41:01I'd like to apologize
00:41:03for the late start
00:41:04this evening
00:41:05seems like one of our judges
00:41:06got food poisoning
00:41:07I know
00:41:08ironic
00:41:09luckily
00:41:10a last minute replacement
00:41:11randomly stumbled in
00:41:13we would also like to mention
00:41:14this year
00:41:15we have a celebrity judge
00:41:17that we are all
00:41:17quite excited about
00:41:19so please
00:41:20help me welcome
00:41:21our judges
00:41:21we're screwed
00:41:43I look forward to hearing
00:41:52your restaurant's name
00:41:53come in last place
00:41:55I'm gonna meet the judges
00:42:00when I join
00:42:01I'm not a great conversationalist
00:42:06that's all you
00:42:08can't wait to watch
00:42:19the staff interact
00:42:20with the judges
00:42:21oh wait
00:42:21I mean
00:42:22just you and Dash
00:42:23what are you talking about?
00:42:26the competition
00:42:26doesn't just judge
00:42:27the food
00:42:28they judge the service
00:42:30and knowing your lack
00:42:32of personable skills
00:42:33it's full
00:42:41okay
00:42:45this was a terrible idea
00:42:47you know
00:42:49the competition's gonna cost me
00:42:50two nights of payment
00:42:51on the floor
00:42:51and I
00:42:52I hate to break it to you
00:42:54but
00:42:54having seen how last night went
00:42:56staying open
00:42:57wouldn't have changed that
00:42:58hey well
00:43:00maybe I should just
00:43:01shut down the restaurant
00:43:02and save my dignity
00:43:02you're not
00:43:04gonna do that
00:43:05I won't allow it
00:43:07what is this really about Nina?
00:43:10I need to learn
00:43:11how to be charming
00:43:12how's your evening going ma'am?
00:43:21just get on with it
00:43:23taking in
00:43:25how do customers feeling
00:43:26will help you
00:43:26understand their needs
00:43:27check Nina
00:43:28well fine
00:43:30I'm
00:43:31I'm feeling frustrated
00:43:33well
00:43:34you came to the right spot
00:43:37to cool down
00:43:37how about a nice
00:43:39chilled soup to start
00:43:40or
00:43:41would a cocktail
00:43:43fit your fancy?
00:43:46worked
00:43:46didn't it?
00:43:48yeah
00:43:49that was good
00:43:50now
00:43:51your turn
00:43:52what?
00:43:54no
00:43:54from the entrance
00:43:56from the entrance
00:43:56that was adorable
00:44:16no it wasn't
00:44:18redo
00:44:19hey
00:44:19hey
00:44:19relax
00:44:22you smell like chocolate
00:44:30and strawberries
00:44:30better?
00:44:33how are you doing this evening?
00:44:41starving
00:44:41then you must be interested
00:44:44in our five course menu experience
00:44:46that'll definitely satisfy your hunger
00:44:49exactly
00:44:52this might not be so bad after all
00:44:55well yeah I mean
00:44:57if your father and my ex
00:44:59don't potentially ruin our futures as chefs
00:45:01this should be a piece of cake
00:45:03I got you
00:45:07we'll win this together
00:45:09I promise
00:45:10yes chef
00:45:12we need to do a dry run
00:45:19from beginning to end
00:45:20you ready?
00:45:25good
00:45:26I think you can speak in
00:45:28I'm
00:45:45thinkin' about ya
00:45:46all day every hour
00:45:48I'm living it up
00:45:50drinkin' my cup
00:45:51but you got the power
00:45:52my body's in motion
00:45:54I'm drunk on an ocean
00:45:57Tell me that you want it cause
00:46:04Like it
00:46:12Well, it's perfect back at you chef
00:46:24Please excuse us as we prepare your next course
00:46:33Bon
00:46:34Appetit
00:46:36Ah, excuse me
00:46:54Uh, where are you going?
00:47:02To check on our guests and grab their empty plates
00:47:04Of course
00:47:05What?
00:47:08What is it?
00:47:10Nothing, it's uh
00:47:11It's just
00:47:12It just feels like the home I've always wanted to build
00:47:16Me too
00:47:24And, uh, guess what?
00:47:51Well, we get to sit and enjoy this all for ourselves
00:47:55It's dessert time
00:47:58Mmm
00:47:59Of course
00:48:01Don't worry
00:48:01I got it
00:48:21What do you think you're doing?
00:48:26I just wanted to help you with some behind the scenes
00:48:29You ready?
00:48:36Action
00:48:36Anyone can build a house
00:48:42But it takes love
00:48:43To make it a home
00:48:45And, uh
00:48:46That's my secret ingredient for the dessert
00:48:49I'm gonna prepare for the competition
00:48:51A dessert
00:48:53My mother
00:48:54Used to make me
00:48:55When I was feeling sad
00:48:56And she knew
00:48:57I needed love
00:48:59To get me through some hard times
00:49:01Let me get some of that
00:49:09Sorry
00:49:11Sorry
00:49:11No, it's fine
00:49:14I can
00:49:14I can clean it myself
00:49:15Or, uh
00:49:16I can
00:49:24Some more of that?
00:49:47I, uh
00:49:48You, you, you could, uh
00:49:51Yes
00:49:51I'll be right back
00:50:02I'll be right back
00:50:02Uh, so the cameras are still up
00:50:18Don't worry
00:50:23I can
00:50:25Turn them away
00:50:26So get on the faces
00:50:27What if they do it?
00:50:32Yes
00:50:33Chef
00:50:34I know that you want me
00:50:38I want you too
00:50:40So baby
00:50:41You know just
00:50:43Want you too
00:50:44Save the conversation
00:50:46For the bedroom
00:50:48Tell me
00:50:50Tell me how much you want
00:50:51All of it
00:50:55Yes
00:50:57Yes
00:50:59I want to hear your body talk
00:51:03Let it tell me what you want
00:51:05You don't have to say it
00:51:07How do you like it?
00:51:18How do you like it?
00:51:21Well done
00:51:23How do you think we'd score?
00:51:4510 out of 10
00:51:46For sure
00:51:47Let's win this thing
00:51:55Let's win this thing
00:51:55Seconds?
00:52:02Can we have actual dessert
00:52:06Before we leave?
00:52:08I'll be right back
00:52:09How'd you sleep?
00:52:31Amazingly
00:52:32Until I woke up and realized today could change everything
00:52:36It's my one shot
00:52:38I got you
00:52:43So
00:52:53We can't do the grilled octopus and beetroot salad
00:52:55We do have shrimp too
00:52:57Shrimp or meat
00:52:58So how about we start off with the shrimp
00:53:00And then salmon after
00:53:01Yes
00:53:02We'll replace the octopus
00:53:04Great
00:53:06Welcome home
00:53:30Greeting us yourselves?
00:53:33You really can't keep a staff, can you?
00:53:36Hmm
00:53:36Well, we let them have the night off
00:53:39It's just us
00:53:41Mi casa
00:53:42Su casa
00:53:43We've had a long day at the other restaurants
00:53:46And I have a plane to catch after this
00:53:47So, uh, can we get on with it?
00:53:49Oh, this way
00:54:03Enjoy the wine
00:54:07We'll be right back with your first course
00:54:09Enjoy the wine
00:54:10We'll be right back with your first course
00:54:12I'm from here
00:54:18And
00:54:22Just tell them a story
00:54:37This is your home, after all
00:54:39This dish
00:54:48Is from my late father's homeland
00:54:51It's a take on a meal
00:54:53We would eat on fishing boats
00:54:54After a long day at sea
00:54:56Expertly executed, chef
00:54:58Is there something wrong, Judge?
00:55:14Uninspired
00:55:14You can't be serious
00:55:16Are you even qualified to be here?
00:55:19He probably sabotaged his way back in
00:55:21I heard how you got fired
00:55:24We'll get you a new fork, sir
00:55:34So attentive
00:55:40Oh, just eat you, snake
00:55:47This is the worst meal of my life
00:55:49Disgusting
00:55:50Walking down memory lane, mister
00:55:53Really worked out my appetite
00:55:55As I said
00:55:59Expertly executed
00:56:01Thank you
00:56:07I hope you all saved room for dessert
00:56:21It's chef Dasha's specialty
00:56:24Can't be served
00:56:27I'll be serving you all a dish
00:56:28From my childhood
00:56:29My late mother
00:56:32Used to make me this dish
00:56:34When I was feeling low
00:56:35And to this day
00:56:36Every time I eat it
00:56:38It's as if she's here with me
00:56:40Putting a smile on my face
00:56:42Excuse me
00:56:45It's an honor to have him serve this dish
00:56:46Under my name
00:56:47Excuse me
00:56:50Wait, wait, wait, wait
00:56:59Those scores are higher than the ones you gave to chef Tony
00:57:02As it should be
00:57:03This is one of the most unique experiences I've ever had
00:57:06Across the board, excellence
00:57:08It's just the two of them
00:57:10Exactly
00:57:11It's like I'm literally in their home
00:57:14It's so giving
00:57:15Mommy and daddy vibes
00:57:17Please tell me you don't agree with these amateurs
00:57:21It is unique
00:57:23But I have my own hang-ups to ponder
00:57:25Oh, God
00:57:27I didn't think this plan would fail
00:57:29I must do something
00:57:31Only one dessert?
00:57:38Would you run out of money?
00:57:40Dessert here is served family style
00:57:42It's meant to be shared
00:57:44To be fought over
00:57:45To bring us all together
00:57:55Bon appétit
00:57:56Whoa
00:57:58It's even more beautiful in person
00:58:01It looks exactly like
00:58:04It is
00:58:05Exactly how she made it
00:58:07Minus the flowers in Gollum
00:58:09Of course
00:58:10I'm afraid to try it
00:58:14I know
00:58:14I understand
00:58:16I'm sorry
00:58:25Nobody fucks her
00:58:38My dead wife's dessert
00:58:39Nobody
00:58:40Spoon
00:58:41It's
00:58:54it's exactly
00:58:56it's as if she's here with me
00:59:01today
00:59:02you brought her back to life
00:59:06may we?
00:59:21mmm
00:59:21this was a cherry on top of a perfectly executed meal
00:59:28I know who my winner is
00:59:30no no no no no no no no no no no
00:59:33that's not how this was supposed to go okay
00:59:35I flooded their restaurant
00:59:37alright
00:59:37I'm the one that did that
00:59:39I poisoned his drink
00:59:41so that chef Tony would get the highest score
00:59:42and I took their chefs alright
00:59:44she
00:59:45she
00:59:46still rises
00:59:48that little fucking pizza girl
00:59:51I should kill you
00:59:53they're gonna kill me
00:59:57hey boss
01:00:16just saw Axel run off
01:00:19the winner was announced
01:00:22you gotta be shitting me
01:00:24yeah we'll hand that one from here
01:00:28home won
01:00:31huh
01:00:32it's time for Axel to go swimming with the fishes
01:00:37okay now you two stand in front of your sign
01:00:49because we need a photo of the first ever
01:00:51dual chefs to win this competition
01:00:53there we go
01:00:59such a sexy couple
01:01:02thanks
01:01:04wait
01:01:05are we?
01:01:14that's a yes
01:01:15by the way
01:01:16can I get one
01:01:19with my dad in it?
01:01:21absolutely
01:01:21congratulations
01:01:37this is going to help us so much
01:01:47thank you again for your vote
01:01:49I knew it the moment I saw your first plate
01:01:52you've got talent
01:01:54both of you
01:01:55I hate to say it but I'm impressed
01:01:59thank you chef Leto
01:02:01means a lot coming from an extraordinary chef like yourself
01:02:04you both have a right future
01:02:07I'd like to bring home under the Leto Fine Dining Management Group
01:02:11that would be an honor chef
01:02:16you'll have all the funding you need to keep this star of a restaurant going
01:02:20and as for you
01:02:25I'll reinstate your trust fund into the bank account tomorrow morning
01:02:28hold on
01:02:30hello
01:02:33really?
01:02:35but how?
01:02:37you don't say
01:02:41interesting
01:02:43my assistant just informed me that all my restaurants are suddenly booked up for the next two years
01:02:50something about a photo my son uploaded with me in it
01:02:54the internet's calling me Zaddy Leto
01:02:57maybe I can delay my flight so you can teach me how to make a post
01:03:04what do you say?
01:03:07I'd say we have time for another bottle of wine and a recap
01:03:11maybe some dessert too
01:03:19we did it
01:03:21just the two of us
01:03:23in our home
01:03:25I have a special video I'd like to edit for you
01:03:29the security footage?
01:03:32yes
01:03:34but you have to promise me to keep it private
01:03:37I'll keep it safe
01:03:39just like how you've kept me
01:03:41check out
01:03:46and check out the podcast
01:03:49else
01:03:50I'll keep it matching then
01:03:51on the one
01:03:56I've heard of of of
01:03:58on India
01:04:01.....
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