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  • 5 months ago
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Transcript
00:00Oh yeah! This'll totally save me! Into the pan it goes!
00:03Okay, I just gotta crack this carefully!
00:06Yes! It worked! Just wanna make sure that I don't break the yolk!
00:09Phew! What a huge relief! I can do this!
00:12Now I just need this yolk!
00:13Ugh! I can't… Why can't I pick this up?
00:15Come on, you dumb egg yolk!
00:17Huh? What the heck is going on in here?
00:19Oh, she's making eggs!
00:21Oh, she's having a hard time!
00:23Hold it, hold it, hold it! Stop right there!
00:24Look, let me help you!
00:26If you have a hard time cracking an egg, you can just use a knife!
00:29And then you can just pull it apart!
00:31See? Much easier!
00:32And now you just need some garlic and a cutting board!
00:35Garlic's the best, right?
00:36Okay, so we just need the cloves, of course!
00:38Now watch! Just rub this garlic clove all over your fingers!
00:42I don't get why you're doing all of that!
00:43You need the oils!
00:44I can pick the yolk right up!
00:46And now you can pour the whites into the heart shape!
00:49There we go! I'll just let those whites cook for a bit,
00:51and then I'll add the yolk!
00:52This is gonna be great!
00:54Okay, are you ready for your birthday breakfast?
00:56Here it comes!
00:57Ta-da! Happy birthday!
00:59Ta-da!
00:59Ta-da!
00:59Ta-da!
00:59Ta-da!
01:00Ta-da!
01:16Ta-da!
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