00:00Here's how I turned a cucumber into a pickle. You dip it in salt. You make sure it's totally covered
00:04Then you take a wet paper towel and you wrap it in that wet paper towel
00:07You grab your aluminum foil you wrap a piece you roll it up really tight, and then you stick it in your refrigerator for one week
00:14After a week you open it up, and I'm telling you you have the juiciest pickle you have ever tried
00:21Delicious
