00:00Cheese Fries Recipe for Family Time
00:02Cooking Time, 25 Minutes
00:05Ingredients
00:064 Fries
00:073-4 Medium Potatoes Peeled and Cut in a Fries
00:112 Tablespoons Cornflour
00:13Salt to Taste
00:15Oil for Deep Frying
00:16For Cheese Sauce
00:171 Tablespoon Butter
00:191 Tablespoon All-Purpose Flour Mata
00:221 Cup Milk
00:231-2 Cup Grated Cheese
00:25Cheddar Slash Mozzarella Mix
00:271-2 Tablespoon Black Pepper
00:291-4 Teaspoon Red Chili Flakes
00:32Optional
00:32Salt to Taste
00:33Instruction
00:34Step 1
00:35Soak the cut potatoes in cold water for 15-20 minutes to remove excess starch
00:41Step 2
00:42Drain and Pat Dry
00:43Toss in Cornflour and a Pinch of Salt
00:46Step 3
00:47Heat Oil and Deep Fry the Fries until Golden and Crisp
00:51Set Aside on Tissue Paper
00:53Step 4
00:55In a Saucepan, Melt Butter
00:57Add Mata and Cook for 1 minute on low flame, don't brown it
01:01Step 5
01:02Slowly add milk while stirring continuously to avoid lumps
01:06Step 6
01:07Add grated cheese, salt, pepper, and chili flakes
01:11Stir until smooth and creamy
01:13Step 7
01:15Place fries in a plate or bowl
01:17Pour hot cheese sauce over them generously
01:19Step 8
01:20Garnish with extra cheese, herbs, or jalapenos
01:24Optional
01:25And serve immediately
01:27Tips
01:28Double Fry for extra crispy fries
01:31Add peri-peri or paprika for a spicy twist
01:35Cheese sauce thickens on cooling
01:37Serve hot
01:38Perfect with burgers or as a solo snack
01:41Tap Red Heart for more
01:42Step 6
01:45Step 7
01:46Depั้ 7
01:4710
01:48�
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