Try this crispy and mouthwatering Palak Pakory (Spinach Fritters) recipe, perfect for tea-time snacks, rainy evenings, or Iftar. Fresh spinach leaves coated in a flavorful gram flour batter and deep-fried to golden perfection – a quick, easy, and irresistible desi snack that everyone will love. Serve with chutney or ketchup for the ultimate taste!
