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  • 4 months ago
ଓଡ଼ିଶାରେ ୧୯ ପ୍ରଜାତିର ପଦ୍ମ ଖୋଜି ପାଇଛନ୍ତି ବିଶିଷ୍ଟ ଉଦ୍ୟାନବିତ ତଥା ପ୍ରଫେସର ଶଶୀକଳା ବେଉରା ।

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00:00First of all, I have done a decision for the floriculture and PhD,
00:06and I have made all of the agriculture.
00:09But I think it's a good thing for the food and food.
00:12I think there's a good thing for the food and food.
00:15I think it's a good thing for the food and food.
00:17So, I think I'm doing a PhD, PhD, and I have done a PhD.
00:21I'm not a PhD in the same way.
00:23The G.B.Panth University of Agriculture and Technology,
00:25and Technology, Panthnagar, which was the first agriculture industry in India.
00:30I worked in the U.S. Agriculture, BSAG, MSSAG, Gold Medalist.
00:36I felt that it was very good, because it has been a lot of growth in Padma, but it is not a lot of growth.
00:41But in 2002, I researched the Padma in 2012.
00:47If Padma and Nara are in the country, it's been a lot of growth in the country.
00:53I am very excited to research.
00:56But because there is an understanding of that,
00:59there is a deep fear that the people who have been living in the padma,
01:05the people who have been living in the padma,
01:07I am afraid of them.
01:08I am afraid of the kind that they are the deep fear,
01:10and I am afraid of the deep fear.
01:12If I am being able to see the padma,
01:14I am looking for a deep fear of the padma.
01:17I am sitting on a bus bus,
01:18and I am sitting on a bus bus,
01:20So, we used to have a real discussion with the people who came to the Kholigri and the Raijomta and the Pokharer.
01:25So, I think it has been a constant, but the people who are trying to research did so, they have to do it.
01:32For example, the most important thing is that,
01:35if they are in this area, the rest of the country, the rest of the country, the rest of the country.
01:39So, I thought that's a very difficult thing.
01:41If we have any type of information, we could have any type of information.
01:46We don't have any type of information.
01:47The PhD student, this was a PhD student.
01:51But I was first, I said,
01:52if you do PhD, you can do that.
01:56I did it in the protected collection,
01:58they did it in the greenhouse,
01:59they did it in the tissue culture.
02:01We did it in the old Pratita,
02:03they did it in the field,
02:06it also did it in the fields.
02:08It was a bad thing.
02:09I would say, you could do it in a good way.
02:13I actually had a bad luck.
02:15So, it's going to be a little bit of a little bit.
02:17In the little bit, it's going to be a pinkish red, white, off-white, pinkish white,
02:25this is the color of the color.
02:27But the American lotus is going to be a light yellow lotus.
02:33But it's a single type.
02:35So, if we do it in India, it's going to be a bit more interesting.
02:39The American lotus is going to be a very good growth.
02:41The American lotus is going to cross the Indian lotus.
02:44We have to do it in the hybridization.
02:45But if we do it in the pinkish yellow, it's going to be a little bit.
02:50We can do it in the same way.
02:52But the American lotus is going to be a little bit more medicinal.
02:55It's going to be a little bit more than the other.
02:58The pink color of the Indian lotus is going to be a little bit.
03:00The lotus is going to be a big year.
03:04But there are some festivals like Durga Puja, Lakmi Puja,
03:08and the other ones are going to be a little bit more.
03:10The lotus is going to be a little bit more than 500 tons.
03:15Even Lakmi Puja, we have got 100 tons of lotus.
03:19But if we do it in the same way, we don't have any benefits.
03:25The other ones are going to be a little bit more than 500 tons.
03:27Even the other ones are going to be a little bit more than 50 tons.
03:32The other ones are going to be a little bit more than 50 tons.
03:34In the same way, we don't have any value addition to the flowers.
03:37Even the flowers are going to be a little bit more.
03:39Even the flowers are going to be a little bit more.
03:42There are many flowers that are going to be a little bit more.
03:47However, that flowers have all the different things.
03:50That's why we are not going to be a little bit more.
03:53Yeah, the other ones are going to be a little bit more,
03:57so we have the top 16 selections.
04:02So we don't know some local vegetables and vegetables
04:07We've been eating a lot in Padmanada
04:10But we don't know how to source food is difficult
04:14That's why we've got a small hut
04:17But we don't have a lot of exotic food
04:21So we don't have a lot of local food
04:23We also have a lot of nutritional value
04:27We don't have a lot of food
04:31So nutritionally plus taste-wise
04:34We have a lot of contribution to our food
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