00:00لکھنو کے عوض شلپ گرام میں عام میلہ لگا ہوا ہے اور اس میلے میں ہزاروں عام کی پرجاتیاں ہیں جو باغوان لائے ہیں اور یہاں پر دکھا رہے ہیں
00:11عام یوتوں کھانے میں بہت لذیذ اور ذائقے دار ہوتا ہے اس پر کئی شورا نے بہت دلچسپ شاعری کی ہے
00:20عام کی پرجاتی کو لے کر کہا تھا ساگر خیامی نے کہ عام تیری یہ خوش نصیبی ہے ورنہ لنگڑے پہ کون مرتا ہے
00:28। यहां लेंगणा ही नहीं।
00:29बलकि दसेहरी और उसके ईलावा और कई ऐसी प्रजातिया हैं जो बेहद सुरु यहां बटोर रही है।
00:39यह जोगी और मोडी नाम के आम खास चर्चा के विशे बने हुए है।
00:43mango man kalimullah ji se bachit hui
00:46unho nne kaha ki aam ki aysi prajatiyan hai
00:49ager loog usko khaen
00:50to zahir hai ki kai bimariyong se unko najat mil sakti hai
00:55lekin pesticide ka jo dor chada hai
00:58us dor mein loogong ko aam khane mein kai dhikkaten bhi hoti hai
01:02اور kai tarah ki bimariyong se bhi wo juchte hai
01:05ایک share aam par ye bhi hai ki
01:07naayab aam lutf huyye rung rung ke
01:10koi hai zard koi hara kuch hai lal lal
01:13to aap yaha dhek sakti hai ki
01:15alag alag rung birange qism ke aam hai
01:18alag alag size ke aam hai
01:20unke alag alag naam hai
01:21اور is bar is aam mohutsu ka
01:24inauguration khud prudyash ke mukhiya
01:27yogi adhinaatne ki
01:29اور khas torse unke naam ka aam
01:31جo mango man kalimullah ji nne ugaaya hai
01:34usko lhe karke khas khush dhikhe
01:37aur zahir hai ki is tariqe ke aam bhehad
01:40kam hotate hai
01:42inhau ne kai raja niyatau ke naam
01:43par aam unguayay hai
01:45khas torse
01:46prudhan menteri nareindrumudhi ke naam
01:48par aam unguayaya
01:49rakhchha menteri rajnaat singh ke naam
01:52par
01:52purv mukh menteri akhleish yaadow
01:54unke pita
01:55mulayim singh yaadow
01:57to is tariqe se raja niyatau ke naam
01:59par bhi aam unguayane ki joh prtha hai
02:02wou abhi jari hai
02:04aur mukh menth adhinaat ke naam ka joh aam hai
02:07wou behat khas se kaha jata hai ki
02:09is aam mein gudha zahada hota hai
02:12gutli bhoht chhoti hai
02:13zaheqe dhar hai
02:14zahir hai ki sugar level kafi kam hai
02:18to aishe bhi aam hai
02:19jis joh sugar ke mreiz
02:21belkul friendly khaa sakte hai
02:24koi bhi unko dhikkat nahi hooggi
02:27aam bhaagwanou ki ye bhi shikaayat hai
02:30ki chunki ye aam mayla kafi late
02:32mein shuru hota hai
02:33barish ki shuruat hoti hai
02:35to aishe may
02:36aam ki joh khupcurti hoti hai
02:38barish pardhnene ke baad
02:39وہ khupcurti kum ho jati hai
02:41lehaza is maylhe ko pahle lagana chahiye
02:44taaki aam ki khupcurti berkarar raha
02:46kai aishe kisahan hai
02:47joh ye bhi kaitate hai
02:48ki nai nai prajatiyon
02:50per to sarkar aur
02:51aam ke baagwan
02:52dhiyan dhe raha hai
02:53lehkin ghaon ke
02:54joh wo dyesi
02:55kism ke aam hoti te
02:56woh ap kahi na kahi
02:58wilupt ho raha hai
02:59uske saraakshar ki
03:00ضرورت hai
03:01sarkar ko
03:01uspe bhi dhiyan
03:02dhiyan dhe na chahiye
03:03abh ye
03:03vishar phidhah ji
03:04yahi yahi yahi yahi
03:05yahi yahi yahi yahi
03:06yahi yahi yahi yahi yahi
03:06yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi yahi y
03:36It is good, it is good, it is good, it is good, it is good, it is good, it is good, it is good.
03:40Do you have any of these varieties that have less sugar levels of sugar?
03:46There is no sugar.
03:48If you have a test, we have to eat it at night and eat it at 12 o'clock.
03:53We have to eat the sugar in two places, so we have to get out of 300.
03:59But after eating, after eating, we have to get out of it.
04:04There is no sugar in English.
04:08You have to test the sugar in the machine.
04:12After eating it, you will have to get out of it.
04:16You will have to get out of it.
04:18It is very powerful and powerful.
04:22We will see that there will be a lot of results.
04:26But people who are only 24-year-olds,
04:30and now they have to get out of it.
04:34They have to get out of it.
04:36So, for new vegetables,
04:38we should have to get out of it.
04:40We should have to get out of it.
04:42We should have to see that there are 700 varieties in the fields.
04:44We should have to get out of it.
04:46We should have to get out of it.
04:47At this point, only with the mudi mangoes is made.
04:50The mudi mangoes are great and developed,
04:54and developed and developed it.
04:56There are lot of curiosities in it.
04:58People who have seen it on YouTube.
05:00They are like me.
05:02What is the quality of Modi mango?
05:05Modi mango is a great taste of it. You can throw it away from far away.
05:11There is no way too far from far away. It comes from pulping and jelly.
05:17It's a good taste of it. It's a good taste of it.
05:21And this is a late variety.
05:23We had a very happy taste of it.
05:26We didn't see so much taste of it.
05:29There are great taste of it.
05:32They are very popular.
05:35You get a taste of it?
05:38Yes, we also get some taste of it.
05:40We also get a taste of it.
05:42It's a good taste of it.
05:44We'll also get a taste of it.
05:47We'll also get it to it.
05:49We're getting a taste of it.
05:52Anoka, you see how much it is.
05:54Anoka is the most famous.
05:57I have never seen this.
06:00I've seen this here, and I've seen it all.
06:03We've always been looking for it.
06:05We've been looking for it.
06:07We've been looking for it.
06:09We've seen it all.
06:11But the land of the land has been used before.
06:14They are not allowed to be allowed.
06:16They are also not allowed to be allowed to be in the market.
06:20Yes, the land of the land is also allowed to be in the market.
06:24I.T. I.T.
06:44I.T.
06:44Thank you very much for joining us.
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