00:00If you want to make it easier to cut chicken without it feeling slimy, freeze it first for 30 minutes.
00:05Then you can easily slice it into cubes for my one-pan chicken and zucchini recipe.
00:09I make it with chopped onions, garlic, and capers that add a salty, savory Mediterranean flavor.
00:15Finish it off with some freshly grated Parmesan cheese, and that's what's for dinner tonight.
00:19So good!
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