00:00If you want to make authentic Lebanese filet fil you have to use dried chickpeas.
00:04Just soak them overnight and then blend them
00:06with herbs, onions, garlic, and spices until the color is bright green and the
00:11texture is nice and airy. Now, you can bake, air fry, or deep-fry the filet fil
00:15or you can make my latest obsession which is smash filet fil pita. It's a
00:20great way to get that fried filet fil taste without deep frying and every
00:24edge of the pita gets covered with the filet fil. Add all the toppings and again
00:28It's been so good.
