00:00Of course, there are more than just pastries and mutabaq in Zhajieyue cuisine.
00:03What are the most popular appetizers in Muslim countries?
00:06It's okay if you don't know, it's useless even if you know.
00:08Just do it if you know.
00:09The limited dessert of Zhajieyue in the Middle East is this kind of golden sweet dumplings.
00:13Crispy skin after deep-frying.
00:14The filling is cheese and dried apricots.
00:16Drizzle with syrup.
00:17With golden jade dew,
00:19Luowangzi juice.
00:20Sour and sweet, refreshing.
00:21The appetizer is super refreshing.
00:23In Turkey, pide dabing is also an indispensable staple food during Zhajieyue.
00:27Soft and chewy.
00:28Sprinkle with sesame seeds.
00:29You can eat it with cheese, vegetables, or alone.
00:32Sambusa in Egypt is also a popular dessert in Zhajieyue.
00:35There are meat, cheese, or vegetables in the filling.
00:37It's salty, fragrant, crispy, and not greasy at all.
00:39As for Pakistan, there is no shortage of masala beef soup.
00:42It has beef, wheat, beans, and various spices.
00:45Eat slowly for a few hours.
00:47Rich and nutritious.
00:48It's super satisfying to eat a bowl of appetizers.
00:50If you like this video, remember to like and share it.
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