Bread Rolls Recipe | Quick Iftaar Eats Powered by Shangrila Foods

Quick Iftaar Eats powered by Shangrila Foods, presenting you fast Iftaar fixes for this Ramadan!

Bread Rolls – Soft, crispy, and filled with savory goodness! These golden Bread Rolls are the ultimate comfort snack, made tastier with Shangrila’s delicious flavors.

Ingredients
1 cup mashed potatoes
2 tbsp chopped carrots
Salt as per taste
½ tbsp black pepper
1 tbsp Shangrila Tomato Ketchup
1 tbsp Shangrila Soy Sauce
4 slices of bread

Directions

In a bowl, combine the mashed potatoes, chopped carrots, salt, black pepper, Shangrila Tomato Ketchup, and Shangrila Soy Sauce.

Mix everything well until the ingredients are evenly combined.

Take the slices of bread and place the prepared mixture inside each slice.

Carefully roll the bread to enclose the filling, ensuring it holds its shape.

Heat oil in a pan for deep frying. Once the oil is hot, carefully place the rolled bread into the pan and fry until they turn golden brown and crispy.

Once done, serve hot with Shangrila Ketchup for a delicious snack.

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