- 11 months ago
Category
🦄
CreativityTranscript
00:00made up basically so now we have a fruit gathering basket that we're gonna take out
00:07all right that's good okay so uh-oh don't have a clip no problem just use a clip what is that
00:13how is that a hack doesn't fall yeah no no no duh it doesn't doesn't fall it's a clip now we have
00:19a nice little dough ball we're going to mold our dough ball with our knives we're going to create
00:23a nice little shape it looks like not bad not bad it looks like it might be a good shape for a
00:29maybe a muffin or something like that next we have a really weird cocktail this is this is just
00:33not a it's not a normal cocktail oh we're making a flower we're making a flower out of meat and
00:38and uh and nice little cheese that looks pretty tasty to me what do you think all right so
00:43basically the next thing that we're gonna work on is we're not going to have to worry about like
00:47over boiling or anything like that or like not getting some air into our noodles because it
00:51can just breathe now because you use a chopstick because you're a genius you are a smart connoisseur
00:55of the foods and the culinary arts now we have a spoon a spoon you say that's amazing now we have
01:01a knife you say but butter is is it too hard we're going to use a cheese slicer to slice off the thin
01:06parts of the butter just use that and no problem about butter not spreading anymore it's not a
01:12thing it's not a thing anymore next we have little pieces of potato little pieces of potato with legs
01:16now we gave them legs look at that they're like little sheep you know you can make little sheep
01:20potatoes and they're delicious and it's so it doesn't burn on the bottom of them because if you
01:25use it without the sheep legs then then they just burn you know we don't want that to happen so now
01:30we have stale bread stale bread is amazing because you can actually repurpose it by making it slightly
01:34wet if you make stale bread slightly wet you can actually put it in the microwave and it freaking
01:39becomes normal bread again it rejuvenated so honestly i think that's the key to you know youth
01:46again to to rediscover your youth you just have to make yourself wet and put yourself in the
01:50microwave don't do that okay so now we have a nice little knife and we're making sections in our
01:55butter we're making sections in our butter so that we can use them for future use you know we we you
02:00can freeze it and you can use little sections of butter anytime all right so now we have a cloth
02:04we have a cloth all right we're rolling up our cloth i don't understand the purpose of the cloth
02:08yet but we're gonna find one nice and tidy that's it it's just for organizational whoa
02:12Bobby dinner first geez okay what that's a pretty cool killer see all right next gadget what do we
02:19got what do we got on the gadget agenda okay we got potatoes we got a dirty potato you're filthy
02:25you're a filthy filthy filthy potato what do we got some gross gloves to clean off our potatoes
02:31all right we got some dough we got some flour and dough we're rolling the flour dough we're
02:36making a rectangle dough some rolling some we're making some cookies in this in this biatch so what
02:42what are we gonna do with them exactly it looks like little pieces of like ice cream or like
02:47other dough or oh they're gonna be like little dumplings or potstickers that's kind of cool
02:52so next we have an egg popper cracker what a nice good nice watermelon watermelon cause
02:59any problems no problem just roll it up roll it up get that watermelon and then you get nice
03:05pieces of watermelon for the kitties next we have garlic makes your breath smell but tastes
03:09delicious so we're rolling this garlic we're smashing it up smash smash smash and that's the
03:15gadget i guess now we have a bunch of fruits and veggies we got to keep our diet clean all right
03:20so what we're gonna do we're gonna press this button and it's gonna wash all of them for us
03:26wash all of them for us so we don't have to do all that like drainy drainy stuff
03:29to waste a bunch of time it's not worth it we can focus on doing our taxes and more important adult
03:33things now we have a spinny thing we're gonna put some meat in it next we're gonna press a button or
03:39oh wow we're gonna motor it we're gonna motor it and it's just gonna chop it chop it chop everything
03:43up so much so much shopping now we're taking out our meat we're taking out our meat we're holding
03:48it in our hands hold your meat in your hands next we get a pineapple we get the pineapple cusper
03:52we're getting out the pits of the pineapple because the pits of the pineapple can be very
03:56preposterous so we want to just rip those out next we have the pit stopper pulling out the pit
04:01of the strawberry and all the fruits that you can possibly think of the pit stopper can prevent
04:07next we have our fish and we're we're flaking our fish we're getting all the scales off those fish
04:11because who wants to eat scales of fish it makes you a mermaid if you eat scales of fish i don't
04:16do that anymore but lemon lemon is a thing and we're going to use this technique against the
04:20knife this is actually what professional chefs use like gordon ramsey they just kind of lemon it
04:24through the knife now we have gross square cheese we're going to pop that all over this lovely
04:30lovely spaghetti next we're going to get some cream we're going to just douse that baby all
04:34in cream yum yum yum yum yum yum yum yum all right so we have some carbonara going on now
04:38we're going to add some maybe some some broccoli maybe some uh bacon i don't know but now we have
04:43a carbonara it looks like a bun for a burger are we making a burger carbonara that's insane
04:48you're madman five minute crafts okay so we're we're deep frying it holy jeez all right some
04:54eggs some pesto on that bad boy some eggs some pesto on that bad boy some eggs and then a bun
05:00and guess what you got you got a pasta sandwich bro that's crazy next we get our little rubber
05:06ducky from our bathtub that our mom only lets us play with on wednesdays and then we make a mold of
05:10it all right then we're going to make cookie molds with our rubber ducky ducky okay i call
05:14him henry you can call him whatever you want it's up to you honestly but henry's the best name
05:17objectively next we have mold on our gross stuff so we need to use tomato paste on these really
05:23nice sheets and then you freeze them and you can actually long storage them so that's unreal
05:28okay so we have some uh it looks like spring onion going on here spring onion is actually
05:32really really good for you i don't know anything about the health values but i've just heard from
05:36other people that it's good for you next we have a balloon for storage in case you're missing your
05:40lid sometimes you just run out of lids man sometimes they get lost sometimes the the the
05:44stealing phoebe gnomes that live in your closet just can't and take things like your socks for
05:49instance that's why you don't have any matching pairs of socks anymore so you gotta be careful
05:53next we have this fast grinding method using a cloth we can also use onion which is pretty good
05:58so onion uh it makes you cry it makes you think of uh all the times that you said something cringy
06:03in front of a girl or a partner and um now we're going to chop that right up uh think about our
06:10life regrets and that's easy cutting for now we have a cucumber it's a pretty average sized
06:15cucumber maybe even a bit above average what do you guys think all right so we're chopping it up
06:19we're using this you could just you know guesstimate the right things to cut it up but
06:23we just won't do that all right and let's see the reveal nice it's actually a zucchini i was wrong
06:29next we have a apple again what are we going to do we're going to chop it into perfect
06:34compartmentalized pieces because we are organized people way too many hands all right the next thing
06:39is leaves what are we doing with the leaves we're getting some rice putting them in the leaves
06:43rolling it up into wow it is a roll leaf thing now we have some more dough some more flour we're
06:49patting it down we're patting it down real good we're getting a roller we're gonna get a nice
06:54little design on our on our flower going on okay so we're taking that what does that do oh it's
07:00perfect for making pies excellent we can make a nice fruit pie and now we have a twirler we have
07:06a twirler because who doesn't want twirled vegetables they're the best kind they actually
07:12have more nutrients than any other vegetables it's a statistic that i just made up basically
07:15so now we have a fruit gathering basket i'm never gonna take it out
07:22all right so no need to get anything to pour out your pasta it's easy you just cut a hole in the
07:26pasta you can't use that box anymore all right hot water no problem we're gonna use it on this
07:30piece of poop oh it's it's a sausage never mind all right so hey buddy buy me dinner first okay
07:36so we're cutting up the sausage real nice real good oh hey okay okay twisting it up all right
07:42we don't like that method well protected excellent you gotta protect your sausage as much as possible
07:47now we're rubbing our cucumber real nice and good rubbing our cucumber real nice and good
07:52we're gonna do that and now we're stacking up our cucumbers what are we gonna do with them now
07:56what are we gonna do with the stack cucumbers we're making basically like a ratatouille type
07:59thing going on next we're gonna get dill dill is actually something that's used in something
08:03called tzatziki which is pretty nice next we have a pepper peppers are spicy but this one
08:07the more seeds the more spicy which you might have not known but we're gonna chop it up real
08:10nice real nice and tight we're gonna chop it up real good we're gonna put it all together with
08:14this thing what are we gonna make with it though you take it off and all of a sudden you have a
08:18lovely lovely dish and then you have an avocado which we're using we're using a wine opener for
08:24for some reason it doesn't make any sense i guess if it works it works that's that's the sort of
08:28things now we have butter we have butter we have corn we have corn butter and a whisk thing now
08:33we're popping some popcorn in the whisk thing nice excellent okay now we have some ice that gets rid
08:39of the bubbles but that only cools it down temporarily as you've commented before on our
08:44previous video where we tested that and now the fish you can actually boil off the scales no idea
08:49didn't know that was a thing next we have more leaves that we're rolling up leave roll leave
08:53roll leave roll over over over over over again flour in the pot stir the flour not not like that
08:59don't do that we got to do this okay so we're doing it over this kind of sifting thing and
09:05then you don't get it all over your freaking kitchen you wouldn't want that would you you
09:09wouldn't want to ruin your kitchen what would your wife think she'd kick you out again all right so
09:13now we have these little tampons all right we're getting tampons and we're gonna take out the juices
09:18of the meat because meat juices belong in tampons now we have potatoes potatoes are good potatoes
09:24are nice my family used to all right so now we have a loaf of bread but it's moldy bread gross
09:29gross moldy bread again again you come home with moldy bread ah get out of my house all right so
09:34we're gonna put it in this Tupperware container and no longer is it going to be moldy anymore
09:38it never can get moldy again because we put it in the Tupperware container and we listen to
09:42five-minute crafts we took the five-minute crafts course on five-minute crafts all right so we have
09:46our wine glasses but they're hitting the edge of our cabinet door we hate that i hate it so we're
09:51gonna flip them upside down that way we can store them appropriately and they don't touch the side
09:56of the thing and accidentally break for example oh geez i hate that all right next we have a bag
10:01and it's a proper folding technique of a bag it looks like we're gonna make a paper airplane but
10:04no of course we're not doing something anywhere near as cool as that now oh problem with your bag
10:09in your uh in your trash can no problem no problem with the problem the bag in the trash can we have
10:14a solution because we're five-minute crafts what are we gonna do we're gonna put it over like that
10:18all right then we're gonna dunk our head in it no okay never mind oh wow it's just that
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