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Garlic & Saffron Mayonnaise #shorts
Gordon Ramsay
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1 year ago
#shorts
Garlic & Saffron Mayonnaise #shorts
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Fun
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00:00
Soak saffron in warm water.
00:03
Saffron is the most expensive spice in the world,
00:05
made from the dried stigma of crocus flowers.
00:08
But even a pinch gives a fantastic taste
00:10
and a wonderful color.
00:13
Next, separate three eggs.
00:15
Put the yolks into a mixing bowl.
00:18
Add Dijon mustard, finely chopped garlic,
00:22
the drained saffron, and a squeeze of lemon.
00:26
Then mix.
00:28
Whisking constantly, add oil slowly.
00:31
It won't take forever.
00:33
For perfect flavor, use half olive oil and half
00:36
vegetable oil.
00:37
When the mayonnaise comes together, season.
00:40
A smooth, thick consistency means it's done.
00:46
Top with saffron.
00:48
Rich, delicious, and perfect with everything from seafood
00:51
to sandwiches and chips.
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