00:00Come with me to a gorgeous industrial style restaurant and bar in Liverpool city centre,
00:05Tempest on Tithe Barn.
00:08Just around the corner from Moorfields, the main restaurant on the ground floor is really
00:12lovely with hanging plants and a range of different seats and you can sit wherever you
00:16fancy.
00:17My friend and I sat in the corner and for drinks we both chose a diet coke, for hydration
00:22obviously, and a cocktail and a mocktail for fun which were both really nice.
00:27The brunch menu has loads of options from breakfast sandwiches to eggs benedict but
00:32we went for the vegan burger and a side of salt and pepper fries.
00:35We've both never been before but we were invited to try the burgers and they were honestly
00:40so good, even the vegan cheese was nice which is pretty rare if I'm honest.
00:45The salt and pepper chips were the real winner though and I might get some hate for this
00:48but they were actually nicer than some of the ones I've had from the chippy.
00:52The venue is huge and has a main bar and dining area, outside seating, a 7th floor roof terrace,
00:57an atrium, library and there's even a basement club which can be privately booked for special
01:02occasions.
01:03So whether you fancy a coffee, a burger or a party downstairs, it's well worth a visit.
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