Pasta con pollo, salsa di pomodoro basilico e burrata
Ingredients for 2 : - 200g pasta of your choice - 2 chicken fillets - 10 cherry tomatoes - 3 garlic cloves - 2 shallots - salt and pepper - 10 olives - 200 ml stock of your choice - 16 basil leaves - Cook the chicken for 6 to 8 minutes, depending on its weight. - Sauce cooking time 15 to 20 minutes (yes, it's a quick sauce)
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