00:00You must have seen a lot of doll cakes, but it is very difficult to make a doll of red color.
00:06So today I have brought a video for you in full detailing, how you can make a red color cream.
00:12So let's see how we make it.
00:15So here I have first baked the cake.
00:18So here I have taken a dome shape cake tin, in which I have made a butterscotch cake.
00:23So you will get doll cake tin very easily online.
00:27If you want, you can also purchase it from the market.
00:30So here I have baked a cake of 2 pounds, which we will cut in layers.
00:35So here I have cut it one by one in its layering.
00:39So friends, our last layer was slightly broken here, because it was the upper part.
00:45Now I have already beaten the cream here.
00:49So here I have used whipping cream.
00:52Now we will put the cream in a bowl and here I have used gel color.
00:57So you have to remember that you have to use gel color.
01:01So here I have used magic gel color.
01:04If you want, you can use gel color of any other company.
01:08Here I have put the gel color in small quantities.
01:11If it is too hot, then you have to work in the AC room.
01:16If your cream melts slightly, then cover it and put it in the fridge for a while.
01:21This will make it tight again.
01:24Now here I have used a cake board for icing.
01:28So here we will put the cream on the cake board first.
01:31After that we will keep our first layer.
01:34So we will put our broken layer.
01:37So there is nothing in the cake that if the cake breaks, we cannot give it a layer.
01:43The bakeries make broken cakes only.
01:46Because there is a lot of cutting left, so they make the cake by adding cutting.
01:52So there is no problem here.
01:55We will join the pieces.
01:58So first of all, I have soaked it well with sugar syrup.
02:03After that, we will put a layer of cream here.
02:06And the cake is going to be a butterscotch flavor.
02:09So here I have used butterscotch crust.
02:13If you want, you can also use caramel.
02:16If you want, you can also make caramel at home and use it.
02:19So friends, I have put a layer of crust here.
02:22After that, we have to use a butterscotch ball here.
02:26If you want, you can also skip it.
02:28But it gives a very good crunch to the cake.
02:32So here I have put a lot of butterscotch balls.
02:36After that, we will put our second layer.
02:38The way we have put the first layer, we will put all the layers one by one.
02:45So we have to keep the bottom part on the bottom side.
02:48And one by one, we have to do all the icing up to the top part.
02:53So one by one, we will put a layer here.
02:55So first of all, we will spread the cream.
02:58After that, we will put the crust and put the butterscotch balls.
03:03So friends, here I have put a big to small layer one by one.
03:07So we have three to four layers.
03:09Now we will put cream on the side and give it a finishing.
03:13So we will do the crumb coating on the side too.
03:16By doing the crumb coating, the crumbs of the cake,
03:19means the small pieces of the cake,
03:22do not come in the coating of our final icing.
03:26Otherwise, the look of the cake will be spoiled.
03:30That's why it is very important for us to do the crumb coating.
03:34Now we will put our last layer here and soak it too.
03:39So here I have put all the layers one by one.
03:42So I have put six to seven layers and will give it a good crumb coating.
03:47After that, here I have used a scraper.
03:51We will also remove the extra cream from the scraper
03:55and give it a good finishing.
03:58Now, because the whole cake is going to be filled with cream,
04:01that's why I have not used much cream here.
04:05Otherwise, the cake will become too creamy.
04:08So here we will apply a thin layer of red cream.
04:12So going from bottom to top, I have applied a thin layer of cream here.
04:17So you have to pay attention that you have to do everything very gently.
04:22After applying cream with a palette knife,
04:24now we will give it a finishing with a scraper.
04:27So friends, now we are going to make a doll's dress here.
04:31So here I have used N2 nozzle, which is a star nozzle.
04:36I have put red color cream in it.
04:39And one by one, we will make a rosette flower here.
04:43So I have made flowers one by one while rotating it.
04:46On top of that, we will make flowers by rotating it again one by one.
04:50In this way, we will make flowers up to the top.
04:54So here I have made cream again because it needs more cream.
04:59Now we will decorate it well on the top side too.
05:04So here I have left the design of one line above.
05:08Now we will put our doll here.
05:10So you will get the doll online or you can purchase it from the local market.
05:16Or if you have any kind of problem or if you are not getting any stuff,
05:21if you need its link, you can tell us in the comment box.
05:24So here I have given a round rosette on the bottom side again.
05:29After that, I have made the dress on top of it with a star nozzle.
05:34So here I have used a small Noor nozzle.
05:38Now we are going to use a simmer pump here.
05:41So here I have taken simmer.
05:43So you will get this glitter easily.
05:46It is edible.
05:49You have to use all the edible things on the cake.
05:53Do not use anything that is not edible.
05:58So here I have prepared a simmer pump.
06:01And I have made strips on the top side of the doll.
06:04So here our doll's icing is complete.
06:08Now it's time for decoration.
06:10So here we will sprinkle simmer to make its dress attractive.
06:17So here I have used a simmer pump.
06:20So while pressing the simmer pump, we have to rotate the turntable.
06:24So that the simmer will be applied to all the places.
06:28Now we are going to do a little fondant work.
06:31So here I have rolled the white fondant.
06:34So I have rolled it very thin here.
06:37After that, I have cut small flowers here.
06:40So you will also get the cutter online.
06:43So here I have cut a lot of flowers one by one.
06:46And with the help of my hands, I have given detailing in it.
06:49So that a good look will come out.
06:52So here I have put white flowers one by one.
06:56I have used it in small gaps.
06:59And here our cake is ready.
07:02The name was also written on the bottom side.
07:05So if you have learned anything from this video,
07:08then do follow and subscribe to us.
07:11Thanks for watching.
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