We head down to Crosstown’s pop up to try some Swiss fondue doughnuts as part of our mission to taste the different cuisines of countries playing in the tournement.
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00:00Ahead of the 2024 UEFA European Championship, we are on a mission to test different cuisines
00:07from nations competing in the competition, and Crosstown's new savoury offering gives
00:13footy fans a chance to try a classic Swiss dish in doughnut form. While Swiss supporters
00:19in the city can find many restaurants serving its famous fondue, London bakery Crosstown
00:25has combined the beloved meal with its doughy offerings, so we headed down to check it out.
00:56Um, it kind of tastes like, you know the cheese twist things you get from like Sainsbury's?
01:03And it kind of tastes like cheesy bread. Cheesy bread, yeah. Because it's got peppers in
01:08it, or like tomatoes? Yeah, yeah, I think there's some like tomato seasoning in there
01:12as well. You haven't got the cheese bit yet, have you? No, I haven't got the cheese bit,
01:17have you got the cheese bit? No. It's actually a lot more savoury than I was thinking. Um,
01:23if you like cheese, you're definitely going to like this. It's very cheesy, it does actually
01:27have that kind of like fondue taste. Yeah, but it's not sweet at all. No, it's not sweet.
01:32I thought it was going to be like a cheesecake, but it's not. Yeah, if you're thinking of
01:35a cheesecake, that's not what's going to happen, but enjoy it? Yeah, I think so. Cheers. Cheers.
01:45In line with trying different cuisines from countries competing in the Euros, we also
01:49head to Lowlander, a Belgian cafe serving Belgian beer and Belgian food, so make sure
01:56to check that one out soon on Londonworld.com.