00:00 If I go to Johor, I will definitely look for any shop that sells soto.
00:07 I really like eating soto because it's complete.
00:11 There's begada, peanuts, chicken.
00:14 But this week I want to make soto. I don't know if it's difficult or not.
00:19 But it's okay. I want to invite a famous female actor in Malaysia.
00:24 Who else if not Nabilah Huda.
00:26 [Music]
00:56 [Music]
01:01 Do you want to buy halia?
01:02 No, we want to look for cekok.
01:04 Cekok is from the halia family.
01:10 So you see, it looks more or less the same as halia.
01:13 But you look at the smell.
01:14 Okay, we have to open it.
01:17 Wow, it really smells like it even though it's small like that.
01:24 Let's put it in here.
01:25 Okay.
01:32 This one is okay.
01:33 There are three types of chili here. Which one do you want?
01:40 Which one do you want?
01:42 You can take the top one.
01:43 The top one is pretty.
01:44 Oh, it's easy.
01:45 Yes, it's already packed.
01:46 Okay, take it.
01:49 One.
01:50 One, okay?
01:53 Let's go.
01:54 Potato.
01:58 How many do you want?
02:00 Take ten.
02:01 Ten pieces, huh?
02:03 Choose the pretty ones.
02:05 Choose the pretty ones, huh?
02:06 Choose the ones that don't have holes.
02:08 Don't look for the big ones.
02:10 If it's big like this, if you open it, it's broken inside, we've lost.
02:14 Find the medium ones.
02:15 Find the small ones.
02:16 That's enough.
02:18 That's enough.
02:19 Okay.
02:20 Chicken.
02:26 Which size do you want?
02:28 Medium.
02:29 Medium.
02:30 Then, we'll cut it into 16 pieces.
02:31 Medium, 16 pieces.
02:33 Okay, I want the medium one, then 16 pieces.
02:38 Is it ready?
02:41 Thank you.
02:43 Okay.
02:48 (Cooking)
02:50 What are we going to cook today, Syari?
03:00 We're going to cook soto.
03:02 Okay, what are we going to do first?
03:04 Fry the potatoes first?
03:05 No.
03:06 Then, what are we going to do first?
03:07 We're going to boil the rice first.
03:11 Oh, boil the rice first.
03:14 Fry the potatoes first.
03:15 If we use hot water, it won't take long.
03:18 Maybe under one hour.
03:20 30 minutes, 40 minutes, it's ready.
03:22 We're going to make the fried rice first.
03:25 We fry the potatoes first.
03:26 That's right.
03:27 Where are the potatoes?
03:28 The potatoes are here.
03:29 She's so fast.
03:32 I'm making it.
03:33 The purpose is to remove the skin, right?
03:36 Yes, to remove the skin.
03:37 So, it won't take long.
03:38 Just a moment.
03:39 Okay, be patient.
03:40 Oh, my goodness.
03:44 Why didn't we boil the potatoes first?
03:48 I tried to boil it, but I think it's a bit watery.
03:53 I just finished one potato.
03:54 Remove the skin.
03:56 Clean it thoroughly.
03:58 I can see that.
03:59 Why didn't I do it as fast as you?
04:01 Is it right?
04:03 It's not fast and it's not clean.
04:05 Why?
04:06 It's not my fault, right?
04:07 It's the fault of the peeler.
04:10 Oh, when you boil it, it's watery, right?
04:12 She's picking up the parts that I'm not focusing on.
04:17 Don't mix the unwashed ones.
04:24 I haven't washed it yet.
04:27 Answer me.
04:30 Sherry, I've cut so many potatoes.
04:33 You haven't finished one.
04:34 I'm almost done.
04:36 Cut this one.
04:38 Sit here.
04:39 She's a bit off today.
04:41 I think it's hard for her to peel the skin.
04:47 Your friend may be good at cooking.
04:49 But, she may never cook the food that you're going to serve her.
04:54 But, she's good at cooking.
04:56 There's one thing that she failed to do.
04:58 What is it?
04:59 She can't make cikodok.
05:00 But, I have a story about cikodok.
05:02 I remember one day,
05:04 one of my mates...
05:06 I asked him why he couldn't make cikodok.
05:09 He told me that I couldn't make cikodok.
05:14 I asked him if he was going to make pancakes or cikodok.
05:20 He said, "Answer me."
05:22 The oil is hot.
05:26 Go and fry the onions.
05:27 I was surprised that you're so fast.
05:32 I was just guessing.
05:34 I've already chopped the onions.
05:36 When did you chop the onions?
05:38 I've chopped the onions before you woke up.
05:40 Go and check if there are any onions left.
05:42 Shallots and garlic.
05:44 Here it is.
05:45 We have some extra spices that I'm going to teach you today.
05:50 This is called kumquat.
05:52 Kumquat?
05:53 Yes, and this is cilkorn.
05:55 I've been living in this world for 39 years.
05:58 I've grown up with the name kumquat.
06:01 What do you want to cook with kumquat?
06:02 Indonesian people use kumquat a lot in their dishes.
06:06 Thai people use kumquat a lot in their dishes.
06:08 So, kumquat is a secret ingredient for our soto.
06:11 Yes, so the flavour will be different.
06:14 I understand.
06:20 We're both in love with our father's family.
06:29 We've been learning to be independent since we were young.
06:32 Am I right, mum? - Yes.
06:34 But, I'm a bums.
06:36 How did you know what I was going to say?
06:40 I'm independent.
06:44 I'm a bit difficult. - You're lying.
06:46 You said you went to school to ride a bicycle.
06:48 But, you're a peddler.
06:50 That's the easiness of life.
06:53 Okay, I'll just ride it.
06:55 But, we're both independent.
06:58 I'm a bums.
07:00 My sisters are the ones who raised me.
07:02 You're spoiled. - Yes, I'm spoiled.
07:04 I don't cook.
07:07 But, we're both bums.
07:09 That's beautiful.
07:11 My grandma took me to the market when I was young.
07:16 I went to school to learn how to cook rice.
07:18 I was in the first year of secondary school.
07:21 I could make fried eggs for my sister.
07:24 I learnt how to cook from my grandma.
07:28 My mum was busy with work.
07:31 So, I had to prepare food for her.
07:34 That's a good training.
07:38 Sherry, you have to make the....
07:41 What is this?
07:43 It's a burger.
07:46 I want you to mash the burger.
07:50 Do you want me to mash it?
07:53 Yes, until it's mashed.
07:55 Okay, put the burger in the pan.
08:01 Don't play with it.
08:04 What?
08:06 Don't put it in your mouth.
08:08 Sherry, it won't be good enough.
08:14 Can't you see that the fried potato has a good aroma?
08:20 I can't stand it.
08:21 Take one.
08:23 It's hot.
08:24 My tongue was burning.
08:26 It's really hot.
08:27 Open your mouth.
08:28 Open your mouth.
08:31 We're going to use the green onions.
08:34 Then, we're going to mash it.
08:36 We have garlic and shallots.
08:41 I'm going to imagine that I'm going to crush...
08:44 ...the people that....
08:46 The people that you don't like and hate?
08:48 No.
08:49 But, the people that you're jealous of.
08:52 I'm going to imagine their faces.
08:54 I'm jealous of you.
08:55 I don't want to hear you say that.
08:57 You're cheating.
09:01 You said that you're my friend.
09:03 We're going to use gloves.
09:10 Add the garlic and shallots.
09:12 Add the garlic and shallots.
09:14 Add the garlic and shallots.
09:16 I have garlic, shallots and a bit of kaffir lime leaves.
09:22 Add the green onions and the soup.
09:26 Add the green onions and the soup.
09:28 Add the green onions and the soup.
09:30 Add the green onions and the soup.
09:32 Add the green onions and the soup.
09:34 I'm going to leave the fried potato...
09:37 ...because I'm going to make the soto.
09:40 I'm going to blend the ingredients for the soto.
09:43 It's so easy.
09:50 Amir.
09:52 You still have a lot to do.
09:56 I want to see you do other things.
09:58 Can you help someone else to make this burger?
10:00 Who?
10:02 My sister, Adis.
10:04 I won't make it difficult for myself.
10:06 Luckily, I have an assistant.
10:08 I'll ask her to help me.
10:10 Okay.
10:11 I'll get ready.
10:13 Okay, wait.
10:14 He might be bored because he's making the same thing.
10:23 He wants to find the same size.
10:25 He's using a lot of excuses.
10:29 He wants to see me do other things.
10:32 That's why he sent me a bowl of ingredients...
10:37 ...that he hasn't mixed yet.
10:39 Who is his assistant?
10:41 We're going to sauté the spices.
10:55 I've blended the green onions, turmeric...
10:59 ...garlic, ginger, galangal, and galangal.
11:06 I think it'll be more refreshing if we make it a bit spicy.
11:12 So, I'm going to add the chilli padi.
11:15 When we soak the chilli padi in hot water, it becomes soft.
11:27 Done.
11:29 We're going to make a burger.
11:31 Are you done? - Let me get it from my assistant.
11:35 My assistant is the best.
11:38 She does everything by herself.
11:40 She's good.
11:41 She's very smart.
11:43 I'll introduce you to her. - Sure.
11:47 Add the chilli padi to the water.
11:50 Add the chicken.
11:55 Sherry, the chicken is done.
12:05 Add the chicken.
12:07 I've added five chickens.
12:11 Add the water.
12:13 Add the water to the sauce.
12:15 We usually don't use coconut milk for our soto.
12:20 But, for this one, we're going to use coconut milk.
12:25 We're going to make our...
12:32 Our... - Condiments.
12:35 Limau and Syuib.
12:39 Syuib.
12:41 Syuib, you're married.
12:44 It's like magic.
12:50 Now, we're going to fry the peanuts.
12:52 We're going to fry the peanuts for a while.
12:54 What?
13:07 You're not supposed to do that.
13:09 I'll ask you again, and you'll answer.
13:11 What?
13:13 There's one more thing.
13:15 There's one more secret recipe.
13:18 Sambal kicap.
13:21 I think you've told me all your secret recipes.
13:28 I don't care.
13:30 If I tell you how to make a nuclear bomb, but you don't remember, it's okay.
13:35 So, I don't care. - Let me pack up.
13:37 You go and get ready.
13:39 Our guest is coming.
13:42 Where's your friend?
13:55 My friend said that he's here.
13:59 Peace be upon you.
14:02 Is this your friend?
14:05 This is my friend.
14:08 I know who your friend is.
14:10 What's wrong?
14:13 Why are you so excited?
14:15 I'm thinking, we're so full.
14:17 Please, sit here.
14:19 Hi, Abib.
14:21 Today, I'm going to cook for you.
14:25 Sherry, you're so sweet.
14:28 Sit down, Abib. - There's a cat down there.
14:30 It's a cat.
14:32 Are you going to cook? - Yes.
14:40 I've never tasted Sherry's cooking before.
14:44 You've never cooked before? - Yes.
14:47 I don't know if she can cook.
14:49 She's going to make soto today.
14:51 She said that her friend is coming.
14:53 But, she didn't tell your auntie that she's coming.
14:57 Abib, let's taste Sherry's soto.
15:00 There's fried onions and peanuts.
15:03 Help yourself.
15:04 Can I take the burger? - Yes.
15:07 I fried the burger.
15:09 You made it round like this?
15:11 It looks like the one in the shop.
15:13 I'm so proud of you.
15:15 It's so good.
15:17 It's really good, right? - Yes.
15:33 When I saw her making it, I knew it's going to be good.
15:38 It's really good.
15:41 I'm so proud of you.
15:43 How am I going to cook for Keisha and my husband?
15:51 They're going to love it.
15:52 It's so easy to cook this.
15:55 It's the same as cooking at home, but...
15:58 ...there's a secret ingredient.
16:00 What is it?
16:01 I don't know if you've heard of it.
16:03 This is the first time I've heard of it.
16:07 The secret ingredient is a key and a keyhole.
16:12 What is it?
16:17 A key and a keyhole.
16:19 A key and a keyhole?
16:21 I've never heard of it.
16:25 I've heard of it. - What is it?
16:27 It's called cekok.
16:29 No wonder I've never heard of it.
16:31 Do you know how to cook soto?
16:34 I know. - You sound like a cook.
16:37 How did you get the yellow colour?
16:40 We use the yellow colour of life.
16:42 You're smart.
16:44 How did you get the coconut milk colour?
16:46 What is this?
16:55 Which one?
16:57 We've talked about this a lot.
17:00 Which one is the thick one?
17:02 This one looks like it's thick.
17:04 What else?
17:06 Sherry.
17:08 Coconut milk.
17:10 You're testing me.
17:14 When did you start cooking?
17:26 I started cooking when I was 13.
17:28 That's early. - I was 13 or 14.
17:31 What did you cook?
17:33 I cooked chicken with lemak.
17:35 You've been cooking for 13 years.
17:38 What have you been doing for 13 years?
17:41 I'm at the toilet, chatting.
17:44 ASL, please.
17:46 You've been in the kitchen for a long time.
17:51 My grandmother raised me.
17:55 My grandmother cooks well.
17:58 I'm used to eating good food.
18:00 When I'm away from her, I have to work in KL.
18:05 I want to eat good food.
18:06 I can't eat outside because it tastes different.
18:08 I'll call my grandmother.
18:10 I want to eat good food.
18:12 She'll tell me to come home.
18:14 I can't work.
18:15 She'll tell me to buy ingredients.
18:18 She'll teach me step by step.
18:19 But we need to have that memory.
18:22 That's right.
18:23 Sometimes, when we cook, she'll give us the ingredients.
18:30 But sometimes, the taste is different.
18:33 We need to remember the taste.
18:35 When you remember the taste of the food, you can cook it.
18:40 She can't tell you what to eat.
18:43 She doesn't know the taste.
18:46 I've learnt something from you two.
18:50 To strengthen our relationship, I'll give you a score.
18:57 You'll get a ten.
18:58 I love you so much.
19:01 I'm so proud of you.
19:02 I'll give you a ten out of ten.
19:05 I can't get a ten out of ten without my mother's teachings.
19:13 It's a must.
19:15 I know the answer, but I'll ask you.
19:19 Nabila Huda, do you know about cooking?
19:22 You know nothing about cooking.
19:25 Of course, I know about cooking.
19:27 And eating, too.
19:30 We're going to eat together.
19:33 The condom is a type.
19:44 If I'm at your level, I'll tell you about this.
19:49 Who's the hype? You?
19:52 I'm the hype.
19:53 Tell us.
19:55 We want to know the truth.
19:58 To be continued...
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