00:00 Tanay is a place that has a lot of hidden riches.
00:03 I just had an idea that why don't we let them taste
00:06 the softer pork belly, breadfruit, and kamansi.
00:10 Let's eat it together.
00:11 I hope we can catch up on the technique.
00:13 Even though I was caught by Ma's choy sum noodles,
00:16 we were able to cook it in less than an hour.
00:18 We also found the missing husband, Roco Nacino,
00:22 to cook our chicken vegetable adobo.
00:25 Farm to Table, Sunday 6.45pm on GTV.
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