How a Master Chef Serves British Bistro Food in NYC

Name: How a Master Chef Serves British Bistro Food in NYC
Uploaded: 2023-10-26T14:55:51+00:00
Duration: 12 min 34 s
Channel: Eater
Description: Lord’s is Chef Ed Szymanski’s follow-up to his wildly popular NYC seafood restaurant Dame. Lord’s is focused on British heritage and his nose-to-tail cooking with dishes like meat pies of the day, duck-stuffed cabbage, Scotch eggs, and more.

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Lord’s is Chef Ed Szymanski’s follow-up to his wildly popular NYC seafood restaurant Dame. Lord’s is focused on British heritage and his nose-to-tail cooking with dishes like meat pies of the day, duck-stuffed cabbage, Scotch eggs, and more.

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