How Laser Wolf Perfected the Brisket Kebab In NYC

Name: How Laser Wolf Perfected the Brisket Kebab In NYC
Uploaded: 2023-10-26T14:45:10+00:00
Duration: 14 min
Channel: Eater
Description: At Laser Wolf in Williamsburg, Brooklyn, executive chef Andrew Henshaw and his team use Marabu charcoal to create the perfect char and impart a smokey flavor into meaty brisket kebabs, creamy babaganoush, whole branzino, and more.

Eater

At Laser Wolf in Williamsburg, Brooklyn, executive chef Andrew Henshaw and his team use Marabu charcoal to create the perfect char and impart a smokey flavor into meaty brisket kebabs, creamy babaganoush, whole branzino, and more.

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