This Traditional Mexican Mole Uses 31 Unique Ingredients

Name: This Traditional Mexican Mole Uses 31 Unique Ingredients
Uploaded: 2022-10-25T16:12:27+00:00
Duration: 8 min 58 s
Channel: Epicurious
Description: Chef Saúl Montiel from Cantina Rooftop in New York returns to Epicurious for the next installment of Passport Kitchen, this time building the complex flavors of a traditional mole poblano from over 30 ingredients.

Epicurious

Chef Saúl Montiel from Cantina Rooftop in New York returns to Epicurious for the next installment of Passport Kitchen, this time building the complex flavors of a traditional mole poblano from over 30 ingredients.

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