Stein's Cornwall episode 25

Rick Stein's Cornwall episode 25: In our fields and hedgerows are plants that are delicious as well as plants that are deadly, as Rick learns from a professional forager who takes him on a tour around the beautiful Camel Estuary. Inspired, Rick creates his own version of a Greek Horta pie with foraged greens.
Last Cooking posts on HDclump.com:
https://hdclump.com/rick-steins-cornwall-episode-24/
https://hdclump.com/junior-bake-off-episode-4-2022-dessert-day/
https://hdclump.com/rick-steins-cornwall-episode-23/
https://hdclump.com/junior-bake-off-episode-3-2022-bread-day/
https://hdclump.com/junior-bake-off-episode-2-2022-biscuit-day/
https://hdclump.com/rick-steins-cornwall-episode-22/
https://hdclump.com/junior-bake-off-episode-1-2022-cake-day/
https://hdclump.com/rick-steins-cornwall-episode-21/
https://hdclump.com/rick-steins-cornwall-episode-20/
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https://hdclump.com/rick-steins-cornwall-episode-18/
https://hdclump.com/rick-steins-cornwall-episode-17/
https://hdclump.com/rick-steins-cornwall-episode-16/