Tea Cake Recipe | Chai Wala Cake || Super Soft Moist |( Fast & Easy Recipe)

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Tea cake recipe
ingridients.
Butter(makhan)=100gm
Sugar(chini)=1/2 cup
Vanilla essence=1/2 tsp
Eggs(ande)= 2 room temp
Flour(meda)1/2 cup
Milk powder( sukha doodh)=1 tbsp
Courflour=1tsp
Baking powder=1/2 tsp
Baking soda1/8 tsp



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