DORA CAKE IN LOCK DOWN _ WITHOUT MAIDA, EGG & OVEN

INGREDIENTS & PROCESS:
1 CUP WHOLE WHEAT FLOUR
½ CUP POWDER SUGAR
¼ CUP POWDER MILK (OPTIONAL)
1 TSP BAKING POWDER
SIEVE
1 TBSP HONEY
1 CUP MILK (MIX GRADUALLY)
MIX WELL
GREASE OIL ON THE PAN & REMOVE THE EXCESS
¼ CUP BATTER FOR EACH
COVER & COOK FOR 2 MIN. (LOW FLAME)
FLIP IT & COOK FOR 30 SEC. (LOW FLAME)
REPEAT THE PROCESS
TAKE 1 PIECE CAKE
1 TEASPOON NUTELLA
SPREAD WELL
PLACE ANOTHER ONE OVER IT