HOW TO MAKE URAD DAL | DHABHA STYLE | WITHOUT ONION AND GARLIC

Dhaba style Urad dal without Onion and Garlic

#UradDal#WithoutOnionandGarlic#DhabhaStyle

INGREDIENTS

FOR URAD DAL

3/4 CUP GREEN GRAMS (HARI MOONG DAL)
1/2 CUP BLACK GRAM LENTILS (SABUT URAD DAL)
SALT AS PER TASTE
CORIANDER - FOR GARNISHING
1 MEDIUM CHOPPED TOMATO
1 tsp RED CHILLI POWDER
1/2 tsp TURMERIC POWDER
3 GREEN CHILLI FINELY CHOPPED
1 INCH GINGER FINELY CHOPPED
WATER 1-1.5 LTR.

FOR TADKA

BUTTER 35g-40g
1 tsp CUMIN SEEDS (JEERA)
1/4 tsp HING

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