4 Levels of Chocolate Cake: Amateur to Food Scientist
Epicurious
Epicurious
  • 4 years ago
We challenged chefs of three different skill levels - amateur Keith, home cook Daniel, and professional chef Penny from the Institute of Culinary Education - to bake us a chocolate cake. After each of them had presented their cocoa creation, we asked food scientist Rose to review their work. Which level takes the cake for you?
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