ब्रेड पुडिंग - Bread Pudding | कैरेमल ब्रेड पुडिंग | Caramel Pudding | Caramel Custard | Best Dessert Recipe | Christmas Recipe

आज Chef अर्चना ताई आपल्यासाठी घेऊन आल्या आहेत ब्रेड पुडिंग रेसिपी

Bread Pudding commonly known as Caramel Pudding or Caramel Custard is a popular dessert recipe which is craved and loved by one and all. This Christmas or New Year festive you can try this Bread Pudding dessert recipe at home for your kids and family.

Ingredients:
(Serves 4)
- 4 Bread Slices
- 1 cup Milk
- 2 Eggs
- 3-4 tbsp Sugar
- 1/2 tsp Green Cardamom Powder
- Sugar
- 1/2 tsp Green Cardamom Powder (sprinkle)

Method:
1. Take small pieces of bread slices, add milk, eggs, sugar, green cardamom powder; mix it well and keep aside for 5 minutes to soak.
2. Keep a pan to heat, add sugar to get caramelized. Once it is done, turn off the heat and keep the pan aside.
3. Take the bread mixture into a grinder, blend it finely.
4. Now pour the blended mixture into the caramelized sugar pan and sprinkle some green cardamom powder on it.
5. Take a wok, add water and put a grill inside.
6. Put the pan in this wok and wait for 1/2 hour for the pudding to get ready. Turn off the heat once it is ready and let it cool down.
7. Once it is cooled down, remove it in a plate and cut in slices. Now the bread pudding is ready to serve.