Skip to playerSkip to main contentSkip to footer
  • 6 years ago
There is a lot at stake when you make a steak. For Sohla, Amiel, Alex, Rick, Molly, Brad, Carla and Claire, answering your steak questions was a rare honor. You grilled them with your best questions, but they think they did a job well done. They did not skirt any of the questions. Bon Appétit!

Recommended

12:23
Up next
Eater
5 weeks ago
11:37
16:04
Eater
2 months ago