Samosa Recipe-Chatpata and Spicy Samosa-How to Make Samosa Step by Step-Punjabi Samosa-Aloo Samosa

Ingredients:\r
For Dough-\r
All purpose flour-200 gm\r
(you may use combination of wheat flour and all \r
purpose flour)\r
Carom seeds(ajwain)-1/2 tsp\r
Salt-1/2 tsp\r
Cooking oil-4 tbsp\r
\r
For Stuffing/Masala-\r
Potato(boiled)-6 pcs (500 gms approx)\r
Fresh/frozen peas-25 gm\r
Cashew-10 to 12\r
(you may use roasted peanuts instead of cashew)\r
Green chilli(chopped)-3 to 4\r
Ginger (grated)-2 inch\r
Garlic(grated)-10 to 12\r
Chat masala powder-1/2 tsp\r
Dry mango powder(aamchur)-1/2 tsp\r
Turmeric powder-1/3 tsp\r
Red chilli powder-1/3 tsp\r
Roasted cumin powder-1 tsp\r
Garam masala powder-1/2 tsp\r
Salt to taste\r
Cooking oil for frying and masala preparation\r
Finely chopped coriander leaves\r
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For written recipe :\r
Website- \r
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Music by Kevin MacLeod; \r
Source-\r
Licensed under Creative Commons: By Attribution 3.0\r