Thiebouyapp. Rice w/ Lamb

  • 6 years ago
BBnana Cooking How to cook Theibouyapp\r
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Infredients: lambs, vegetables oil, jasmin rice, onions, garlic cloves, eggs, turkey sausage links, bell peppers, cucumber, jumbo cubes, tomato, salt and pepper. \r
Serving: up 8 people\r
It took an hours and 15mn to cook.\r
Watch videos for directions, if you have more questions please comment down below I will respond soon as possible. \r
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I am from Senegal but I live in the U.S. Am not a chef I just have a crush on any cuisine lol\r
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Instagram: bb_nana1\r
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Thank you guys so much for watching.

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