How to Make Orange Chicken

Ingredients: \r
Chicken Breast/Thigh: 1 breast or approx. 1 lb or 450 g.\r
Salt: 1/2 tsp\r
White Pepper: A little bit\r
Garlic Powder: 1/8 tsp\r
White Wine/Sake or Water: 1/8 cup or 30 mL\r
Green Onions: Chopped, for garnishing\r
Egg White: 1\r
Garlic: 1 minced\r
Corn Starch: 1/4 cup or 60 g\r
Veg. Oil: 2 tbsp + frying\r
Sesame Oil: 1 tsp\r
Orange Zest: Garnish\r
Potato Starch: 1 tsp\r
Water: 2 tsp\r
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Where to buy: Amazon\r
Potato Starch: \r
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Sauce:\r
Base Sauce/Brown Sauce: 1/2 cup\r
Sugar: 1/4 cup or 50 g\r
Vinegar: 2 tbsp\r
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Chili Garlic Sauce/Sriracha: 1 tsp \r
Orange Juice: 1 cup or 236 mL OR\r
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Orange Juice: 1/2 cup or 118 mL\r
General Tsos Sauce: 1/2 cup or 118 mL\r
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Brown Sauce video: \r
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Music by:\r
Jacky Cheung - 1000 Reasons to be Sad