Impress your loved ones on this Valentine's Day by surprising them with delicious eggless No Bake Strawberry Cheesecake!

Watch and learn how to make eggless no bake strawberry cheesecake recipe at home from our chef Archana on Ruchkar Mejwani.

Ingredients:

25-30 Biscuits
4 tbsp Melted Butter
25-30 Strawberries
1 Cup Sugar
1 Cup Milk
1/2 Cup Curd
1 & 1/2 Cup Whipping Cream
1 & 1/2 tbsp Gelatin
1 & 1/2 tbsp Water

Method:

- In a mixer grind add digestive biscuits. Grind them coarsely. Then add melted butter and again grind everything properly.
- Create a base with these ground biscuits and layer it evenly in the cheesecake tin. Put this tin in the refrigerator for 15 minutes.
- In a mixer grinder add fresh strawberries and sugar. Grind it smoothly.
- Then add milk, curd, whipping cream. Grind everything together.
- In a small vessel take vegetarian gelatin and add little water. Mix it while double boiling it.
- Add this gelatin to the strawberry mixture. Stir well.
- Pour this mixture on the biscuit base. Lightly tap once.
- Put the tin back in the refrigerator for 5-7 hours. For best results keep it overnight.
- Garnish it with chopped strawberries.
- Delicious Strawberry Cheesecake is ready to be served!