Learn how to make crispy Oatmeal Cookies popularly known as Oats Cookies with Chef Upasana only on Rajshri Food.

Fill your cookie jar with a classic drop cookie that's doubly satisfying. Chocolate lovers will love the chips, and whole-grain seekers will appreciate the natural oats. Its easy to assemble, crispy and absolutely delicious. Do try this at home and let us know how it turned out.

Ingredients

1 cup or 125 gms Maida
1 cup or 100 gms Oats
1 cup or 100 gms Brown Sugar
½ cup or 110 gms butter
1 teaspoon baking powder
60 ml Honey
1/4th teaspoon baking soda
1 teaspoon Vanilla extract
50 gms Raisins
50 gms chocolate chips

Method

- In a bowl whisk butter and brown sugar well.
- Add honey and mix well.
- Mix baking powder along with flour and add this to the butter mixture.
- Add instant oats along with chopped chocolates and raisins with vanilla essence.
- Mix everything well and shape them in form of cookies on the baking tray.
- Bake it at 170 degree for 15 minutes. (If you are making small cookies bake it for 10 to 12 minutes)
- Once baked, allow it to cool down and enjoy with hot cup of tea or coffee!