The Key to the Flakiest Buttermilk Biscuits

Bon Appétit
Bon Appétit
  • 7 years ago
This is your lucky day. Claire, our expert baker, is about to share with you her secrets to the flakiest buttermilk biscuit. Never has a pastry had so many layers. Drizzle on some honey and you'll be in buttery biscuit heaven.Get the recipe: BA’s Best Buttermilk Biscuits

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