An easy and delicious Brazilian dish of chicken and prawns braised in coconut milk. Dried shrimp, garlic, ginger and crushed cashews add extra crunch and .\r \r \r \r \r \r \r \r Try this colourful recipe from Brazil for a marvellous seafood stew with the fresh flavour of lime and the mellow taste of red palm-fruit oil, a Brazilian favourite.
Be the first to comment