We all know how to make make a dry dish out of cabbage or make nice paratha's out of them. But Archana tai knows how to make a yummy gravy out of it. Check out this innovative recipe and do leave comments.
Ingredients :
1 cabbage grated 2 onions finely chopped Coriander 1 tbsp mix masala ½ tsp hing (asafoetida) Salt to taste ½ tsp rai (mustard seeds) ½ tsp haldi powder (turmeric powder) 10- 12 curry leaves 1 small bowl peanuts soaked in water 1 big bowl thick coconut milk Oil Water
Archana makes an interesting pancake with Cabbages: http://www.youtube.com/watch?v=POGVktayTs8
Visit Archana's Rasoi to learn how she whips up tasty dishes at: http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp
You want to guilt-free desserts? click here: http://www.youtube.com/playlist?list=PLDn0RqHU2n_761kEWsKvyq0NwKrpiY3vy
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