Noah Responds to Your Comments on his Eyes, Vodka, Cups, Sleep, & Bacon Lube
- 10 years ago
Noah finally checked out the comments section. (He's sorta opening a restaurant & that $#!% takes time, ya know?) But he still wanted to take some time this week to sit down, pick his favorite comments and your most frequent concerns to address. Check out what Noah has to say about what you have to say. Subscribe for more news with Noah: http://goo.gl/Z7lbS
Make sure to keep commenting, we're going to make sure Noah sleeps less and answers you more!
If you read down this far and are a fan of Tasted, pick you favorite and post one of the following 3 things below in the comments section:
I Heart Noah!
Feeder!
OR, for you trolls out there:
I Hate You (despite my inability to make any cool stuff myself)!
Tune in to the Food Feeder with Tasted's new food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes every week!
Make sure to keep commenting, we're going to make sure Noah sleeps less and answers you more!
If you read down this far and are a fan of Tasted, pick you favorite and post one of the following 3 things below in the comments section:
I Heart Noah!
Feeder!
OR, for you trolls out there:
I Hate You (despite my inability to make any cool stuff myself)!
Tune in to the Food Feeder with Tasted's new food guru, Noah Galuten. Noah's been there and done that in pretty much every aspect of the culinary scene from his stint as a popular food writer for LA Weekly to now opening his own highly anticipated BBQ restaurant. Hop on for the ride as Noah gives us the inside scoop on what's hot and happening in the world of fascinating food from breaking news, to awesome events, cool chefs, incredible restaurants and all around good eats. Noah's the guy for everything you ever wanted to know about food... and then some. Click subscribe to check out new episodes every week!