How to Core a Head of Iceberg Lettuce in 3 Seconds
Saveur
  • 11 years ago
SAVEUR associate food editor Ben Mims shows you a super fast trick for removing the core from a head of iceberg lettuce.
Recommended
2:31
I
Up next
Sizzling Sisig
Saveur
2:18
How to Cook French Onion Soup
Saveur
0:43
How to Make Grilled Salsa
Saveur
5:26
How to Make Spaghetti with Anchovies
Saveur
0:40
Make Better Salads With a Mortar and Pestle
Saveur
0:45
Making Eclairs with Park Hyatt's chef Scott Cioe
Saveur
1:26
How to Shape the Perfect Samosa
Saveur
2:39
The Classics: Martin Yan Makes Scallion Pancakes
Saveur
0:42
How To Make The Perfect Pesto
Saveur
1:02
Quick, Easy, and Really Really Good Chicken Marsala
Saveur
2:41
Pu-Erh: The World's Most Coveted Tea
Saveur
0:34
How to Garnish a Cocktail with a Coin Twist
Saveur
1:31
Making Cuban Coffee in Miami
Saveur
0:50
How to Make a Dirty Vodka Martini
Saveur
2:30
How to Make Sprinkles
Saveur
0:38
How to Stir a Cocktail
Saveur
1:21
Wisconsin Pizza Farms
Saveur
Featured channels
More from
EarthX
More from
TIME
More from
Insider
More from
What's Trending
More from
Entrepreneur
More from
SportsGrid