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  • 13 years ago
Ingredients

Boiled rice (soaked for 8 hours) - 2 cups
Grated coconut - 2 cups
Cumin seeds - 1 tsp
Pepper powder - 2 tsp
Salt to taste
Oil

How to cook visit:
http://www.indiavideo.org/kerala/cuisine/kaliyadakka-recipe-sadya-4159.php

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