Masala Chai - Masala Tea - Indian Flavoured Spicy Tea - Hot Beverage Recipe by Ruchi Bharani
In this episode, watch another version of Chai - The Indian Tea, called the Masala Chai (Masala Tea). It is flavored with a blend of spices called the Chai Masala.
Ingredients: 1 & 1/2 Cup Water 1 Cup Milk 2 tsp - Tea Powder 2 or 3 small pieces Ginger 2 Pieces - Cardamom 1/4 tsp Tea Masala (Chai Masala) 1 tbsp Lemongrass Leaves
Method: - Leave one and half cup of water to boil - Pound Two or Three pieces of Ginger and add to water - Pound Two pieces of Cardamom and add it to water - Add Two teaspoon of Tea Powder - Boil for next Two to Three minutes - Add Lemon Grass - Add Chai Masala (Tea Masala or Tea Spice) - Add Two cups of Milk - Add two teaspoon and a little more sugar - Lower the flame before it overflows - Pour it hot in the serving cup, straining it through a fine sieve.
