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Cook book mix provides cooking book summaries!
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1:26
Cooking Book Reviews: The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances From Alabama's Renowned Tuskegee Institute by Carolyn Quick Tillery
13 years ago
0:53
Cook Book Summary: Grillhouse: Gastropub at Home by Ross Dobson
13 years ago
1:26
Cook Book Summary: Champagne Guide by Eric Glatre
13 years ago
1:00
Cook Book Review: How to Cook a Wolf by M. F. K. Fisher
13 years ago
1:08
Cook Book Summary: Best of the Best from Hawaii Cookbook: Selected Recipes from Hawaii's Favorite Cookbooks (Best of the Best State Cookbook Series) by Gwen McKee, Barbara Moseley, Tupper England
13 years ago
0:40
Cook Book Summary: Provence: the Beautiful Cookbook by Richard Olney
13 years ago
1:34
Cooking Book Summaries: Taste of Home: Slow Cooker: 403 Recipes for Today's One- Pot Meals (Taste of Home Annual Recipes) by Taste of Home
13 years ago
0:54
Cook Book Summary: Living Off the Sea by Charlie White
13 years ago
1:44
Cook Book Review: The Wine Snob's Dictionary: An Essential Lexicon of Oenological Knowledge by David Kamp, David Lynch
13 years ago
1:02
Cooking Book Reviews: 200 Ramen Noodle Dishes by Toni Patrick
13 years ago
1:24
Cooking Book Summaries: Detox For Health The Ultimate Guide of Tasty Juice Recipes by Natalie Rose
13 years ago
2:01
Cook Book Review: The Classic Cuisine of Vietnam (Plume) by Bach Ngo, Gloria Zimmerman
13 years ago
2:16
Cook Book Summary: Controlling Cholesterol For Dummies by Carol Ann Rinzler, Martin W. Graf MD
13 years ago
0:50
Cook Book Review: High Tea At The Victoria Room by Jill Jones-Evans, Gambacorta Jones-Evans
13 years ago
1:50
Cook Book Review: Tamales by Daniel Hoyer
13 years ago