Review of Cedarlane Eggplant Parmesan: Freezerburns (Ep344)

Here in the United States it is the 4th of July holiday and what better way to show your patriotism then to eat a red, white and blue popsicle from Blue Bunny. The Frozen Food Master reviews this product, shows you how it looks, tells you how it tastes, and gives you the lowdown in this episode of Freezerburns.Nutrition Facts: Serving Size 5.oz, Calories 160, Calories from Fat 72, Total Fat 8g, Saturated Fat 3g, Cholesterol 15mg, Sodium 390mg, Total Carbohydrates 16g, Dietary Fiber 3g, Sugars 3g, Protein 7gIngredients: Eggplant, organic crushed whole tomatoes, organic tomato puree, onion, rennetless mozzarella cheese, rennetless ricotta cheese, bread crumbs (wheat flour, water, barley malt, salt), organic zucchini, sundried tomatoes, organic green bell pepper, rennetless parmesan cheese, organic red bell pepper, carrots, wildflower honey, olive oil, herbs and spices, sea salt. Contains: Wheat, milk. FreezerBurns is a show on a mission to deliver you real reviews and real answers to one of life’s most stressful decisions: choosing the best frozen foods on the planet. Greg is the Frozen Food Master and acts as both food critic and guinea pig. Join him every tuesday and friday as he eats his way through the freezer aisle one box at a time, only on Hungry Nation.Website: http://www.Freezerburns.comTwitter: http://www.twitter.com/freezerburnsFacebook: http://facebook.freezerburns.com