00:00what's important?
00:03it's important to me that it is very very important
00:04but this time, Krak, is asking the customer to drive foot
00:07it's good
00:08when the customer comes to drive, there's no one
00:13when it comes to the price of the price, it comes to the price of the price
00:16it's not handy, it's not handy
00:19the customer who went to one price, was driving three
00:22and the other person who went to the price of the price
00:23they have to raise the price of the price
00:28The demand of dry-foot is very good.
00:30If you buy a dry-foot, first of all, it is a dry-foot tree.
00:34The dry-foot is a gift category.
00:37If it is bad, it is bad.
00:39If it is bad, if it is bad, it is bad.
00:42The dry-foot, the main dry-foot, kaju, badam, and swiss,
00:46it is bad.
00:48It is bad for a year.
00:51It is bad.
00:53Why is it bad?
01:01Why is it bad?
01:05It is bad for a year.
01:06It is bad for a month.
01:07The customer is very good.
01:10The price is good.
01:12It is the price of the dry-foot.
01:13They are very good for the stock.
01:13If the customer would have bought the price one for three,
01:17and if the customer would have bought $60 for $80,
01:19then the price is higher than the price.
01:23but we have seen it in the past years in comparison to the demand is more than that
01:27but there are some items that are very expensive
01:31like a croat was good at 1200-1300 and now it's 16-1700
01:37the result of the GST is not seen yet
01:40we see how much supply is and how much demand is
01:44Kaju and Badaam are not in comparison, Badaam is stable
01:54this is the price for $1,000 to $1,000 of $1,000.
02:03This price is the price of $1,000.
02:04It has very high price demand here.
02:07The price demand is much higher than the price.
02:12It doesn't cost the price of the price.
02:20the
02:20food
02:21the
02:21the
02:21the
02:21the
02:21the
02:21the
02:21the
02:23but all the people have a drive food in the house for 12 months
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