00:02So this is, I've been cooking for five hours, it's basically chicken bone broth, the whole entire chicken, I'm taking
00:11it out.
00:12So this is chopped celery and carrots, then we have a little sauté, this is tomatillos, three with a bunch
00:25of cilantro and also tomatoes that cooked for five hours with the chicken bone broth that we blended up, we
00:33added a little bit of mild green chili.
00:37So this is the bone broth.
00:43Threaded chicken.
00:52The last thing I'm going to add is the homie, I'm just going to put this on a little bit,
00:57it's so much a long hour.
00:58Added the zucchini, mushrooms, and homie.
01:04Hi!
01:06Are you excited?
01:06Okay?
01:07Oh, Hazy!
01:08You are so cute!
01:12Happy birthday.
01:13See you.
01:14Me?
01:15No.
01:16You want to see them here?
01:17Hello!
01:18enerTHEA
01:19Hey, I'm super woven!
01:20Oh, excuse me.
01:20I don't care if everyone is here.
01:20It's on theulder.
01:20Hey, your
01:21My brother, I won't eat you.
01:22Hey!
01:22My God loves it.
01:22My dad was about to die.
01:22Gracias.
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